Coco Wheats

Coco Wheats is a warm and comforting breakfast cereal that is perfect for a cozy morning at home.

Coco Wheats

Ingredients

  • 1 cup of water
  • 1/4 cup of Coco Wheats cereal
  • Pinch of salt
  • 2 tablespoons of sugar

Instructions

  1. In a small saucepan, bring the water to a boil.
  2. Stir in the Coco Wheats cereal and salt.
  3. Cook over medium heat for 5 minutes, stirring occasionally.
  4. Stir in the sugar and cook for an additional 5 minutes until thickened.
  5. Remove from heat and let it sit for a minute before serving.

Cooking & Preparation

Preparation time:
5 minutes
Cooking time:
10 minutes
Total time:
15 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
150
Carbohydrates
30g
Protein
4g
Fat
2g

Supplies

Saucepan Spoon

Tools

Stove

Serving suggestions

Serve Coco Wheats with a dollop of butter and a splash of milk for a creamy and indulgent breakfast.

Tips & tricks

For a richer flavor, use milk instead of water for cooking the Coco Wheats.

Cost

$2