Eastern Arabian Recipes
Explore a variety of delicious Eastern Arabian recipes. Browse a selection of dishes that are synonymous with Eastern Arabian.
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Za'atar Roasted Eggplant With Pomegranate Molasses
This Za'atar Roasted Eggplant with Pomegranate Molasses recipe is a flavorful dish from Eastern Arabian cuisine that combines the earthy taste of eggplant with the tangy sweetness of pomegranate molasses.
Za'atar Eggplant Pomegranate Molasses Arabian Cuisine -
Fattoush Salad With Sumac Vinaigrette
Fattoush Salad is a refreshing and vibrant dish from Eastern Arabian cuisine, packed with fresh vegetables and herbs. This recipe features a tangy Sumac Vinaigrette that adds a burst of flavor to the salad.
Healthy Vegetarian Quick and Easy -
Arabian Chicken Shawarma With Garlic Sauce
Indulge in the flavors of Eastern Arabian cuisine with this delicious recipe for Arabian Chicken Shawarma with Garlic Sauce. This dish is packed with aromatic spices and tender chicken, making it a perfect choice for a flavorful and satisfying meal.
Arabian Cuisine Chicken Shawarma Garlic Sauce Stovetop Cooking -
Falafel Burger With Mint Yogurt Sauce
Falafel Burger with Mint Yogurt Sauce is a delicious and flavorful dish from Eastern Arabian cuisine. This recipe combines the traditional flavors of falafel with the convenience of a burger, making it a perfect option for a quick and satisfying meal.
Falafel Burger Mint Yogurt Sauce Eastern Arabian -
Spiced Lamb Kofta With Tahini Yogurt Sauce
Spiced Lamb Kofta with Tahini Yogurt Sauce is a delicious and aromatic dish from Eastern Arabian cuisine. The combination of flavorful spices and creamy tahini yogurt sauce makes this dish a perfect choice for a special dinner or gathering.
Spiced Lamb Kofta Tahini Yogurt Sauce Arabian Cuisine -
Sweet Dumplings With Date Syrup (emirati Luqaimat)
Sweet Dumplings with Date Syrup, also known as Emirati Luqaimat, are a popular dessert in Eastern Arabian cuisine. These small, sweet dumplings are crispy on the outside and soft on the inside, drizzled with a generous amount of date syrup for a delightful treat.
Emirati cuisine Dessert Sweet dumplings Date syrup -
Traditional Jordanian Lamb And Rice Dish (mansaf)
Mansaf is a traditional Jordanian dish that is often served on special occasions and gatherings. This dish features tender lamb cooked in a flavorful yogurt sauce and served over aromatic rice. It is a beloved dish in Jordanian cuisine and is known for its rich and comforting flavors.
Jordanian cuisine Lamb Rice dish Mansaf -
Warak Enab (lebanese Stuffed Grape Leaves)
Warak Enab, or Lebanese Stuffed Grape Leaves, is a popular dish in Eastern Arabian cuisine. These delicious grape leaves are stuffed with a flavorful mixture of rice, herbs, and spices, creating a delightful appetizer or main course.
Lebanese cuisine Stuffed grape leaves Vegan -
Shish Tawook (grilled Chicken Skewers) With Garlic Sauce
Shish Tawook is a popular dish in Eastern Arabian cuisine, featuring tender grilled chicken skewers marinated in a flavorful blend of spices. It is typically served with a creamy garlic sauce that perfectly complements the smoky flavors of the grilled chicken.
Grilled Chicken Skewers Garlic Sauce -
Spiced Rice With Chicken (saudi Arabian Kabsa)
Spiced Rice with Chicken, also known as Saudi Arabian Kabsa, is a flavorful and aromatic dish that is popular in Eastern Arabian cuisine. This dish is a perfect combination of tender chicken, fragrant rice, and a blend of warm spices.
Spiced Rice Chicken Saudi Arabian Kabsa Eastern Arabian Cuisine -
Egyptian Koshari (Lentils, Rice, and Pasta Dish)
This Lentils, Rice, and Pasta Dish, also known as Egyptian Koshari, is a delicious and hearty meal that is popular in Eastern Arabian cuisine. It's a flavorful combination of lentils, rice, and pasta, topped with a spiced tomato sauce and crispy fried onions.
