Limburgian Recipes
Explore a variety of delicious Limburgian recipes. Browse a selection of dishes that are synonymous with Limburgian.
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Limburgse Aspergesoep (limburgian Asparagus Soup)
Limburgse Aspergesoep, or Limburgian Asparagus Soup, is a traditional dish from the Limburg region of the Netherlands. This creamy and flavorful soup is the perfect way to enjoy the fresh and delicate flavor of white asparagus.
Limburgian cuisine Asparagus Soup Creamy -
Limburgse Gehaktballen In Biersaus (limburgian Meatballs In Beer Sauce)
Limburgse Gehaktballen in Biersaus, or Limburgian Meatballs in Beer Sauce, is a traditional dish from the Limburg region in the Netherlands. This hearty and flavorful dish is perfect for a cozy family dinner or a gathering with friends.
Limburgian cuisine Meatballs Beer sauce -
Gevulde Champignons Met Limburgse Kaas (stuffed Mushrooms With Limburgian Cheese)
Gevulde Champignons met Limburgse Kaas, or Stuffed Mushrooms with Limburgian Cheese, is a classic dish from the Limburgian cuisine that makes for a delicious appetizer or snack. The earthy flavor of the mushrooms pairs perfectly with the rich and creamy Limburgian cheese, creating a delightful combination of flavors.
Limburgian cuisine Stuffed mushrooms Appetizer Cheese -
Limburgse Appelvlaai (limburgian Apple Pie)
Limburgse Appelvlaai, or Limburgian Apple Pie, is a traditional Dutch pastry hailing from the province of Limburg. This delicious pie is characterized by its sweet and tangy apple filling and buttery crust, making it a beloved dessert for all occasions.
Dutch cuisine Apple pie Traditional recipe -
Limburgse Koolrolletjes (limburgian Cabbage Rolls)
Limburgse Koolrolletjes, or Limburgian Cabbage Rolls, are a traditional dish from the Limburg region of the Netherlands. These delicious cabbage rolls are filled with a savory mixture of ground meat, rice, and spices, then simmered in a flavorful tomato sauce.
Limburgian cuisine Cabbage rolls Traditional recipe -
Limburgse Aardappel Preisoep (limburgian Potato Leek Soup)
Limburgse Aardappel Preisoep, or Limburgian Potato Leek Soup, is a traditional dish from the Limburg region of the Netherlands. This hearty and comforting soup is perfect for a cozy meal on a cold day.
Limburgian cuisine Potato soup Leek soup -
Limburgse Varkensstoofpot Met Mosterd (limburgian Pork Stew With Mustard)
Limburgse Varkensstoofpot met Mosterd, or Limburgian Pork Stew with Mustard, is a traditional dish from the Limburg region of the Netherlands. This hearty and flavorful stew is perfect for a cozy dinner on a cold evening.
Limburgian cuisine Pork stew Mustard -
Limburgse Peer En Kruidkoek Trifle (limburgian Pear And Gingerbread Trifle)
This Limburgse Peer en Kruidkoek Trifle, or Limburgian Pear and Gingerbread Trifle, is a delightful dessert that combines the sweetness of pears with the warm spiciness of gingerbread. It's a perfect treat for any occasion, and it's sure to impress your guests!
Trifle Pear Gingerbread Dessert -
Limburgse Konijnstoofpot Met Pruimen (limburgian Rabbit Stew With Prunes)
Limburgse Konijnstoofpot met Pruimen, or Limburgian Rabbit Stew with Prunes, is a traditional dish from the Limburg region of the Netherlands. This hearty stew is rich in flavor and perfect for a cozy family dinner.
Limburgian cuisine Rabbit stew Prunes Stew recipe -
Limburgse Worst En Zuurkool Ovenschotel (limburgian Sausage And Sauerkraut Casserole)
Limburgse Worst en Zuurkool Ovenschotel is a traditional dish from the Limburg region of the Netherlands. This hearty casserole combines flavorful Limburgian sausage with tangy sauerkraut, creating a comforting and satisfying meal.
