Chivito Al Plato (chivito Burger)

Chivito al plato, also known as Chivito Burger, is a popular dish in Uruguayan cuisine. This hearty sandwich features a tender beef patty topped with ham, cheese, lettuce, tomato, and mayonnaise, all served on a bun.

Chivito Al Plato (chivito Burger)

Ingredients

  • 4 beef patties
  • 4 hamburger buns
  • 4 slices of ham
  • 4 slices of mozzarella cheese
  • Lettuce
  • Tomato slices
  • Mayonnaise
  • Salt and pepper to taste

Instructions

  1. Season the beef patties with salt and pepper, then cook them on a stovetop grill until desired doneness.
  2. Toast the hamburger buns on the grill.
  3. Assemble the burgers by placing a beef patty on the bottom bun, followed by a slice of ham, a slice of mozzarella cheese, lettuce, tomato, and a dollop of mayonnaise.
  4. Top with the other half of the bun and serve hot.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
15 minutes
Total time:
30 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
550
Protein
30g
Carbohydrates
35g
Fat
30g

Supplies

Stovetop grill Cutting board Knife Spatula

Tools

Grill Knife

Serving suggestions

Serve the Chivito al plato with a side of crispy fries and a cold beer for a satisfying meal.

Tips & tricks

For a twist, you can add a fried egg on top of the beef patty for an extra indulgent experience.

Cost

$20