Bruneian Recipes
Explore a variety of delicious Bruneian recipes. Browse a selection of dishes that are synonymous with Bruneian.
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Ambuyat Surprise
Ambuyat Surprise is a traditional Bruneian dish made from the interior trunk of the sago palm. It is typically served with a variety of dipping sauces and condiments, making it a fun and interactive dining experience.
Bruneian Cuisine Ambuyat Sago Palm -
Cempedak Crisps
Cempedak Crisps are a popular snack in Brunei, made from the unique and aromatic cempedak fruit. These crispy treats are perfect for snacking and are a delightful way to enjoy the flavors of Bruneian cuisine.
Bruneian Snack Cempedak Crispy Treats -
Ikan Bakar Bliss
Ikan Bakar Bliss is a traditional Bruneian grilled fish dish that is bursting with flavors. This dish is perfect for a family gathering or a casual dinner with friends.
Grilled Seafood Bruneian -
Gadong Gado-gado
Gadong Gado-Gado is a traditional Bruneian salad dish that is packed with a variety of flavors and textures. This dish is a colorful and nutritious combination of fresh vegetables, tofu, and a flavorful peanut sauce.
Bruneian Cuisine Salad Vegetarian Gluten-free -
Ayam Penyet Perfection
Ayam Penyet is a popular Indonesian and Bruneian dish that features a crispy fried chicken that is smashed or "penyet" to make it tender, and served with a flavorful sambal. This recipe will guide you through creating the perfect Ayam Penyet dish that is sure to impress your family and friends.
Indonesian Cuisine Fried Chicken Sambal -
Chicken Satay Sensation
Chicken Satay Sensation is a popular dish in Bruneian cuisine, featuring tender marinated chicken skewers grilled to perfection and served with a flavorful peanut sauce.
Chicken Grilling Peanut Sauce -
Daging Masak Hitam Extravaganza
Daging Masak Hitam Extravaganza is a popular Bruneian dish known for its rich and flavorful beef stew. This dish is perfect for special occasions and gatherings, as it is sure to impress your guests with its bold and aromatic flavors.
Bruneian Cuisine Beef Stew Daging Masak Hitam Special Occasion -
Bubur Lambuk Fusion
Bubur Lambuk Fusion is a delightful Bruneian dish that combines traditional Bubur Lambuk with a modern twist. This fusion recipe brings together the rich flavors of the classic Bubur Lambuk with a contemporary twist, creating a unique and delicious dish.
Bruneian Cuisine Bubur Lambuk Fusion -
Beef Rendang Delight
Beef Rendang Delight is a traditional Bruneian dish that is rich in flavor and spices. This slow-cooked beef dish is perfect for special occasions and gatherings.
Bruneian Cuisine Beef Rendang Spicy -
Pineapple Stew (pajeri Nenas Perfection)
Pineapple Stew (Pajeri Nenas Perfection) is a delightful and flavorful dish from Bruneian cuisine that combines the sweetness of pineapple with a blend of aromatic spices. This dish is perfect for those who enjoy a balance of sweet and savory flavors.
Pineapple Stew Bruneian Cuisine Vegetarian -
Otak-otak Surprise
Otak-Otak Surprise is a popular dish in Bruneian cuisine, known for its flavorful and aromatic combination of spices and seafood. This dish is perfect for a special occasion or a family gathering.
Bruneian Cuisine Seafood Spicy -
Lamb Kebab Delight
Lamb Kebab Delight is a popular dish in Bruneian cuisine, known for its flavorful and tender meat. This recipe will guide you through creating this delicious and aromatic dish that is perfect for any occasion.
Bruneian Cuisine Lamb Kebab Stovetop Cooking -
Layered Cake (kek Lapis Rainbow)
Layered Cake (Kek Lapis Rainbow) is a popular dessert in Bruneian cuisine, known for its colorful layers and rich, buttery flavor. This recipe will guide you through the process of creating this beautiful and delicious cake.