Limburgian cuisine Casserole Sausage Sauerkraut -
Limburgse Aardappelpannenkoeken (limburgian Potato Pancakes)
Limburgse Aardappelpannenkoeken, or Limburgian Potato Pancakes, are a traditional dish from the Limburg region of the Netherlands. These savory pancakes are made with grated potatoes, flour, and seasonings, and are pan-fried until crispy and golden brown. They are perfect for a hearty breakfast or as a side dish for dinner.
Potato Pancakes Limburgian Traditional -
Limburgse Runderrolletjes Met Mosterdsaus (limburgian Beef Roulades With Mustard Sauce)
Limburgse Runderrolletjes met Mosterdsaus, or Limburgian Beef Roulades with Mustard Sauce, is a traditional dish from the Limburg region of the Netherlands. This hearty and flavorful dish is perfect for a cozy family dinner or a special occasion.
Limburgian cuisine Beef roulades Mustard sauce -
Limburgse Pruimenknoedels (limburgian Plum Dumplings)
Limburgse Pruimenknoedels, or Limburgian Plum Dumplings, are a traditional dish from the Limburg region in the Netherlands. These delicious dumplings are made with a potato-based dough and filled with juicy plums, making for a delightful sweet treat.
Dumplings Plums Limburgian cuisine Traditional -
Limburgse Spinazie En Kaas Gevulde Kipfilet (limburgian Spinach And Cheese Stuffed Chicken Breast)
Limburgse Spinazie en Kaas Gevulde Kipfilet, or Limburgian Spinach and Cheese Stuffed Chicken Breast, is a delicious dish from the Limburgian cuisine that combines tender chicken breast with a flavorful spinach and cheese filling.
Chicken Spinach Cheese Limburgian Cuisine -
Limburgse Kalfsstoofpot Met Pruimen En Abrikozen (limburgian Veal Stew With Prunes And Apricots)
Limburgse Kalfsstoofpot met Pruimen en Abrikozen is a traditional dish from the Limburgian cuisine, known for its rich flavors and tender meat. This veal stew is a perfect combination of sweet and savory, making it a comforting and satisfying meal.
Limburgian Cuisine Veal Stew Prunes Apricots -
Limburgse Kip In Biermarinade (limburgian Chicken In Beer Marinade)
Limburgse Kip in Biermarinade (Limburgian Chicken in Beer Marinade) is a traditional dish from the Limburgian cuisine, known for its rich flavors and hearty ingredients.
Limburgian cuisine Chicken recipe Beer marinade -
Limburgse Kersentaart (limburgian Cherry Tart)
Limburgse Kersentaart, or Limburgian Cherry Tart, is a traditional dessert from the Limburg region of the Netherlands. This delicious tart features a buttery crust filled with sweet cherries, creating a perfect balance of flavors.
Cherry Tart Dutch Traditional -
Limburgse Champignon Prei Quiche (limburgian Mushroom And Leek Quiche)
This Limburgse Champignon Prei Quiche, or Limburgian Mushroom and Leek Quiche, is a savory and satisfying dish that originates from the Limburg region of the Netherlands. It's a perfect option for a cozy brunch or a light dinner.
Quiche Mushroom Leek Limburgian Savory -
Limburgse Ham En Kaas Kroketten (limburgian Ham And Cheese Croquettes)
Limburgse Ham en Kaas Kroketten, or Limburgian Ham and Cheese Croquettes, are a popular dish in Limburgian cuisine. These crispy, golden croquettes are filled with savory ham and gooey cheese, making them a delicious snack or appetizer.
Limburgian cuisine Croquettes Ham and cheese -
Limburgse Runderstoofpot Met Bier (limburgian Beef And Beer Stew)
Limburgse Runderstoofpot met Bier, or Limburgian Beef and Beer Stew, is a traditional dish from the Limburg region of the Netherlands. This hearty stew is perfect for a cozy dinner on a cold evening, and the addition of beer gives it a rich and flavorful twist.
