Chicken Bread
Chicken bread is a delicious and savory dish that combines the goodness of chicken with the comfort of bread. It's a perfect snack or meal for any time of the day.
Ingredients
- 2 cups cooked chicken, shredded
- 1 cup cheddar cheese, grated
- 1/2 cup mayonnaise
- 1/4 cup green onions, chopped
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 pound pizza dough
Instructions
- Preheat the oven to 375°F (190°C).
- In a large bowl, mix the shredded chicken, cheddar cheese, mayonnaise, green onions, garlic powder, salt, and black pepper until well combined.
- Roll out the pizza dough into a rectangle on a lightly floured surface.
- Spoon the chicken mixture onto the center of the dough.
- Fold the sides of the dough over the chicken mixture and pinch the seams to seal.
- Place the filled dough seam side down on a baking sheet.
- Bake for 25-30 minutes or until the bread is golden brown.
- Let it cool for a few minutes before slicing and serving.
Cooking & Preparation
- Preparation time:
- 20 minutes
- Cooking time:
- 30 minutes
- Total time:
- 50 minutes
- Cooking method
- Oven
Nutritional facts per 1 serving
- Calories
- 300 per serving
- Protein
- 15g
- Carbohydrates
- 25g
- Fat
- 12g
Supplies
Baking sheet Mixing bowl
Tools
Oven Rolling pin
Serving suggestions
Serve the chicken bread with a side of marinara sauce or a fresh green salad.
Tips & tricks
For a variation, you can add diced bell peppers or jalapenos to the chicken mixture for an extra kick of flavor.
Cost
$15