Aleutian Island Avocado Boats
Aleutian Island Avocado Boats are a delicious and nutritious dish inspired by the cuisine of Commander Islands. These avocado boats are filled with a flavorful mixture of local ingredients, making them a perfect appetizer or light meal.
Ingredients
- 2 ripe avocados
- 1/2 cup diced tomatoes
- 1/4 cup diced red onion
- 1/4 cup chopped cilantro
- 1 lime, juiced
- Salt and pepper to taste
Instructions
- Cut the avocados in half and remove the pits.
- Scoop out some of the avocado flesh to create a larger cavity.
- In a bowl, mix the diced tomatoes, red onion, cilantro, lime juice, salt, and pepper.
- Spoon the mixture into the avocado halves.
- Serve and enjoy!
Cooking & Preparation
- Preparation time:
- 15 minutes
- Cooking time:
- 0 minutes
- Total time:
- 15 minutes
- Cooking method
- No cooking required
Nutritional facts per 1 serving
- Calories
- 200 per serving
- Protein
- 5g
- Carbohydrates
- 15g
- Fat
- 15g
Supplies
Knife Cutting board Bowl Spoon
Tools
Citrus juicer (optional)
Serving suggestions
Serve the Aleutian Island Avocado Boats as a light lunch or appetizer for a taste of the Commander Islands cuisine.
Tips & tricks
For added flavor, consider adding a sprinkle of crumbled feta cheese or a drizzle of balsamic glaze on top of the avocado boats.
Cost
$10