Apple Fritters (apfelküchlein Delight)

Apple fritters, known as Apfelküchlein in Austria, are a delightful dessert that is perfect for any occasion. These crispy and fluffy fritters are filled with warm, cinnamon-spiced apples, making them a comforting treat for the whole family.

Apple Fritters (apfelküchlein Delight)

Ingredients

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/4 cup granulated sugar
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 2 large eggs
  • 1 cup milk
  • 2 cups diced apples
  • Vegetable oil for frying
  • Confectioners' sugar for dusting

Instructions

  1. In a large bowl, whisk together the flour, baking powder, sugar, salt, and cinnamon.
  2. In a separate bowl, beat the eggs and milk together. Gradually add the wet ingredients to the dry ingredients, stirring until just combined.
  3. Gently fold in the diced apples until evenly distributed in the batter.
  4. Heat vegetable oil in a deep skillet over medium heat. Drop spoonfuls of the batter into the hot oil and fry until golden brown on both sides.
  5. Remove the fritters from the oil and place them on a paper towel-lined plate to drain excess oil.
  6. Dust the fritters with confectioners' sugar before serving.

Cooking & Preparation

Preparation time:
20 minutes
Cooking time:
15 minutes
Total time:
35 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
180 per serving
Carbohydrates
25g
Fat
8g
Protein
3g

Supplies

Large mixing bowl Whisk Skillet Slotted spoon Paper towels

Tools

Cooking thermometer

Serving suggestions

Serve the apple fritters warm with a dollop of whipped cream or a scoop of vanilla ice cream for a delightful dessert.

Tips & tricks

For extra flavor, consider adding a splash of rum or a sprinkle of nutmeg to the batter.

Cost

$10