Coquito Puerto Rican

Coquito is a traditional Puerto Rican holiday drink that is creamy, sweet, and full of warm spices. It's the perfect beverage to enjoy with friends and family during the festive season.

Coquito Puerto Rican

Ingredients

  • 1 can (14 oz) sweetened condensed milk
  • 1 can (12 oz) evaporated milk
  • 1 can (13.5 oz) coconut milk
  • 1 cup white rum
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves

Instructions

  1. In a blender, combine the sweetened condensed milk, evaporated milk, coconut milk, rum, vanilla extract, cinnamon, nutmeg, and cloves. Blend until smooth.
  2. Pour the mixture into a large pitcher or bottle and refrigerate for at least 2 hours before serving.
  3. Shake well before serving and pour into glasses. Garnish with a sprinkle of cinnamon on top, if desired.

Cooking & Preparation

Preparation time:
20 minutes
Cooking time:
10 minutes
Total time:
30 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
250 per serving
Carbohydrates
30g
Fat
12g
Protein
4g

Supplies

Pitcher or bottle Glasses

Tools

Blender

Serving suggestions

Serve chilled with a cinnamon stick for stirring.

Tips & tricks

For a non-alcoholic version, simply omit the rum and increase the vanilla extract to 2 teaspoons.

Cost

$15