American Sauce

American sauce is a versatile and flavorful condiment that can be used as a dip, spread, or topping for a variety of dishes. This recipe is easy to make and perfect for adding a touch of tangy sweetness to your favorite meals.

American Sauce

Ingredients

  • 1 cup ketchup
  • 1/4 cup apple cider vinegar
  • 1/4 cup brown sugar
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon mustard powder
  • 1/4 teaspoon black pepper

Instructions

  1. In a bowl, whisk together the ketchup, apple cider vinegar, brown sugar, Worcestershire sauce, garlic powder, onion powder, mustard powder, and black pepper until well combined.
  2. Adjust the seasoning to taste, adding more sugar for sweetness or more vinegar for tanginess.
  3. Transfer the sauce to a jar or airtight container and refrigerate for at least 1 hour to allow the flavors to meld together.

Cooking & Preparation

Preparation time:
5 minutes
Cooking time:
0 minutes
Total time:
5 minutes
Cooking method
No cooking required

Nutritional facts per 1 serving

Calories
50
Carbohydrates
12g
Fat
0g
Protein
0g

Supplies

Bowl Whisk Jar or airtight container

Tools

Refrigerator

Serving suggestions

Serve American sauce with burgers, fries, chicken tenders, or as a dipping sauce for appetizers.

Tips & tricks

For a spicier version, add a few dashes of hot sauce or cayenne pepper to the sauce.

Cost

$5