Arctic Char Sliders

Arctic Char Sliders are a delicious and easy-to-make dish from Yamal Cuisine. These sliders are perfect for a quick and satisfying meal, and they're great for entertaining guests.

Arctic Char Sliders

Ingredients

  • 4 Arctic Char fillets
  • 1 tablespoon olive oil
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste
  • 4 slider buns
  • Lettuce, tomato, and red onion for garnish

Instructions

  1. Preheat a stovetop grill or skillet over medium-high heat.
  2. In a small bowl, mix the olive oil, paprika, garlic powder, salt, and pepper.
  3. Brush the Arctic Char fillets with the oil and spice mixture.
  4. Place the fillets on the grill or skillet and cook for 3-4 minutes on each side, or until the fish is cooked through.
  5. Toast the slider buns on the grill for 1-2 minutes.
  6. Assemble the sliders by placing a piece of Arctic Char on each bun and topping with lettuce, tomato, and red onion.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
10 minutes
Total time:
25 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
250 per serving
Protein
20g
Carbohydrates
15g
Fat
10g

Supplies

Stovetop grill or skillet Small bowl Brush for oil and spice mixture

Tools

Grill tongs Knife Cutting board

Serving suggestions

Serve the Arctic Char Sliders with a side of crispy sweet potato fries or a fresh green salad.

Tips & tricks

For a spicy kick, add a slice of jalapeno or a drizzle of hot sauce to the sliders before serving.

Cost

$20