Layered Cake Kek Lapis Rainbow Bruneian Dessert -
Pandan Pancake Pleasure
Pandan Pancake Pleasure is a delightful Bruneian dessert that combines the fragrant aroma of pandan with the fluffy texture of pancakes. This recipe is perfect for those with a sweet tooth and a love for unique flavors.
Pandan Pancake Bruneian Dessert -
Nasi Katok Explosion
Nasi Katok Explosion is a popular Bruneian dish that features fragrant rice, crispy fried chicken, and a spicy sambal sauce. This explosive combination of flavors and textures will surely tantalize your taste buds!
Bruneian cuisine Nasi Katok Fried chicken Sambal sauce -
Kueh Chapati Twist
Kueh Chapati Twist is a delightful Bruneian dish that puts a unique spin on the traditional chapati. This recipe combines the flavors of Bruneian cuisine with the classic chapati bread, resulting in a delicious and satisfying meal.
Bruneian Chapati Twist Vegetarian -
Prawn Sambal Sensation
Prawn Sambal Sensation is a popular dish in Bruneian cuisine, known for its spicy and flavorful sambal sauce that perfectly complements the succulent prawns.
Spicy Seafood Asian -
Sago Gula Melaka Bliss
Sago Gula Melaka Bliss is a traditional Bruneian dessert that combines the chewy texture of sago pearls with the rich sweetness of gula melaka (palm sugar) and creamy coconut milk. This delightful dessert is perfect for satisfying your sweet tooth and experiencing the flavors of Bruneian cuisine.
Bruneian Dessert Sago Pearls Gula Melaka Coconut Milk -
Net Bread (roti Jala Twist)
Net Bread (Roti Jala Twist) is a traditional Bruneian dish with a unique twist. This recipe combines the classic roti jala with a modern twist, creating a delicious and visually stunning net bread that is perfect for any occasion.
Bruneian cuisine Bread Roti jala Net bread -
Stuffed Prawns (sumbat Udang Fusion)
Stuffed Prawns (Sumbat Udang Fusion) is a delicious Bruneian dish that combines the flavors of the sea with a unique fusion twist. This recipe features succulent prawns stuffed with a flavorful mixture of spices and aromatics, creating a dish that is sure to impress your family and friends.
Bruneian cuisine Seafood Fusion -
Rice With Chicken (puteri Mandi Extravaganza)
Rice with Chicken (Puteri Mandi Extravaganza) is a traditional Bruneian dish that combines fragrant rice with tender chicken, infused with a blend of aromatic spices. This dish is a staple in Bruneian cuisine and is perfect for a hearty and flavorful meal.
Bruneian Rice Chicken Spices -
Chicken Soup (soto Ayam Delight)
Chicken Soup (Soto Ayam Delight) is a traditional Bruneian dish that is known for its aromatic and flavorful broth, tender chicken, and a variety of toppings. This comforting soup is perfect for any occasion and is sure to warm your soul.
Bruneian Cuisine Chicken Soup Soto Ayam Comfort Food -
Spiced Coconut Flakes (serondeng Surprise)
Spiced Coconut Flakes (Serondeng Surprise) is a traditional Bruneian snack that is sweet, savory, and packed with aromatic spices. It's a perfect accompaniment to your afternoon tea or a delightful topping for your favorite dishes.
Coconut Spices Snack Bruneian -
Bone Soup (sup Tulang Perfection)
Bone Soup (Sup Tulang Perfection) is a traditional Bruneian dish known for its rich and flavorful broth. This hearty soup is perfect for warming up on a chilly day and is often enjoyed with a side of steamed rice or crusty bread.
Bruneian cuisine Soup Bone broth -
Fermented Durian Fish (tempoyak Fish Sensation)
Fermented Durian Fish, also known as Tempoyak Fish, is a unique and flavorful dish from Bruneian cuisine. The combination of fermented durian and fish creates a rich and savory sensation that is sure to tantalize your taste buds.
Fermented Durian Tempoyak Fish Bruneian -
Spicy Porridge (bubur Pedas Surprise)
Spicy Porridge (Bubur Pedas Surprise) is a traditional Bruneian dish that combines the comforting warmth of porridge with a spicy kick. This dish is perfect for those who enjoy a little heat in their meals and is a popular choice for breakfast or as a light meal.