Limburgian cuisine Beef stew Beer recipe -
Limburgse Aardappelpuree Met Spek En Uien (limburgian Mashed Potatoes With Bacon And Onions)
Limburgse Aardappelpuree met Spek en Uien, or Limburgian Mashed Potatoes with Bacon and Onions, is a traditional dish from the Limburg region of the Netherlands. This hearty and flavorful dish is perfect for a cozy family dinner or a special gathering with friends.
Limburgian cuisine Mashed potatoes Bacon Onions -
Limburgse Bloedworst Met Appelcompote (limburgian Black Pudding With Apple Compote)
Limburgse Bloedworst met Appelcompote, or Limburgian Black Pudding with Apple Compote, is a traditional dish from the Limburg region in the Netherlands. This dish combines the rich flavors of blood pudding with the sweet and tangy taste of apple compote, creating a unique and delicious meal.
Limburgian cuisine Black pudding Apple compote Traditional recipe -
Limburgse Kersensoep (limburgian Cherry Soup)
Limburgse Kersensoep, or Limburgian Cherry Soup, is a traditional dish from the Limburg region of the Netherlands. This unique soup combines the sweetness of cherries with a hint of tartness to create a delightful and refreshing treat, often served as a dessert.
Limburgian cuisine Cherry soup Dessert -
Limburgian Chicken Liver Pâté (Limburgse Kippenleverpaté)
Limburgse Kippenleverpaté, or Limburgian Chicken Liver Pâté, is a traditional dish from the Limburg region of the Netherlands. This rich and flavorful pâté is perfect for spreading on toast or crackers as an appetizer or snack.
Limburgian cuisine Pâté Chicken liver -
Limburgse Pompoensoep Met Kaneel (limburgian Pumpkin Soup With Cinnamon)
Limburgse Pompoensoep met Kaneel is a traditional pumpkin soup from the Limburg region of the Netherlands. This rich and flavorful soup is perfect for the autumn season, with a hint of cinnamon adding a warm and comforting touch.
Pumpkin Soup Cinnamon Autumn Comfort food -
Limburgse Hertenstoofpot Met Cranberries (limburgian Venison Stew With Cranberries)
Limburgse Hertenstoofpot met Cranberries, or Limburgian Venison Stew with Cranberries, is a traditional dish from the Limburg region of the Netherlands. This hearty stew is perfect for the colder months and is packed with rich flavors.
Limburgian cuisine Venison stew Cranberries -
Limburgse Rabarbertaart (limburgian Rhubarb Tart)
Limburgse Rabarbertaart, or Limburgian Rhubarb Tart, is a traditional dessert from the Limburg region of the Netherlands. This delicious tart features a sweet and tangy filling made with fresh rhubarb, encased in a buttery pastry crust.
Limburgian cuisine Rhubarb Tart Dessert -
Limburgse Kaas En Uien Taart (limburgian Cheese And Onion Pie)
Limburgse Kaas en Uien Taart, also known as Limburgian Cheese and Onion Pie, is a traditional dish from the Limburg region of the Netherlands. This savory pie is a delicious combination of creamy cheese and sweet caramelized onions, all baked in a flaky pastry crust.
Savory Pastry Cheese Onion -
Limburgse Kersenclafoutis (limburgian Cherry Clafoutis)
Limburgse Kersenclafoutis, also known as Limburgian Cherry Clafoutis, is a traditional dessert from the Limburg region of the Netherlands. This delicious dish features juicy cherries suspended in a light, custard-like batter, making it the perfect sweet treat for any occasion.
Limburgian cuisine Cherry dessert Custard -
Limburgian Potato and Ham Salad (Limburgse Aardappel-Hamsalade)
Limburgse Aardappel-Hamsalade, or Limburgian Potato and Ham Salad, is a traditional dish from the Limburg region of the Netherlands. This hearty salad is a perfect combination of tender potatoes, savory ham, and a creamy dressing, making it a delicious and satisfying meal or side dish.
