Levantine Recipes

Explore a variety of delicious Levantine recipes. Browse a selection of dishes that are synonymous with Levantine.

Za'atar Twisted Bread (Manakish Za'atar)

Manakish Za'atar is a popular Levantine dish consisting of twisted bread topped with a flavorful za'atar spice blend. This delicious and aromatic bread is perfect for breakfast, brunch, or as a snack.
Levantine cuisine Bread Za'atar Breakfast
Warak Enab (stuffed Grape Leaves)

Warak Enab, or Stuffed Grape Leaves, is a classic Levantine dish that is popular in many Middle Eastern countries. This recipe features a flavorful filling of rice, herbs, and spices, wrapped in tender grape leaves and cooked to perfection.
Levantine Cuisine Stuffed Grape Leaves Vegan Gluten-Free
Hummus Bil Tawouk (creamy Hummus With Pomegranate Seeds)

Hummus Bil Tawouk is a delightful Levantine dish that combines the creaminess of hummus with the bold flavors of tawouk, a marinated chicken dish. This fusion creates a unique and delicious appetizer or snack that is perfect for sharing with friends and family.
Levantine Hummus Tawouk Appetizer
Maghmour (eggplant And Chickpea Stew)

Maghmour is a classic Levantine dish made with eggplant and chickpeas, cooked in a rich tomato sauce. This hearty stew is packed with flavor and is perfect for a comforting meal.
Levantine cuisine Stew Vegan Gluten-free
Kofta Kebab (spiced Lamb Kebabs)

Kofta Kebab is a popular Levantine dish made with spiced ground lamb, shaped into kebabs, and grilled to perfection. It's a flavorful and aromatic dish that is perfect for gatherings and special occasions.
Levantine cuisine Kebab Lamb Grilling
Toum (lebanese Garlic Sauce)

Toum, also known as Lebanese Garlic Sauce, is a creamy and pungent condiment that is a staple in Levantine cuisine. It is made with just a few simple ingredients and is perfect for pairing with grilled meats, kebabs, or as a dip for vegetables and bread.
Lebanese Sauce Garlic Condiment
Salata Mishwiyyeh (grilled Halloumi Salad)

Salata Mishwiyyeh, or Grilled Halloumi Salad, is a popular Levantine dish that combines the rich, salty flavors of grilled halloumi cheese with fresh, crisp vegetables and a zesty dressing. This salad is perfect for a light and satisfying meal, and it's easy to prepare for a quick lunch or dinner.
Grilled Halloumi Salad Levantine Vegetarian
Shorbat Adas (lebanese Lentil Soup)

Shorbat Adas is a traditional Lebanese lentil soup that is both nutritious and comforting. This hearty soup is packed with flavors and perfect for a cozy meal, especially during the colder months.
Lebanese cuisine Lentil soup Healthy Vegetarian
Fatayer Sabanekh (spinach And Feta Fatayer)

Fatayer Sabanekh, also known as Spinach and Feta Fatayer, is a popular Levantine pastry filled with a delicious mixture of spinach and feta cheese. These savory pastries are perfect for a light meal or snack, and they are great for sharing with family and friends.
Levantine cuisine Spinach Feta Pastries
Salata Fattoush (fattoush Salad With Sumac Dressing)

Fattoush is a refreshing Levantine salad made with mixed greens, vegetables, and crispy pieces of toasted pita bread. This Salata Fattoush recipe features a tangy sumac dressing that adds a burst of flavor to the dish.
Levantine cuisine Salad Sumac Vegan Vegetarian
Muhammara (spicy Tomato And Bell Pepper Dip)

Muhammara is a spicy and flavorful dip originating from Levantine cuisine, made with roasted red bell peppers, walnuts, and pomegranate molasses. It's perfect for serving as an appetizer or as a condiment for grilled meats and vegetables.
Spicy Dip Levantine Appetizer
Kousa Mahshi (lamb And Rice Stuffed Zucchini)

Kousa Mahshi is a traditional Levantine dish of stuffed zucchini with a flavorful filling of lamb and rice. This dish is a popular choice for family gatherings and special occasions.
Levantine cuisine Zucchini recipe Stuffed vegetables
Baklawa Bi Fustuk (pistachio Baklava)