Bruneian Cuisine Spicy Porridge Bubur Pedas Surprise Breakfast Light Meal -
Youtiao (cakoi Crunch)
Youtiao, also known as Cakoi Crunch, is a popular Chinese-influenced snack in Bruneian cuisine. This deep-fried dough is crispy on the outside and fluffy on the inside, making it a delightful treat for breakfast or tea time.
Chinese-influenced Deep-fried Snack -
Raw Fish Salad (umai Sarawak Fusion)
This Raw Fish Salad (Umai Sarawak Fusion) is a refreshing and flavorful dish that originates from Bruneian Cuisine. It's a perfect blend of fresh fish, citrusy flavors, and crunchy vegetables, making it a delightful appetizer or light meal.
Raw Salad Seafood Asian Fusion -
Dayak Eggplant (terung Dayak Delight)
Dayak Eggplant, also known as Terung Dayak, is a popular dish in Bruneian cuisine. This recipe combines the rich flavors of eggplant with a blend of aromatic spices, creating a delightful and flavorful dish.
Bruneian Cuisine Eggplant Recipe Terung Dayak -
Potato Patty (begedil Bonanza)
Potato Patty (Begedil Bonanza) is a popular dish in Bruneian cuisine, made from mashed potatoes and a variety of spices. These crispy and flavorful patties are perfect as a snack or a side dish.
Bruneian Potato Snack Vegetarian -
Tapai Pizza Explosion
Tapai Pizza Explosion is a unique and delicious fusion dish that combines the traditional Bruneian tapai with the beloved Italian pizza. This recipe offers a delightful explosion of flavors that will surely impress your family and friends.
Fusion Unique Bruneian Pizza -
Giant River Prawn Noodles (udang Galah Noodles Twist)
Indulge in the flavors of Bruneian cuisine with this delicious Giant River Prawn Noodles (Udang Galah Noodles Twist) recipe. This dish combines the succulent taste of giant river prawns with flavorful noodles, creating a truly satisfying meal.
Noodles Seafood Bruneian Cuisine Asian Fusion -
Chocolate Biscuit Cake (kek Batik Twist)
Indulge in the rich and decadent flavors of Bruneian cuisine with this Chocolate Biscuit Cake (Kek Batik Twist) recipe. This no-bake dessert is a delightful twist on the traditional kek batik, combining the familiar flavors of chocolate and biscuits with a unique twist.
Chocolate Biscuit No-Bake Bruneian Dessert -
Banana Leaf Wrapped Cake (lepat Pisang Fusion)
This Banana Leaf Wrapped Cake, also known as Lepat Pisang Fusion, is a delightful Bruneian dessert that combines the traditional flavors of banana leaf-wrapped cake with a modern twist. It's a perfect sweet treat to enjoy with family and friends!
Banana Dessert Bruneian Cuisine Traditional -
Geragau Goreng Extravaganza (Deep-Fried Sweet Potato)
Indulge in the crispy and flavorful delight of Deep-Fried Sweet Potato (Geragau Goreng Extravaganza) from Bruneian Cuisine. This dish is a popular snack or side dish in Brunei, perfect for satisfying your cravings for something crunchy and sweet.
Deep-Fried Sweet Potato Bruneian Snack -
Pandan Layered Cake (kueh Seri Muka Delight)
Pandan Layered Cake, also known as Kueh Seri Muka, is a popular traditional dessert in Bruneian cuisine. This delightful cake features a pandan-flavored sticky rice layer topped with a creamy coconut custard layer.
Pandan Coconut Dessert Traditional -
Prawn Fritters (cucur Udang Perfection)
Prawn fritters, known as Cucur Udang in Brunei, are a popular snack enjoyed by locals and visitors alike. These crispy and flavorful fritters are perfect for any occasion, whether it's a casual gathering or a special celebration.