Potato Salad Ham Salad Limburgian Cuisine -
Limburgse Hartige Pannenkoeken Met Kaas En Ham (limburgian Savory Pancakes With Cheese And Ham)
Limburgse Hartige Pannenkoeken met Kaas en Ham, or Limburgian Savory Pancakes with Cheese and Ham, are a traditional dish from the Limburg region of the Netherlands. These delicious savory pancakes are perfect for a hearty breakfast or a satisfying dinner.
Savory Pancakes Limburgian Cuisine Cheese and Ham -
Limburgse Pruimenvlaai (limburgian Plum Cake)
Limburgse Pruimenvlaai, or Limburgian Plum Cake, is a traditional pastry from the Limburg region of the Netherlands. This delicious dessert features a sweet pastry crust filled with juicy plums, creating a perfect balance of flavors.
Limburgian cuisine Plum cake Dutch pastry -
Limburgse Kip En Champignon Ovenschotel (limburgian Chicken And Mushroom Casserole)
This Limburgse Kip en Champignon Ovenschotel, or Limburgian Chicken and Mushroom Casserole, is a comforting and hearty dish that is perfect for a cozy family dinner. The combination of tender chicken, earthy mushrooms, and creamy sauce makes this casserole a favorite in Limburgian cuisine.
Chicken Casserole Mushroom Comfort Food -
Limburgse Abrikozentaart (limburgian Apricot Tart)
Limburgse Abrikozentaart, or Limburgian Apricot Tart, is a traditional dessert from the Limburg region of the Netherlands. This delicious tart is filled with sweet apricot jam and encased in a buttery pastry crust, making it a perfect treat for any occasion.
Limburg Dutch Tart Apricot Dessert -
Limburgse Prei En Aardappel Gratin (limburgian Leek And Potato Gratin)
Limburgse Prei en Aardappel Gratin, or Limburgian Leek and Potato Gratin, is a traditional dish from the Limburg region of the Netherlands. This creamy and comforting gratin is perfect for a cozy family dinner or a special occasion.
Gratin Leek Potato Creamy Comfort Food -
Limburgian Beef and Mushroom Pie (Limburgse Runder- en Champignontaart)
Limburgse Runder- en Champignontaart (Limburgian Beef and Mushroom Pie) is a traditional dish from the Limburgian cuisine, known for its hearty and comforting flavors. This savory pie is perfect for a cozy family dinner or a special gathering with friends.
Limburgian Cuisine Beef Pie Mushroom Recipe -
Limburgse Kersencompote (limburgian Cherry Compote)
Limburgse Kersencompote, or Limburgian Cherry Compote, is a traditional dish from the Limburg region of the Netherlands. This sweet and tangy compote is perfect for serving over ice cream, yogurt, or as a topping for pancakes.
Limburgian cuisine Cherry compote Dessert Traditional recipe -
Limburgse Runderrolletjes Met Spek En Mosterd (limburgian Beef Roulades With Bacon And Mustard)
Limburgse Runderrolletjes met Spek en Mosterd, or Limburgian Beef Roulades with Bacon and Mustard, is a traditional dish from the Limburg region of the Netherlands. These flavorful roulades are a delicious combination of tender beef, savory bacon, and tangy mustard, making it a perfect choice for a hearty meal.
Limburgian cuisine Beef roulades Bacon Mustard -
Limburgse Peer En Amandeltaart (limburgian Pear And Almond Tart)
This Limburgse Peer en Amandeltaart, or Limburgian Pear and Almond Tart, is a classic dessert from the Limburgian cuisine. It features a delicious combination of sweet pears and nutty almonds, all wrapped in a buttery pastry crust.
Pear Almond Tart Dessert -
Limburgse Aardappel Prei Gratin (limburgian Potato And Leek Gratin)
Limburgse Aardappel Prei Gratin, or Limburgian Potato and Leek Gratin, is a classic dish from the Limburg region of the Netherlands. This creamy and comforting gratin is perfect for a cozy family dinner or a special gathering.
