Butter Chicken Flatbread

Butter Chicken Flatbread is a delicious and easy-to-make Indian fast food dish that combines the flavors of butter chicken with the convenience of flatbread. It's perfect for a quick and satisfying meal or snack.

Butter Chicken Flatbread

Ingredients

  • 4 pieces of flatbread
  • 2 cups of cooked butter chicken
  • 1 cup of shredded mozzarella cheese
  • 1/4 cup of chopped cilantro

Instructions

  1. Preheat the stovetop to medium heat.
  2. Place the flatbread on the stovetop and warm each side for 1-2 minutes.
  3. Spread the cooked butter chicken evenly over the flatbread.
  4. Sprinkle the shredded mozzarella cheese on top of the butter chicken.
  5. Cover the pan and cook for 5-7 minutes, or until the cheese is melted and bubbly.
  6. Sprinkle chopped cilantro over the flatbreads before serving.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
20 minutes
Total time:
35 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
350 per serving
Protein
20g
Carbohydrates
30g
Fat
15g

Supplies

Frying pan Spatula

Tools

Cutting board Knife

Serving suggestions

Serving suggestions: Serve with a side of raita or a fresh green salad.

Tips & tricks

Tip: You can use store-bought or homemade butter chicken for this recipe.

Cost

$15