Chao Dou Fu (szechuan Tofu Stir-fry)

Chao Dou Fu, also known as Szechuan Tofu Stir-Fry, is a popular dish in Pakistani Chinese cuisine. It's a flavorful and spicy stir-fry that combines the unique flavors of Szechuan cuisine with the Pakistani love for spicy food.

Chao Dou Fu (szechuan Tofu Stir-fry)

Ingredients

  • 1 block of firm tofu, cubed
  • 2 tablespoons soy sauce
  • 1 tablespoon hoisin sauce
  • 1 tablespoon rice vinegar
  • 1 tablespoon sesame oil
  • 1 tablespoon cornstarch
  • 2 tablespoons vegetable oil
  • 3 cloves garlic, minced
  • 1 tablespoon fresh ginger, grated
  • 1 bell pepper, sliced
  • 1 cup snap peas
  • 2 green onions, sliced
  • 1 teaspoon Szechuan peppercorns
  • 1 teaspoon red pepper flakes

Instructions

  1. In a small bowl, mix together the soy sauce, hoisin sauce, rice vinegar, sesame oil, and cornstarch. Set aside.
  2. Heat the vegetable oil in a large wok or skillet over high heat. Add the tofu and cook until golden brown on all sides. Remove the tofu from the wok and set aside.
  3. In the same wok, add the garlic, ginger, bell pepper, and snap peas. Stir-fry for 2-3 minutes until the vegetables are tender-crisp.
  4. Return the tofu to the wok and add the sauce mixture. Cook for another 2-3 minutes, stirring constantly, until the sauce thickens and coats the tofu and vegetables.
  5. Sprinkle with Szechuan peppercorns, red pepper flakes, and green onions. Stir to combine.
  6. Remove from heat and serve hot with steamed rice.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
10 minutes
Total time:
25 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
250 per serving
Protein
15g
Carbohydrates
20g
Fat
12g

Supplies

Wok or large skillet Cutting board Knife Small bowl Measuring spoons

Tools

Stovetop

Serving suggestions

Serving suggestions: Serve with steamed rice and a side of spicy chili garlic sauce.

Tips & tricks

Tips: Press the tofu with a heavy object for 15-20 minutes before cubing to remove excess moisture and improve texture.

Cost

$10