Australian Bush Tomato Pizza (澳洲灌木番茄披萨)

This Australian Bush Tomato Pizza is a unique fusion of Australian and Chinese flavors, combining the rich umami taste of bush tomatoes with the familiar comfort of a classic pizza.

Vegetarian Main Course Australian Chinese Australian Chinese Pizza Bush Tomato
Australian Bush Tomato Pizza (澳洲灌木番茄披萨)

Ingredients

  • 1 pre-made pizza dough
  • 1/2 cup tomato sauce
  • 1 cup shredded mozzarella cheese
  • 1/4 cup sliced bush tomatoes
  • 1/4 cup sliced red bell peppers
  • 1/4 cup sliced shiitake mushrooms
  • 1/4 cup sliced green onions
  • 1/4 cup sliced Chinese sausage

Instructions

  1. Preheat the oven to 425°F (220°C).
  2. Roll out the pizza dough on a floured surface to your desired thickness.
  3. Spread the tomato sauce evenly over the dough, leaving a small border for the crust.
  4. Sprinkle the mozzarella cheese over the sauce.
  5. Arrange the bush tomatoes, red bell peppers, shiitake mushrooms, green onions, and Chinese sausage on top of the cheese.
  6. Bake the pizza in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
  7. Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.

Cooking & Preparation

Preparation time:
20 minutes
Cooking time:
15 minutes
Total time:
35 minutes
Cooking method
Oven

Nutritional facts per 1 serving

Calories
300 per serving
Carbohydrates
35g
Protein
15g
Fat
12g

Supplies

Baking sheet Parchment paper

Tools

Rolling pin Pizza cutter

Serving suggestions

Serve the Australian Bush Tomato Pizza with a side of mixed greens dressed with a light vinaigrette for a complete meal.

Tips & tricks

For an extra kick of flavor, sprinkle some chili flakes over the pizza before baking.

Cost

$15