Cream Cheese Chicken Salad
Cream cheese chicken salad is a delicious and creamy dish that is perfect for a quick and easy meal. This recipe combines tender chicken with a rich cream cheese dressing, creating a flavorful and satisfying salad.
Ingredients
- 2 cups cooked chicken, shredded
- 1/2 cup cream cheese, softened
- 1/4 cup mayonnaise
- 1/4 cup diced celery
- 1/4 cup diced red onion
- 1/4 cup chopped pecans
- Salt and pepper to taste
Instructions
- In a large bowl, mix together the shredded chicken, cream cheese, mayonnaise, celery, red onion, and pecans.
- Season with salt and pepper to taste.
- Refrigerate for at least 1 hour before serving.
Cooking & Preparation
- Preparation time:
- 15 minutes
- Cooking time:
- 0 minutes
- Total time:
- 15 minutes
- Cooking method
- No cooking required
Nutritional facts per 1 serving
- Calories
- 300
- Protein
- 25g
- Carbohydrates
- 10g
- Fat
- 18g
Supplies
Large bowl Spatula Refrigerator
Tools
Knife Cutting board
Serving suggestions
Serve the cream cheese chicken salad on a bed of lettuce or with your favorite low-carb crackers for a satisfying meal.
Tips & tricks
For added flavor, try adding a dash of hot sauce or a sprinkle of paprika to the salad before serving.
Cost
$10