Baklawa Bi Fustuk, also known as Pistachio Baklava, is a popular dessert in Levantine cuisine. This sweet and flaky pastry is filled with a delicious pistachio mixture and soaked in a fragrant sugar syrup.
Baklava Pistachio Levantine Dessert
Ayran (mint Lemonade With Rosewater)

Ayran is a refreshing and traditional Levantine drink that combines the flavors of mint, lemon, and rosewater. It's a perfect beverage to enjoy on a hot summer day or to accompany a delicious meal.
Levantine Beverage Refreshing
Arnabeet Mekleh (lebanese Seven Spice Roasted Cauliflower)

Arnabeet Mekleh, also known as Lebanese Seven Spice Roasted Cauliflower, is a delicious and flavorful dish that is popular in Levantine cuisine. This recipe combines the earthy and nutty flavor of cauliflower with the aromatic and warm spices of the Middle East, creating a perfect side dish or appetizer.
Levantine cuisine Cauliflower Roasted Vegan
Maamoul Tamer (date And Walnut Maamoul Cookies)

Maamoul Tamer, also known as Date and Walnut Maamoul Cookies, is a traditional Levantine dessert that is popular during festive occasions such as Eid and Easter.
Maamoul Cookies Levantine Dessert
Kibbeh (lamb And Bulgur Meatballs)

Kibbeh is a popular Levantine dish made of lamb and bulgur meatballs, flavored with aromatic spices and herbs. These delicious meatballs are a staple in Levantine cuisine and are perfect for a cozy family dinner or a gathering with friends.
Levantine cuisine Meatballs Lamb Bulgur
Shawarma Dajaj (lebanese Chicken Shawarma)

Shawarma Dajaj, or Lebanese Chicken Shawarma, is a popular Levantine dish known for its flavorful and tender chicken. This recipe is perfect for those who want to enjoy the authentic taste of Middle Eastern cuisine at home.
Levantine cuisine Chicken Shawarma Middle Eastern flavors
Samak Mashwi (grilled Swordfish With Tahini Sauce)

Samak Mashwi is a popular Levantine dish featuring grilled swordfish served with a creamy tahini sauce. This recipe is perfect for a special dinner or a gathering with friends and family.
Grilled Swordfish Tahini Levantine
Djej Mishwe (mint And Lemon Roasted Chicken)

Djej Mishwe is a traditional Levantine dish of roasted chicken marinated in mint and lemon, resulting in a flavorful and aromatic main course.
Levantine cuisine Roasted chicken Mint and lemon
Filfil Mehshi (lebanese Stuffed Bell Peppers)

Filfil Mehshi, also known as Lebanese Stuffed Bell Peppers, is a delicious and flavorful dish that is popular in Levantine cuisine. The dish features bell peppers stuffed with a savory mixture of rice, ground meat, and aromatic spices, creating a satisfying and comforting meal.
Lebanese cuisine Stuffed peppers Levantine recipes
Salatet Zabadi (yogurt And Cucumber Salad)

Salatet Zabadi, also known as Yogurt and Cucumber Salad, is a refreshing and light dish that originates from Levantine cuisine. It is a perfect side dish or appetizer, especially during hot summer days.
Healthy Quick Easy
Sambousek Sabanekh (lebanese Spinach Pies)

Sambousek Sabanekh, also known as Lebanese Spinach Pies, are a popular Levantine dish that are perfect as an appetizer or a light meal. These delicious savory pastries are filled with a flavorful mixture of spinach, onions, and spices, then wrapped in a crispy, golden pastry crust.
Levantine cuisine Savory pastry Spinach
Makloubeh (spiced Lamb And Rice Pilaf)

Makloubeh is a traditional Levantine dish that translates to "upside-down" in Arabic. This spiced lamb and rice pilaf is a flavorful one-pot meal that is sure to impress your family and friends.
Levantine Cuisine Lamb Rice Pilaf One-Pot Meal
Mehshi Kousa (lebanese Zucchini Fritters)

Mehshi Kousa, also known as Lebanese Zucchini Fritters, are a delicious and popular Levantine dish. These fritters are made with zucchini, herbs, and spices, and are perfect for a light and flavorful appetizer or snack.
Levantine cuisine Zucchini Fritters
Shorbet Adas Wa Sabanekh (chickpea And Spinach Stew)