Arabian cuisine Lentils Rice Pasta Koshari -
Persian Lamb Kebabs With Saffron Rice
Persian Lamb Kebabs with Saffron Rice is a classic dish from Eastern Arabian cuisine that combines tender, flavorful lamb with aromatic saffron rice. This dish is perfect for a special occasion or a festive gathering.
Arabian cuisine Lamb Kebabs Saffron Rice -
Moroccan Tagine With Apricots And Almonds
This Moroccan Tagine with Apricots and Almonds is a flavorful and aromatic dish that is popular in Eastern Arabian cuisine. The combination of sweet apricots, crunchy almonds, and tender meat or vegetables cooked in a blend of exotic spices makes this tagine a delightful and satisfying meal.
Moroccan Tagine Apricots Almonds Stovetop -
Roasted Red Pepper And Walnut Dip (syrian Muhammara)
This Roasted Red Pepper and Walnut Dip, also known as Syrian Muhammara, is a delicious and flavorful spread that originates from Eastern Arabian cuisine. It's perfect for serving as an appetizer or snack with pita bread or fresh vegetables.
Dip Spread Arabian Cuisine -
Grilled Fish With Tamarind Sauce (iraqi Masgouf)
Grilled Fish with Tamarind Sauce, also known as Iraqi Masgouf, is a popular dish in Eastern Arabian cuisine. The tangy tamarind sauce complements the smoky flavor of the grilled fish, creating a delightful combination of flavors.
Grilled Fish Tamarind Eastern Arabian -
Turkish Baklava With Pistachios And Rosewater
Baklava is a popular dessert in Eastern Arabian cuisine, known for its flaky layers of pastry filled with nuts and sweetened with syrup. This Turkish Baklava with Pistachios and Rosewater recipe offers a delightful combination of flavors and textures, perfect for special occasions or as a sweet treat.
Turkish Baklava Pistachios Rosewater -
Omani Shuwa (Slow-Cooked Lamb)
Slow-Cooked Lamb, also known as Omani Shuwa, is a traditional dish from Eastern Arabian cuisine that is cooked slowly to perfection, resulting in tender and flavorful meat.
Slow-Cooked Lamb Omani Shuwa Eastern Arabian Cuisine Traditional Dish -
Yemeni Mandi (Slow-Cooked Lamb with Rice)
Slow-Cooked Lamb with Rice, also known as Yemeni Mandi, is a traditional dish from Eastern Arabian cuisine. This flavorful and aromatic dish is slow-cooked to perfection, resulting in tender and juicy lamb that pairs perfectly with fragrant rice.
Slow-Cooked Lamb Rice Yemeni Mandi Eastern Arabian Cuisine -
Spiced Rice With Seafood (qatari Machbous)
Spiced Rice with Seafood, also known as Qatari Machbous, is a flavorful and aromatic dish from Eastern Arabian cuisine. This traditional dish is a perfect combination of fragrant rice, tender seafood, and a blend of Middle Eastern spices.
Spiced Rice Seafood Qatari Cuisine Arabian Cuisine -
Spiced Rice With Chicken (bahraini Chicken Machboos)
Spiced Rice with Chicken, also known as Bahraini Chicken Machboos, is a flavorful and aromatic dish from Eastern Arabian cuisine. This traditional dish is a staple in Bahrain and is perfect for a hearty family meal or special occasions.
Spiced Rice Chicken Bahraini Cuisine Eastern Arabian -
Chicken And Vegetable Stew (kuwaiti Margoog)
This Chicken and Vegetable Stew, also known as Kuwaiti Margoog, is a traditional dish from Eastern Arabian cuisine. It is a hearty and flavorful stew that is perfect for a comforting meal.
Chicken Vegetable Stew Kuwaiti Cuisine -
Jute Leaf Stew (egyptian Molokhia)
Jute Leaf Stew, also known as Egyptian Molokhia, is a popular dish in Eastern Arabian cuisine. This flavorful stew is made with jute leaves and served with rice or bread.
Stew Molokhia Eastern Arabian Jute leaves -
Baked Ground Meat And Bulgur (lebanese Kibbeh)
Kibbeh is a popular dish in Eastern Arabian cuisine, particularly in Lebanon. It is a delicious baked dish made with ground meat and bulgur, flavored with aromatic spices.
