Cheese-filled Crepes (Сырники)
Сырники (Cheese-filled Crepes) are a popular dish in Belarusian cuisine, often enjoyed as a sweet or savory treat. These delicious crepes are filled with a creamy cheese mixture and then pan-fried to golden perfection.
Ingredients
- 1 cup cottage cheese
- 2 eggs
- 3 tbsp sugar
- 1/2 cup all-purpose flour
- 1/2 tsp vanilla extract
- 1/4 tsp salt
- 2 tbsp vegetable oil
Instructions
- In a bowl, mix the cottage cheese, eggs, sugar, flour, vanilla extract, and salt until well combined.
- Heat the vegetable oil in a non-stick skillet over medium heat.
- Spoon the cheese mixture onto the skillet to form small pancakes and cook for 3-4 minutes on each side until golden brown.
- Remove from the skillet and serve hot.
Cooking & Preparation
- Preparation time:
- 15 minutes
- Cooking time:
- 20 minutes
- Total time:
- 35 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 250 per serving
- Protein
- 12g
- Carbohydrates
- 30g
- Fat
- 10g
Supplies
Non-stick skillet Bowl Spoon
Tools
Spatula
Serving suggestions
Serve the сырники with sour cream, jam, or fresh berries for a delightful breakfast or dessert.
Tips & tricks
For a richer flavor, you can add raisins or lemon zest to the cheese mixture.
Cost
$5