Butter Chicken Flatbread
Butter Chicken Flatbread is a delicious and easy-to-make Indian fast food dish that combines the flavors of butter chicken with the convenience of flatbread. It's perfect for a quick and satisfying meal or snack.
Ingredients
- 4 pieces of flatbread
- 2 cups of cooked butter chicken
- 1 cup of shredded mozzarella cheese
- 1/4 cup of chopped cilantro
Instructions
- Preheat the stovetop to medium heat.
- Place the flatbread on the stovetop and warm each side for 1-2 minutes.
- Spread the cooked butter chicken evenly over the flatbread.
- Sprinkle the shredded mozzarella cheese on top of the butter chicken.
- Cover the pan and cook for 5-7 minutes, or until the cheese is melted and bubbly.
- Sprinkle chopped cilantro over the flatbreads before serving.
Cooking & Preparation
- Preparation time:
- 15 minutes
- Cooking time:
- 20 minutes
- Total time:
- 35 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 350 per serving
- Protein
- 20g
- Carbohydrates
- 30g
- Fat
- 15g
Supplies
Frying pan Spatula
Tools
Cutting board Knife
Serving suggestions
Serving suggestions: Serve with a side of raita or a fresh green salad.
Tips & tricks
Tip: You can use store-bought or homemade butter chicken for this recipe.
Cost
$15