Shorbet Adas wa Sabanekh is a traditional Levantine stew that combines the earthy flavors of chickpeas and the freshness of spinach. This hearty and nutritious dish is perfect for a comforting meal on a cold day.
Levantine cuisine Stew Chickpeas Spinach
Riz Bi Haleeb (lebanese Rice Pudding)

Riz Bi Haleeb is a traditional Lebanese rice pudding that is creamy, comforting, and delicately flavored with rose water and orange blossom water.
Lebanese Rice Pudding Dessert
Baba Ghanouj (roasted Eggplant Dip)

Baba Ghanouj is a classic Levantine dish made with roasted eggplant, tahini, and various seasonings. It's a delicious and healthy dip that is perfect for serving with pita bread or vegetables.
Healthy Vegetarian Middle Eastern
Tamar Bi Tahini (sesame And Honey Coated Dates)

Tamar bi Tahini is a popular Levantine dessert made with dates, sesame, and honey. This sweet and nutty treat is perfect for satisfying your sweet tooth while also providing a nutritious energy boost.
Levantine cuisine Dessert Healthy
Kharouf Mashwi (lebanese Grilled Lamb Chops)

Kharouf Mashwi, or Lebanese Grilled Lamb Chops, is a classic Levantine dish that is bursting with flavor. The tender and juicy lamb chops are marinated in a blend of aromatic spices and then grilled to perfection, resulting in a mouthwatering dish that is perfect for any occasion.
Lebanese Lamb Grilled Marinated
Salatet Hommus (lebanese Chickpea Salad)

Salatet Hommus, or Lebanese Chickpea Salad, is a refreshing and nutritious dish that is popular in Levantine cuisine. This simple salad is packed with protein and fiber, making it a healthy and satisfying option for any meal.
Healthy Vegetarian Quick and Easy
Booza Bi Fustuk Wa Ward (pistachio And Rosewater Ice Cream)

Booza bi Fustuk wa Ward, or Pistachio and Rosewater Ice Cream, is a classic Levantine dessert known for its rich, creamy texture and delicate floral flavor. This indulgent treat is perfect for cooling down on a hot summer day or as a sweet ending to a special meal.
Ice cream Pistachio Rosewater Levantine cuisine
Arayes Artichoke (stuffed Artichokes With Lemon Garlic Sauce)

Arayes Artichoke is a delicious Levantine dish that features stuffed artichokes with a zesty lemon garlic sauce. This recipe is perfect for a special dinner or gathering with friends and family.
Levantine cuisine Artichoke recipe Stuffed artichokes Lemon garlic sauce
Fatayer Sabanekh Wa Jebneh (spinach And Cheese Fatayer)

Fatayer Sabanekh wa Jebneh, or Spinach and Cheese Fatayer, is a popular Levantine pastry that is perfect for a light and savory snack. These delicious pastries are filled with a flavorful mixture of spinach and cheese, and they are great for serving at parties or as a tasty appetizer.
Levantine cuisine Spinach Cheese Pastry
Haloumi Mishwi (grilled Haloumi Skewers With Mint Sauce)

Haloumi Mishwi is a popular Levantine dish featuring grilled haloumi cheese skewers served with a refreshing mint sauce. This dish is perfect for a quick and delicious appetizer or light meal.
Grilled Haloumi Mint Sauce Skewers
Bamieh Bil Lahmeh (lebanese Lamb And Okra Stew)

Bamieh Bil Lahmeh is a traditional Lebanese stew featuring tender lamb and flavorful okra. This hearty and comforting dish is a staple in Levantine cuisine, perfect for a cozy family dinner or a special gathering.
Lebanese cuisine Lamb stew Okra recipe
Salatet Jazar Wa Burtuqal (lebanese Carrot And Orange Salad)

Salatet Jazar wa Burtuqal is a refreshing and vibrant Lebanese salad that combines the sweetness of carrots with the tangy flavor of oranges. This simple yet flavorful salad is a perfect side dish for any meal or a light and healthy snack.
Lebanese Salad Healthy Vegetarian
Sfouf Bil Ashta (lebanese Semolina Pudding)

