Bolinhas De Queijo Fritas (fried Cheese Balls)

Bolinhas de Queijo Fritas, or Fried Cheese Balls, are a popular Cape Verdean snack or appetizer. These crispy and savory cheese balls are perfect for entertaining or enjoying as a tasty snack.

Bolinhas De Queijo Fritas (fried Cheese Balls)

Ingredients

  • 1 cup of grated cheese
  • 1 cup of all-purpose flour
  • 2 eggs
  • 1/2 cup of milk
  • 1 cup of breadcrumbs
  • Oil for frying
  • Salt and pepper to taste

Instructions

  1. In a bowl, mix the grated cheese, flour, and a pinch of salt and pepper.
  2. In a separate bowl, beat the eggs and mix in the milk.
  3. Take small portions of the cheese mixture and roll them into balls.
  4. Dip each cheese ball into the egg mixture, then roll it in the breadcrumbs until fully coated.
  5. Heat the oil in a pan over medium heat. Fry the cheese balls until golden brown and crispy.
  6. Remove the fried cheese balls and place them on a paper towel to drain excess oil.
  7. Serve hot and enjoy!

Cooking & Preparation

Preparation time:
20 minutes
Cooking time:
15 minutes
Total time:
35 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
150 per serving
Carbohydrates
10g
Protein
8g
Fat
9g

Supplies

Bowl Frying pan Paper towels

Tools

Mixing spoon Tongs

Serving suggestions

Serve the Bolinhas de Queijo Fritas with a side of spicy dipping sauce or a fresh salad.

Tips & tricks

For extra flavor, you can add herbs or spices to the cheese mixture before rolling the balls.

Cost

$10