Chicken On The Beach

Chicken on the beach is a delicious and easy-to-make dish that will transport you to a tropical paradise with every bite. The combination of juicy chicken and flavorful beach-inspired seasonings will make this a family favorite in no time.

Chicken On The Beach

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon cumin
  • Salt and pepper to taste
  • 1 lime, juiced
  • 1/4 cup chopped fresh cilantro

Instructions

  1. In a small bowl, mix together the garlic powder, paprika, cumin, salt, and pepper.
  2. Rub the spice mixture all over the chicken breasts.
  3. Heat the olive oil in a large skillet over medium-high heat.
  4. Add the chicken breasts to the skillet and cook for 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
  5. Drizzle the lime juice over the cooked chicken and sprinkle with fresh cilantro.
  6. Serve the chicken on a bed of rice or with a side of grilled vegetables.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
25 minutes
Total time:
40 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
300 per serving
Protein
25g
Carbohydrates
10g
Fat
15g

Supplies

Skillet Tongs Small bowl

Tools

Knife Cutting board Measuring spoons

Serving suggestions

Serving suggestions: Serve the chicken on a bed of coconut rice for a tropical twist.

Tips & tricks

Tips: For a smoky flavor, try grilling the chicken on a barbecue instead of using a skillet.

Cost

$12