Bubble And Squeak Surprise

Bubble and Squeak Surprise is a classic British dish that is perfect for using up leftover vegetables and potatoes. This recipe adds a surprise twist to the traditional dish, making it a flavorful and satisfying meal.

Bubble And Squeak Surprise

Ingredients

  • 2 cups mashed potatoes
  • 1 cup cooked cabbage, chopped
  • 1 cup cooked carrots, diced
  • 1 onion, finely chopped
  • 1/2 cup cheddar cheese, grated
  • 2 eggs
  • 4 slices bacon, cooked and crumbled
  • Salt and pepper to taste
  • 2 tablespoons vegetable oil

Instructions

  1. Combine the mashed potatoes, cooked cabbage, cooked carrots, onion, cheddar cheese, eggs, and bacon in a large bowl. Season with salt and pepper.
  2. Form the mixture into patties.
  3. Heat the vegetable oil in a large skillet over medium heat.
  4. Cook the patties for 4-5 minutes on each side, or until golden brown and heated through.
  5. Serve hot and enjoy!

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
20 minutes
Total time:
35 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
250 per serving
Carbohydrates
30g
Protein
5g
Fat
12g

Supplies

Large bowl Skillet Spatula

Tools

Cutting board Knife Grater

Serving suggestions

Serve Bubble and Squeak Surprise with a side of tangy tomato chutney and a fresh green salad for a complete meal.

Tips & tricks

For a crispy texture, refrigerate the patties for 30 minutes before cooking.

Cost

$10