Clericot

Clericot is a refreshing and fruity drink that originates from Argentina. It's perfect for a summer gathering or a relaxing afternoon. This recipe is easy to make and can be customized with your favorite fruits and wine.

Clericot

Ingredients

  • 1 bottle of white wine
  • 1 cup of orange juice
  • 1/4 cup of sugar
  • 1 orange, sliced
  • 1 lemon, sliced
  • 1 apple, diced
  • 1 cup of mixed berries
  • 2 cups of sparkling water

Instructions

  1. In a large pitcher, combine the white wine, orange juice, and sugar. Stir until the sugar is dissolved.
  2. Add the sliced orange, lemon, diced apple, and mixed berries to the pitcher.
  3. Refrigerate the mixture for at least 2 hours to allow the flavors to meld.
  4. Before serving, add the sparkling water to the pitcher and stir gently.
  5. Serve the clericot over ice, making sure to include some fruit in each glass.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
0 minutes
Total time:
15 minutes
Cooking method
No cooking required

Nutritional facts per 1 serving

Calories
120 per serving
Carbohydrates
15g
Protein
1g
Fat
0g

Supplies

Large pitcher Stirring spoon Knife Cutting board

Tools

Refrigerator

Serving suggestions

Serve clericot with a platter of assorted cheeses and crackers for a delightful pairing.

Tips & tricks

For a sweeter clericot, you can add more sugar to taste. You can also customize the fruits based on your preference.

Cost

$20