Gratin Potato Leek Creamy -
Limburgse Champignon En Spek Quiche (limburgian Mushroom And Bacon Quiche)
This Limburgse Champignon en Spek Quiche, or Limburgian Mushroom and Bacon Quiche, is a savory and satisfying dish that is perfect for brunch or a light dinner. The combination of mushrooms, bacon, and creamy custard in a flaky pastry crust is sure to be a hit with your family and friends.
Quiche Mushroom Bacon Limburgian cuisine -
Limburgse Kipschnitzel Met Citroensaus (limburgian Chicken Schnitzel With Lemon Sauce)
Limburgse Kipschnitzel met Citroensaus, or Limburgian Chicken Schnitzel with Lemon Sauce, is a classic dish from the Limburg region of the Netherlands. This delicious recipe features tender chicken schnitzel coated in crispy breadcrumbs and served with a tangy lemon sauce.
Limburgian cuisine Chicken schnitzel Lemon sauce -
Limburgse Aardappel Spek Soep (limburgian Potato And Bacon Soup)
Limburgse Aardappel Spek Soep, or Limburgian Potato and Bacon Soup, is a traditional dish from the Limburg region of the Netherlands. This hearty and flavorful soup is perfect for a cozy meal on a cold day.
Limburgian cuisine Potato soup Bacon -
Limburgse Runder Stroganoff Met Champignons (limburgian Beef Stroganoff With Mushrooms)
Limburgse Runder Stroganoff met Champignons is a classic dish from Limburgian cuisine that features tender beef strips cooked in a rich and creamy mushroom sauce. This hearty and flavorful meal is perfect for a cozy dinner at home.
Limburgian cuisine Beef stroganoff Mushroom recipe -
Limburgse Pruimenjam (limburgian Plum Jam)
Limburgse Pruimenjam, or Limburgian Plum Jam, is a traditional recipe from the Limburg region in the Netherlands. This sweet and tangy jam is perfect for spreading on toast, scones, or using as a filling for pastries.
Limburgian cuisine Plum jam Homemade jam -
Limburgse Kersenmuffins (limburgian Cherry Muffins)
Limburgse Kersenmuffins, or Limburgian Cherry Muffins, are a delightful treat from the Limburgian cuisine. These muffins are bursting with the sweet and tangy flavor of cherries, making them a perfect snack or dessert.
Limburgian cuisine Muffins Cherries Dessert -
Limburgian Beef and Potato Casserole (Limburgse Runder- en Aardappel Ovenschotel)
This Limburgse Runder- en Aardappel Ovenschotel, or Limburgian Beef and Potato Casserole, is a hearty and comforting dish that originates from the Limburg region of the Netherlands. It's a perfect meal for a cozy family dinner or a gathering with friends.
Limburgian cuisine Casserole Beef Potato -
Limburgse Wildstoofpot Met Rode Wijn (limburgian Game Stew With Red Wine)
Limburgse Wildstoofpot met Rode Wijn, or Limburgian Game Stew with Red Wine, is a traditional dish from the Limburg region of the Netherlands. This hearty stew is rich in flavor and perfect for a cozy dinner on a cold evening.
Limburgian cuisine Game stew Red wine -
Limburgse Kip En Groente Roerbak (limburgian Chicken And Vegetable Stir-fry)
Limburgse Kip en Groente Roerbak, or Limburgian Chicken and Vegetable Stir-Fry, is a traditional dish from the Limburg region of the Netherlands. This stir-fry is known for its vibrant flavors and use of fresh, seasonal vegetables.
Limburgian cuisine Stir-fry Chicken Vegetables -
Limburgse Appelbeignets (limburgian Apple Fritters)
Limburgse Appelbeignets, or Limburgian Apple Fritters, are a traditional Dutch treat that is especially popular during the winter months. These delicious fritters are made with slices of apple dipped in a sweet batter and then deep-fried to golden perfection. They are often enjoyed with a cup of coffee or tea, and are a delightful way to indulge in the flavors of Limburgian cuisine.
Dutch cuisine Traditional recipe Winter treat
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