Chocolate Bar

Indulge in the rich and decadent flavors of a homemade chocolate bar with this easy recipe. Whether you're a chocolate lover or looking for a sweet treat, this recipe is sure to satisfy your cravings.

Chocolate Bar

Ingredients

  • 1 cup of cocoa powder
  • 1/2 cup of coconut oil
  • 1/4 cup of maple syrup
  • 1 teaspoon of vanilla extract
  • Pinch of salt

Instructions

  1. In a bowl, mix together the cocoa powder, coconut oil, maple syrup, vanilla extract, and salt until well combined.
  2. Pour the mixture into a lined baking dish and spread it evenly.
  3. Refrigerate for at least 1 hour or until the chocolate is set.
  4. Once set, cut the chocolate into bars and serve.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
0 minutes
Total time:
15 minutes
Cooking method
No cooking required

Nutritional facts per 1 serving

Calories
200 per serving
Fat
12g
Carbohydrates
20g
Protein
3g

Supplies

Lined baking dish Mixing bowl Spatula

Tools

Refrigerator

Serving suggestions

Serve the chocolate bars with a sprinkle of sea salt or chopped nuts for added flavor.

Tips & tricks

Store the chocolate bars in the refrigerator for up to 2 weeks for a quick and delicious snack.

Cost

$8