Crock Pot Beef Tips
This crock pot beef tips recipe is a hearty and flavorful dish that is perfect for a cozy family dinner or a gathering with friends. The tender beef tips are slow-cooked to perfection, creating a delicious and satisfying meal.
Ingredients
- 2 pounds beef tips
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 cup beef broth
- 1/4 cup soy sauce
- 2 tablespoons Worcestershire sauce
- 2 tablespoons cornstarch
- Salt and pepper to taste
Instructions
- In a crock pot, combine the beef tips, chopped onion, and minced garlic.
- In a separate bowl, mix the beef broth, soy sauce, Worcestershire sauce, and cornstarch. Pour the mixture over the beef in the crock pot.
- Cover and cook on low for 4 hours, or until the beef is tender.
- Season with salt and pepper to taste before serving.
Cooking & Preparation
- Preparation time:
- 15 minutes
- Cooking time:
- 4 hours
- Total time:
- 4 hours
- Cooking method
- Crock Pot
Nutritional facts per 1 serving
- Calories
- 350 per serving
- Protein
- 25g
- Carbohydrates
- 15g
- Fat
- 20g
Supplies
Crock Pot Cutting Board Knife Measuring Cups Measuring Spoons
Tools
Serving Spoon Tongs
Serving suggestions
Serve the crock pot beef tips over mashed potatoes or with a side of steamed vegetables for a complete meal.
Tips & tricks
For extra flavor, you can add a splash of red wine or balsamic vinegar to the beef broth mixture before cooking.
Cost
$20