Anzac Biscuit Milkshake

Anzac Biscuit Milkshake is a delicious and refreshing drink that combines the classic flavors of Anzac biscuits with creamy milkshake goodness. It's the perfect treat for a hot summer day or a sweet indulgence any time of the year.

Anzac Biscuit Milkshake

Ingredients

  • 2 cups vanilla ice cream
  • 1/2 cup milk
  • 2 Anzac biscuits, crumbled

Instructions

  1. Add the vanilla ice cream, milk, and crumbled Anzac biscuits to a blender.
  2. Blend until smooth and creamy.
  3. Pour into glasses and top with additional crumbled Anzac biscuits if desired.

Cooking & Preparation

Preparation time:
5 minutes
Cooking time:
0 minutes
Total time:
5 minutes
Cooking method
Blending

Nutritional facts per 1 serving

Calories
300
Carbohydrates
45g
Protein
8g
Fat
10g

Supplies

Glasses Blender

Tools

Spoon

Serving suggestions

Serve the Anzac Biscuit Milkshake with a sprinkle of cinnamon on top for an extra flavor boost.

Tips & tricks

For a thicker milkshake, use less milk. For a thinner consistency, add more milk as needed.

Cost

Low