Baltic Herring Sushi Rolls (Pomeranian Rolki sushi z śledziem)

Pomeranian Rolki sushi z śledziem, also known as Baltic Herring Sushi Rolls, is a traditional dish from the Pomeranian region of Poland. This unique sushi variation features the rich flavors of Baltic herring and is a delightful addition to any seafood lover's recipe collection.

Baltic Herring Sushi Rolls (Pomeranian Rolki sushi z śledziem)

Ingredients

  • 4 sheets of nori seaweed
  • 1 cup sushi rice
  • 4 Baltic herring fillets
  • 1 cucumber, julienned
  • 1 avocado, sliced
  • 4 tsp rice vinegar
  • 1 tsp sugar
  • 1/2 tsp salt

Instructions

  1. Prepare the sushi rice according to package instructions, then stir in the rice vinegar, sugar, and salt. Let it cool to room temperature.
  2. Place a sheet of nori on a bamboo sushi mat, then spread a thin layer of sushi rice over the nori, leaving a small border at the top.
  3. Arrange the julienned cucumber, avocado slices, and Baltic herring fillet along the bottom edge of the rice.
  4. Roll the sushi tightly using the bamboo mat, then slice into individual rolls using a sharp knife.

Cooking & Preparation

Preparation time:
20 minutes
Cooking time:
0 minutes
Total time:
20 minutes
Cooking method
No cooking required

Nutritional facts per 1 serving

Calories
180 per serving
Protein
12g
Carbohydrates
15g
Fat
8g

Supplies

Bamboo sushi mat Sharp knife

Tools

Sushi rice cooker (optional)

Serving suggestions

Serve the Pomeranian Rolki sushi z śledziem with soy sauce, pickled ginger, and wasabi for a traditional sushi experience.

Tips & tricks

For a decorative touch, sprinkle sesame seeds on the sushi rolls before slicing.

Cost

$15