Alitas De Mango Y Habanero (mango Habanero Wings)
Alitas de Mango y Habanero, or Mango Habanero Wings, is a popular dish in Dominican Republic cuisine, known for its sweet and spicy flavor. This recipe combines the tropical sweetness of mango with the heat of habanero peppers to create a delicious and unique wing dish.
Ingredients
- 2 lbs chicken wings
- 1 ripe mango, peeled and diced
- 2 habanero peppers, seeded and minced
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1 tsp ground ginger
- Salt and pepper to taste
Instructions
- In a bowl, mix together the diced mango, minced habanero peppers, honey, soy sauce, garlic, and ground ginger to make the marinade.
- Season the chicken wings with salt and pepper, then add them to the marinade, making sure they are well coated. Let them marinate for at least 30 minutes.
- Heat a large skillet over medium heat and add the marinated chicken wings, cooking for about 10-12 minutes on each side or until fully cooked and caramelized.
- Serve the Mango Habanero Wings hot and enjoy!
Cooking & Preparation
- Preparation time:
- 15 minutes
- Cooking time:
- 25 minutes
- Total time:
- 40 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 320 per serving
- Protein
- 25g
- Carbohydrates
- 20g
- Fat
- 15g
Supplies
Large skillet Bowl
Tools
Knife Cutting board Tongs
Serving suggestions
Serving suggestions: Serve with a side of sliced mango and a cold beer.
Tips & tricks
Tips: Adjust the amount of habanero peppers to control the spiciness of the wings according to your preference.
Cost
$15