5 Gallon Margarita

Get ready to make a 5 gallon margarita that will be the hit of your next party!

5 Gallon Margarita

Ingredients

  • 10 cups tequila
  • 5 cups triple sec
  • 5 cups freshly squeezed lime juice
  • 5 cups simple syrup
  • Ice
  • Lime wedges for garnish

Instructions

  1. Pour the tequila, triple sec, lime juice, and simple syrup into a large container or dispenser.
  2. Stir well to combine.
  3. Refrigerate until ready to serve.
  4. Fill glasses with ice and pour the margarita mixture over the ice.
  5. Garnish with a lime wedge and enjoy!

Cooking & Preparation

Preparation time:
10 minutes
Cooking time:
0 minutes
Total time:
10 minutes
Cooking method
No Cooking Required

Nutritional facts per 1 serving

Calories
600 per serving
Carbohydrates
45g
Protein
2g
Fat
0g

Supplies

Large container or dispenser Glasses

Tools

Stirring spoon Refrigerator

Serving suggestions

Serve with a salt rim on the glasses for an extra touch!

Tips & tricks

Make sure to have plenty of ice on hand to keep the margaritas cold throughout the party.

Cost

$100