Crispy Bhakri Pizza
Crispy Bhakri Pizza is a fusion dish that combines the traditional Gujarati bhakri with the flavors of a classic pizza. This unique recipe is a perfect blend of crispy, savory, and delicious flavors that will surely delight your taste buds.
Ingredients
- 2 cups whole wheat flour
- 1/2 cup water
- 1/2 teaspoon salt
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup sliced bell peppers
- 1/2 cup sliced onions
- 1/4 cup sliced black olives
- 1/4 cup chopped fresh cilantro
Instructions
- In a mixing bowl, combine the whole wheat flour, water, and salt to make a smooth dough. Divide the dough into 4 equal parts and roll each part into a thin, round bhakri.
- Heat a non-stick pan over medium heat and cook each bhakri for 2-3 minutes on each side until lightly browned and crispy. Set aside.
- Spread pizza sauce evenly over each bhakri and sprinkle with mozzarella cheese.
- Top with sliced bell peppers, onions, and black olives.
- Place the bhakri pizzas back in the pan, cover, and cook for 5-7 minutes until the cheese is melted and bubbly.
- Garnish with chopped cilantro and serve hot.
Cooking & Preparation
- Preparation time:
- 20 minutes
- Cooking time:
- 15 minutes
- Total time:
- 35 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 300 per serving
- Carbohydrates
- 35g
- Protein
- 12g
- Fat
- 14g
Supplies
Non-stick pan Mixing bowl Rolling pin
Tools
Knife Cutting board
Serving suggestions
Serve the Crispy Bhakri Pizza with a side of mint chutney or a fresh green salad for a complete meal.
Tips & tricks
For a variation, you can add other toppings like paneer, corn, or jalapenos to customize the bhakri pizza to your taste preferences.
Cost
$10