Betawi Mini Pancakes (betawi Kue Cubit)

Betawi Mini Pancakes, also known as Betawi Kue Cubit, are a popular street food snack in Betawi cuisine. These small, fluffy pancakes are perfect for snacking and can be enjoyed with various toppings.

Betawi Mini Pancakes (betawi Kue Cubit)

Ingredients

  • 1 1/2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1 1/4 cups milk
  • 2 eggs
  • 1/4 cup melted butter
  • 1 tsp vanilla extract
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • Chocolate sprinkles or cheese for topping

Instructions

  1. In a bowl, whisk together the flour, sugar, baking powder, and salt.
  2. In another bowl, mix the milk, eggs, melted butter, and vanilla extract.
  3. Pour the wet ingredients into the dry ingredients and mix until just combined.
  4. Heat a non-stick pan over medium heat and lightly grease with butter.
  5. Pour the batter into the pan to make small circles.
  6. Cook for about 2 minutes until bubbles form on the surface, then flip and cook for another 1-2 minutes.
  7. Repeat with the remaining batter.
  8. Top the mini pancakes with chocolate sprinkles or cheese.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
10 minutes
Total time:
25 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
150 per serving
Carbohydrates
20g
Protein
3g
Fat
6g

Supplies

Bowl Whisk Non-stick pan Spatula

Tools

Mixing bowl Measuring cups and spoons

Serving suggestions

Serve the Betawi Mini Pancakes as a delightful snack for gatherings or as a sweet treat for afternoon tea.

Tips & tricks

For a fun twist, try adding different toppings such as fruit, jam, or Nutella.

Cost

$5