Sfouf Bil Ashta is a traditional Lebanese semolina pudding that is rich, creamy, and flavored with orange blossom water. This dessert is perfect for special occasions or as a sweet treat after a delicious Levantine meal.
Lebanese cuisine Semolina pudding Ashta Levantine dessert
Crevettes Mishwiyyeh (mint And Lemon Grilled Shrimp)

Crevettes Mishwiyyeh, or Mint and Lemon Grilled Shrimp, is a popular dish in Levantine cuisine, known for its fresh and vibrant flavors. This recipe is perfect for a light and flavorful meal, and it's quick and easy to prepare.
Shrimp Grilled Mint Lemon Levantine
Fukhara Mehshi (feta And Herb Stuffed Mushrooms)

Fukhara Mehshi, or Feta and Herb Stuffed Mushrooms, is a delicious Levantine dish that is perfect for appetizers or as a side dish. The combination of feta cheese, fresh herbs, and earthy mushrooms creates a burst of flavors that will delight your taste buds.
Levantine cuisine Stuffed mushrooms Feta cheese Herbs
Mujaddara (lebanese Lentil And Rice Pilaf)

Mujaddara is a traditional Lebanese dish made with lentils, rice, and caramelized onions. It's a flavorful and comforting dish that is perfect for a hearty meal.
Lebanese Lentils Rice Pilaf
Makdous (lebanese Grilled Eggplant Salad)

Makdous is a traditional Lebanese dish made with grilled eggplant, stuffed with a flavorful mixture of walnuts, red pepper, and garlic. This dish is typically enjoyed as a side or appetizer and is perfect for sharing with friends and family.
Levantine cuisine Grilled eggplant Stuffed vegetables
Shish Tawook (yogurt And Mint Marinated Chicken Skewers)

Shish Tawook is a popular Levantine dish featuring tender, flavorful chicken skewers marinated in a yogurt and mint mixture. This recipe is perfect for grilling or cooking on the stovetop, and it's sure to be a hit at your next gathering.
Shish Tawook Chicken Skewers Levantine Cuisine Middle Eastern
Tagine Bil Lahmeh Wa Hommus (spiced Lamb And Chickpea Tagine)

Tagine Bil Lahmeh wa Hommus is a traditional Levantine dish featuring tender spiced lamb and hearty chickpeas cooked in a flavorful tagine. This comforting and aromatic stew is perfect for a cozy family dinner or a special gathering with friends.
Levantine cuisine Lamb Tagine Chickpeas Stew
Lebanese Mint Tea (Shay bi Na'na')

Shay bi Na'na' is a traditional Lebanese mint tea that is refreshing and aromatic, often served as a welcoming gesture to guests.
Lebanese Mint Tea Beverage
Ghraybeh (lebanese Almond Cookies)

Ghraybeh, also known as Lebanese Almond Cookies, are delicate, buttery, and melt-in-your-mouth cookies that are popular in Levantine cuisine.
Lebanese cuisine Cookies Almonds Butter
Shish Halloumi (grilled Halloumi And Vegetable Skewers)

Shish Halloumi is a popular Levantine dish featuring grilled halloumi cheese and a variety of colorful vegetables. This recipe is perfect for a summer barbecue or a light and flavorful meal any time of the year.
Grilled Vegetarian Levantine Barbecue
Batata Mishwe (sumac And Lemon Roasted Potatoes)

Batata Mishwe, or Sumac and Lemon Roasted Potatoes, is a classic Levantine dish that is bursting with flavor. The combination of tangy sumac and zesty lemon creates a deliciously unique twist on traditional roasted potatoes.
Roasted Potatoes Sumac Lemon Levantine Cuisine
Malfouf Mehshi (stuffed Cabbage Rolls)

Malfouf Mehshi, or Stuffed Cabbage Rolls, is a classic dish in Levantine cuisine, featuring tender cabbage leaves wrapped around a flavorful filling of rice, ground meat, and aromatic spices. This dish is a comforting and satisfying meal that is perfect for sharing with family and friends.
Levantine cuisine Cabbage rolls Stuffed cabbage Middle Eastern food

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