Brigadeiro Ice Cream Sandwich (Sanduíche de Sorvete de Brigadeiro)
This Sanduíche de Sorvete de Brigadeiro (Brigadeiro Ice Cream Sandwich) is a delightful Brazilian dessert that combines the rich flavors of brigadeiro with the coolness of ice cream. It's the perfect treat for a hot summer day or any time you're craving something sweet and indulgent.
Ingredients
- 8 slices of brioche bread
- 1 pint of brigadeiro ice cream
- 1/4 cup of chocolate sprinkles
Instructions
- Place 4 slices of brioche bread on a clean surface.
- Evenly scoop the brigadeiro ice cream onto each slice of bread.
- Top the ice cream with the remaining 4 slices of brioche bread to form sandwiches.
- Roll the edges of the ice cream sandwiches in the chocolate sprinkles to coat.
- Serve immediately or wrap in plastic wrap and freeze for later.
Cooking & Preparation
- Preparation time:
- 20 minutes
- Cooking time:
- 10 minutes
- Total time:
- 30 minutes
- Cooking method
- No cooking required
Nutritional facts per 1 serving
- Calories
- 300 per serving
- Fat
- 15g
- Carbohydrates
- 40g
- Protein
- 5g
Supplies
Knife Cutting board Ice cream scoop
Tools
Freezer
Serving suggestions
Serve the Sanduíche de Sorvete de Brigadeiro with a drizzle of chocolate sauce and a sprinkle of additional chocolate sprinkles for an extra indulgent treat.
Tips & tricks
For a fun twist, try using different flavors of ice cream or adding sliced bananas or strawberries to the sandwiches.
Cost
$10