Lebanese cuisine Baked dish Ground meat Bulgur -
Savory Wheat Porridge With Chicken (emirati Harees)
Savory Wheat Porridge with Chicken, also known as Emirati Harees, is a traditional dish from Eastern Arabian cuisine. It is a hearty and comforting meal made with simple ingredients and packed with flavor.
Emirati cuisine Arabian comfort food Wheat porridge Chicken recipe -
Lentil And Chickpea Soup (moroccan Harira)
This Lentil and Chickpea Soup, also known as Moroccan Harira, is a flavorful and hearty dish that originates from Eastern Arabian cuisine. It's a popular choice for a comforting and nutritious meal.
Lentil Chickpea Moroccan Harira Soup -
Grilled Saffron Chicken Skewers (iranian Joojeh Kabab)
Grilled Saffron Chicken Skewers, also known as Iranian Joojeh Kabab, are a delicious and aromatic dish from Eastern Arabian cuisine. The chicken is marinated in a flavorful saffron and yogurt mixture, then grilled to perfection, resulting in tender and juicy skewers that are bursting with flavor.
Grilled Chicken Saffron Skewers Iranian Eastern Arabian -
Jordanian Maqluba (Upside-Down Rice Dish)
Upside-Down Rice Dish, also known as Maqluba, is a traditional Jordanian dish that features layers of rice, vegetables, and meat, all cooked together and then flipped upside down for a stunning presentation.
Jordanian cuisine Maqluba Rice dish Upside-down -
Stuffed Eggplant (turkish Imam Bayildi)
Stuffed Eggplant, also known as Turkish Imam Bayildi, is a delicious and flavorful dish from Eastern Arabian cuisine. This vegetarian recipe features eggplants stuffed with a savory mixture of onions, tomatoes, and aromatic spices, making it a perfect option for a hearty and satisfying meal.
Stuffed Eggplant Imam Bayildi Eastern Arabian cuisine Vegetarian -
Stuffed Grape Leaves (jordanian Dawali)
Stuffed grape leaves, also known as Jordanian Dawali, are a popular dish in Eastern Arabian cuisine. These delicious appetizers are made by wrapping a flavorful rice and herb filling in tender grape leaves.
Stuffed Grape Leaves Jordanian Dawali Eastern Arabian Cuisine Appetizer -
Syrian Fatteh (Layered Bread, Yogurt, and Chickpea Dish)
Layered Bread, Yogurt, and Chickpea Dish (Syrian Fatteh) is a traditional dish from Eastern Arabian cuisine that is both flavorful and satisfying. This dish is perfect for a hearty breakfast or a comforting dinner.
Arabian cuisine Chickpeas Yogurt Bread Layered dish -
Eggplant Dip (lebanese Moutabal)
This creamy and smoky eggplant dip, also known as Moutabal, is a popular dish in Eastern Arabian cuisine. It's perfect for dipping pita bread or serving as a side dish.
Healthy Vegetarian Middle Eastern -
Meat And Vegetable Stew (yemeni Saltah)
This Meat and Vegetable Stew, also known as Yemeni Saltah, is a traditional dish from Eastern Arabian cuisine that is hearty, flavorful, and perfect for a comforting meal.
Meat Stew Yemeni cuisine Comfort food -
Spiced Chicken Stew (omani Saloona)
Spiced Chicken Stew, also known as Omani Saloona, is a flavorful and aromatic dish from Eastern Arabian cuisine. This hearty stew is perfect for a comforting meal, especially during the cooler months.
Spiced Chicken Stew Omani Saloona Eastern Arabian cuisine Stew recipe -
Herb Stew With Beef (iranian Ghormeh Sabzi)
This Herb Stew with Beef, known as Iranian Ghormeh Sabzi, is a flavorful and aromatic dish from Eastern Arabian cuisine. It is a popular and traditional stew that is packed with herbs and tender beef, creating a delicious and comforting meal.
Herb Stew Beef Stew Iranian Cuisine Eastern Arabian Cuisine -
Scrambled Eggs With Tomatoes And Peppers (turkish Menemen)
Scrambled Eggs with Tomatoes and Peppers, also known as Turkish Menemen, is a popular dish in Eastern Arabian cuisine. It's a flavorful and satisfying breakfast option that is easy to prepare.
