American Chop Suey

American chop suey is a classic comfort food dish that features ground beef, pasta, and a savory tomato-based sauce. It's a hearty and satisfying meal that is perfect for a cozy night in.

American Chop Suey

Ingredients

  • 1 pound ground beef
  • 1 onion, chopped
  • 1 green bell pepper, diced
  • 2 cloves garlic, minced
  • 1 can (15 oz) tomato sauce
  • 1 can (15 oz) diced tomatoes
  • 2 teaspoons Italian seasoning
  • Salt and pepper to taste
  • 2 cups elbow macaroni, cooked

Instructions

  1. In a large skillet, brown the ground beef over medium heat.
  2. Add the chopped onion, diced green bell pepper, and minced garlic to the skillet. Cook until the vegetables are tender.
  3. Stir in the tomato sauce, diced tomatoes, Italian seasoning, salt, and pepper. Simmer for 10 minutes.
  4. Add the cooked elbow macaroni to the skillet and stir to combine. Cook for an additional 5 minutes.
  5. Remove from heat and let the dish rest for a few minutes before serving.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
30 minutes
Total time:
45 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
350 per serving
Protein
20g
Carbohydrates
35g
Fat
15g

Supplies

Large skillet Spatula Cooking spoon

Tools

Stove

Serving suggestions

Serve the American chop suey with a side of garlic bread and a green salad for a complete meal.

Tips & tricks

For a twist, try adding a sprinkle of shredded cheddar cheese on top before serving.

Cost

$10