Bombay Grilled Cheese Sandwich (bombay Grilled Cheese Sandwich)

This Bombay Grilled Cheese Sandwich is a delicious and flavorful twist on the classic grilled cheese. It's packed with East Indian spices and ingredients, making it a unique and satisfying meal.

Vegetarian Main Course East Indian Grilled Cheese Bombay Spicy
Bombay Grilled Cheese Sandwich (bombay Grilled Cheese Sandwich)

Ingredients

  • 4 slices of bread
  • 1 cup grated paneer (Indian cottage cheese)
  • 1 small onion, finely chopped
  • 1 small tomato, finely chopped
  • 1 green chili, finely chopped
  • 1/2 teaspoon garam masala
  • 1/2 teaspoon cumin powder
  • 1/2 teaspoon turmeric powder
  • 1/2 teaspoon red chili powder
  • 1/2 teaspoon chaat masala
  • Butter for grilling

Instructions

  1. In a bowl, mix the grated paneer, chopped onion, tomato, green chili, garam masala, cumin powder, turmeric powder, red chili powder, and chaat masala.
  2. Spread the paneer mixture on two slices of bread and cover with the remaining two slices to make sandwiches.
  3. Spread butter on the outsides of the sandwiches.
  4. Heat a pan over medium heat and place the sandwiches in the pan.
  5. Grill the sandwiches for 3-4 minutes on each side, or until golden brown and crispy.
  6. Remove from the pan, slice the sandwiches, and serve hot.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
10 minutes
Total time:
25 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
350 per serving
Carbohydrates
25g
Protein
15g
Fat
20g

Supplies

Bowl Grater Knife Cutting board Pan Spatula

Tools

Toaster or grill pan

Serving suggestions

Serve the Bombay Grilled Cheese Sandwich with a side of mint chutney or tomato ketchup.

Tips & tricks

For an extra kick, add a few slices of jalapeno or a sprinkle of chat masala on top of the sandwich before grilling.

Cost

$8