Breakfast Sliders

Start your day with these delicious and easy-to-make breakfast sliders! They are perfect for a quick and satisfying morning meal.

Breakfast Sliders

Ingredients

  • 6 slider buns
  • 6 eggs
  • 6 slices of cheese
  • 6 slices of cooked bacon
  • 1 tablespoon butter
  • Salt and pepper to taste

Instructions

  1. Heat a skillet over medium heat and melt the butter.
  2. Crack the eggs into the skillet and season with salt and pepper. Cook until the whites are set but the yolks are still runny.
  3. While the eggs are cooking, toast the slider buns in a separate skillet or toaster oven.
  4. Assemble the sliders by placing a slice of cheese on the bottom bun, followed by a cooked egg, a slice of bacon, and the top bun.
  5. Serve hot and enjoy!

Cooking & Preparation

Preparation time:
10 minutes
Cooking time:
15 minutes
Total time:
25 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
300 per serving
Carbohydrates
25g
Protein
15g
Fat
18g

Supplies

Skillet Toaster oven

Tools

Spatula Toaster

Serving suggestions

Serve these breakfast sliders with a side of fresh fruit or a small salad for a complete meal.

Tips & tricks

For a spicy kick, add a slice of jalapeno or a dash of hot sauce to the sliders before serving.

Cost

$10