Scrambled Eggs Tomatoes Peppers Menemen Breakfast -
Roasted Spiced Lamb (omani Mashuai)
Roasted Spiced Lamb, also known as Omani Mashuai, is a traditional dish from Eastern Arabian cuisine that features tender, flavorful lamb infused with aromatic spices.
Roasted Lamb Spiced Omani Mashuai Eastern Arabian -
Egyptian Kushari (Mixed Rice, Lentils, and Pasta)
Mixed Rice, Lentils, and Pasta (Egyptian Kushari) is a popular dish in Eastern Arabian cuisine, known for its flavorful combination of grains and legumes.
Rice Lentils Pasta Kushari Eastern Arabian -
Raw Ground Meat And Bulgur (syrian Kibbeh Nayyeh)
Kibbeh Nayyeh, a traditional dish in Eastern Arabian cuisine, is a raw ground meat and bulgur mixture that is typically served as an appetizer or main course. This recipe offers a delicious and authentic taste of Syrian cuisine.
Syrian cuisine Raw meat Bulgur Traditional -
Savory Wheat Porridge With Chicken (bahraini Chicken Harees)
Savory Wheat Porridge with Chicken, also known as Bahraini Chicken Harees, is a traditional dish from Eastern Arabian cuisine. It is a hearty and comforting meal made with wheat, chicken, and aromatic spices.
Savory Porridge Chicken Bahraini Eastern Arabian -
Sweet Vermicelli With Saffron (emirati Balaleet)
Sweet Vermicelli with Saffron, also known as Emirati Balaleet, is a traditional dessert from Eastern Arabian cuisine. This dish is a delightful combination of sweet vermicelli, saffron, and cardamom, offering a unique and aromatic flavor.
Emirati cuisine Sweet vermicelli Saffron dessert -
Cracked Wheat Porridge With Chicken (saudi Arabian Jareesh)
Cracked Wheat Porridge with Chicken, also known as Jareesh, is a traditional dish from Saudi Arabian cuisine. This hearty and comforting porridge is made with cracked wheat, tender chicken, and a blend of aromatic spices, creating a delicious and satisfying meal.
Saudi Arabian cuisine Cracked Wheat Chicken Jareesh -
Flatbread With Ground Meat Topping (lebanese Sfiha)
Flatbread with Ground Meat Topping, also known as Lebanese Sfiha, is a delicious dish from Eastern Arabian cuisine that is perfect for a quick and satisfying meal. The flavorful ground meat topping is spread over a soft and chewy flatbread, making it a popular choice for lunch or dinner.
Flatbread Ground meat Lebanese cuisine Sfiha Eastern Arabian cuisine -
Barberry Rice With Chicken (iranian Zereshk Polo)
Barberry Rice with Chicken, also known as Iranian Zereshk Polo, is a classic dish from Eastern Arabian cuisine. This flavorful and aromatic dish is a perfect combination of tender chicken, tangy barberries, and fragrant saffron-infused rice.
Iranian cuisine Rice dish Chicken recipe -
Roasted Chicken With Sumac Onions (jordanian Musakhan)
This Roasted Chicken with Sumac Onions, also known as Jordanian Musakhan, is a traditional dish from Eastern Arabian cuisine. The combination of tender roasted chicken and tangy sumac onions creates a flavorful and aromatic meal that is perfect for sharing with family and friends.
Roasted Chicken Sumac Onions Eastern Arabian Cuisine Jordanian Musakhan -
Sweet Cake With Cardamom (kuwaiti Gers Ogaily)
Sweet Cake with Cardamom, also known as Kuwaiti Gers Ogaily, is a traditional dessert from Eastern Arabian cuisine. This delightful cake is infused with the warm, aromatic flavor of cardamom, making it a perfect treat for any occasion.
Sweet Dessert Cardamom Kuwaiti Cuisine -
Spiced Rice With Lamb (yemeni Mandi Laham)
Spiced Rice with Lamb, also known as Yemeni Mandi Laham, is a traditional dish from Eastern Arabian cuisine that is bursting with flavor. This aromatic dish is made with tender lamb, fragrant spices, and long-grain basmati rice, creating a satisfying and hearty meal.
Arabian Lamb Rice Spiced
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