Brochetas De Pollo Al Estilo Colombiano (colombian-style Chicken Skewers)

Brochetas de Pollo al Estilo Colombiano, or Colombian-style Chicken Skewers, are a delicious and flavorful dish that is perfect for grilling or cooking on the stovetop. This traditional Colombian recipe is easy to make and is sure to be a hit with your family and friends.

Brochetas De Pollo Al Estilo Colombiano (colombian-style Chicken Skewers)

Ingredients

  • 1.5 lbs (700g) chicken breast, cut into cubes
  • 1 red bell pepper, cut into chunks
  • 1 green bell pepper, cut into chunks
  • 1 red onion, cut into chunks
  • 1/4 cup (60ml) olive oil
  • 3 cloves garlic, minced
  • 1 tsp ground cumin
  • 1 tsp paprika
  • Salt and pepper to taste
  • Wooden or metal skewers

Instructions

  1. In a bowl, mix the olive oil, minced garlic, ground cumin, paprika, salt, and pepper.
  2. Add the chicken cubes to the marinade and let it sit for 15 minutes.
  3. Thread the marinated chicken, bell peppers, and onions onto the skewers.
  4. Heat a grill or stovetop grill pan over medium-high heat.
  5. Grill the skewers for about 12-15 minutes, turning occasionally, until the chicken is cooked through and the vegetables are tender.
  6. Serve the brochetas de pollo hot and enjoy!

Cooking & Preparation

Preparation time:
20 minutes
Cooking time:
15 minutes
Total time:
35 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
300 per serving
Protein
25g
Carbohydrates
10g
Fat
15g

Supplies

Grill or stovetop grill pan Bowl for marinating

Tools

Wooden or metal skewers Tongs

Serving suggestions

Serving suggestions: Serve the brochetas de pollo with a side of Colombian-style rice and aji sauce for a complete meal.

Tips & tricks

Tips: Soak wooden skewers in water for at least 30 minutes before threading to prevent them from burning during grilling.

Cost

$15