Bruneian Cuisine Snack Prawn Fritters Cucur Udang -
Javanese Noodles (mee Jawa Perfection)
Javanese Noodles, also known as Mee Jawa, is a popular dish in Bruneian cuisine. This flavorful noodle dish is a perfect combination of sweet, savory, and spicy flavors, making it a favorite among locals and visitors alike.
Javanese Noodles Mee Jawa Bruneian Cuisine -
Salted Terubuk Fish (ikan Terubuk Masin Sensation)
Indulge in the rich flavors of Bruneian cuisine with this Salted Terubuk Fish (Ikan Terubuk Masin Sensation) recipe. This dish is a true sensation, combining the unique salted terubuk fish with a burst of local spices and flavors.
Bruneian Cuisine Salted Terubuk Fish Ikan Terubuk Masin Local Spices -
Banana Leaf Rice (daun Pisang Nasi Lemak Bliss)
Banana Leaf Rice (Daun Pisang Nasi Lemak Bliss) is a traditional Bruneian dish that features fragrant coconut rice served on a banana leaf, accompanied by an array of flavorful condiments and side dishes. This dish is a delightful combination of aromatic, spicy, and savory flavors that will surely tantalize your taste buds.
Bruneian Cuisine Coconut Rice Banana Leaf Nasi Lemak -
Sago Worm Crisps
Sago Worm Crisps are a popular delicacy in Bruneian cuisine, known for their crunchy texture and unique flavor. This recipe offers a simple way to prepare this traditional dish at home.
Bruneian cuisine Sago worms Snack -
Mixed Vegetables Salad (pecal Fusion)
This Mixed Vegetables Salad (Pecal Fusion) is a delightful Bruneian dish that combines a variety of fresh vegetables with a flavorful peanut dressing. It's a perfect side dish or light meal for any occasion.
Vegetarian Salad Bruneian Healthy -
Beef Rendang (rendang Daging Perfection)
Beef Rendang, also known as Rendang Daging, is a traditional Bruneian dish that features tender beef simmered in a rich and aromatic coconut milk sauce. This flavorful dish is a staple in Bruneian cuisine and is perfect for special occasions or family gatherings.
Beef Rendang Rendang Daging Bruneian Cuisine Coconut Milk -
Roti John Extravaganza
Roti John is a popular Bruneian street food that is essentially a savory French toast sandwich filled with a flavorful meat mixture. This Roti John Extravaganza recipe takes the classic dish to the next level with a variety of delicious ingredients and a burst of flavors.
Roti John Bruneian Street Food Sandwich -
Sharing Platter (nasi Ambeng Surprise)
Nasi Ambeng Surprise is a traditional Bruneian sharing platter that brings together a variety of flavors and textures. This dish is perfect for gatherings and celebrations, as it is meant to be enjoyed with family and friends.
Bruneian cuisine Sharing platter Nasi Ambeng Celebration dish -
Eel Soup (soto Belut Twist)
Eel Soup (Soto Belut Twist) is a traditional Bruneian dish that combines the unique flavor of eel with aromatic spices and herbs. This comforting soup is perfect for a cozy family meal or a special occasion.
Bruneian Cuisine Soup Eel -
Grilled Glutinous Rice (pulut Panggang Delight)
Grilled Glutinous Rice (Pulut Panggang Delight) is a traditional Bruneian dish that is both savory and satisfying. This recipe combines the rich flavors of glutinous rice, coconut milk, and aromatic pandan leaves, all wrapped in banana leaves and grilled to perfection.
Glutinous Rice Coconut Milk Grilled Bruneian Dessert -
Eggplant Stew (pajeri Terung Sensation)
Eggplant Stew (Pajeri Terung Sensation) is a traditional Bruneian dish that is rich in flavor and spices. This hearty stew is perfect for a comforting meal, especially during cooler weather.
Bruneian Stew Eggplant Comfort Food -
Fried Cassava (ubi Kayu Goreng Bliss)
Fried Cassava (Ubi Kayu Goreng Bliss) is a popular snack in Bruneian cuisine, known for its crispy exterior and soft, starchy interior. This simple and delicious dish is perfect for enjoying with family and friends.
Bruneian Cuisine Snack Fried Cassava
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