Batch Paloma
The batch paloma is a refreshing and citrusy cocktail that's perfect for serving a crowd at your next gathering.
Ingredients
- 6 cups grapefruit juice
- 1 ½ cups lime juice
- 1 ½ cups simple syrup
- 3 cups tequila
- Ice
- 8 grapefruit slices (for garnish)
- Salt (for rimming glasses, optional)
Instructions
- In a large pitcher, combine the grapefruit juice, lime juice, simple syrup, and tequila. Stir well to combine.
- Fill glasses with ice and pour the paloma mixture over the ice.
- Garnish each glass with a slice of grapefruit and a sprinkle of salt on the rim, if desired.
- Stir gently before serving.
Cooking & Preparation
- Preparation time:
- 5 minutes
- Cooking time:
- 0 minutes
- Total time:
- 5 minutes
- Cooking method
- No Cooking Required
Nutritional facts per 1 serving
- Calories
- 160
- Carbohydrates
- 15g
- Protein
- 0g
- Fat
- 0g
Supplies
Large pitcher Stirring spoon Glasses
Tools
Knife Cutting board Measuring cups
Serving suggestions
Serve the batch paloma with a side of chips and salsa for a perfect party combination.
Tips & tricks
For a fun twist, try using different flavored salts to rim the glasses, such as chili lime or smoked sea salt.
Cost
$20