Macedonian Greek Recipes

Explore a variety of delicious Macedonian Greek recipes. Browse a selection of dishes that are synonymous with Macedonian Greek.

Macedonian Mastika (Мастика)

Мастика (Macedonian Mastika) is a traditional Greek liqueur with a unique flavor and aroma. It is typically enjoyed as a digestif and is often served with meze or desserts.
Traditional Liqueur Digestif
Macedonian Ajvar (Ајвар)

Ajvar is a popular Macedonian condiment made from roasted red peppers, eggplant, and garlic. It is a versatile spread that can be enjoyed on bread, crackers, or as a dip for vegetables.
Macedonian cuisine Condiment Vegetarian
Macedonian Sarma (Сарма)

Сарма (Macedonian Sarma) is a traditional Macedonian dish made of cabbage leaves stuffed with a flavorful mixture of rice, ground meat, and spices. This hearty and comforting dish is a staple at Macedonian family gatherings and celebrations.
Macedonian cuisine Stuffed cabbage Traditional recipe
Greek Souvlaki (Σουβλάκι)

Σουβλάκι (Greek Souvlaki) is a popular Macedonian cuisine dish consisting of grilled skewered meat, typically served with pita bread, tomatoes, onions, and tzatziki sauce.
Grilled Kebab Macedonian Traditional
Greek Koulouri (Κουλούρι)

Κουλούρι (Greek Koulouri) is a traditional Macedonian bread ring, often enjoyed as a breakfast or snack. It has a unique chewy texture and is usually topped with sesame seeds.
Traditional Bread Snack
Macedonian Turlitava (Турлитава)

Турлитава (Macedonian Turlitava) is a traditional Macedonian dish that is a hearty and flavorful stew made with a variety of vegetables and meat. It's a comforting and satisfying meal that is perfect for a cozy family dinner.
Macedonian cuisine Stew Comfort food
Greek Dolmades (Ντολμάδες)

Ντολμάδες (Greek Dolmades) are a traditional Macedonian cuisine dish made of grape leaves stuffed with a flavorful mixture of rice, herbs, and spices. They are a popular appetizer or main dish, perfect for sharing with family and friends.
Greek cuisine Macedonian cuisine Appetizer Vegan Vegetarian
Greek Baklava (Μπακλαβάς)

Baklava is a popular dessert in Greek cuisine, known for its layers of flaky phyllo pastry filled with a sweet and nutty mixture, and then soaked in a fragrant honey syrup. This recipe for Μπακλαβάς (Greek Baklava) will guide you through the process of making this delicious treat at home.
Greek dessert Baklava recipe Phyllo pastry
Macedonian Gravče na Tavče (Гравче на Тавче)

Гравче на Тавче, also known as Macedonian Gravče na Tavče, is a traditional Macedonian bean dish that is hearty, flavorful, and perfect for a comforting meal.
Traditional Comfort food Beans Macedonian cuisine
Macedonian Kebapi (Кебапи)

Kebapi is a popular Macedonian dish made with spiced meat, typically served with flatbread and a side of onions and ajvar (red pepper relish). This recipe will guide you through making delicious kebapi at home!
Macedonian cuisine Kebapi Grilled meat
Greek Fasolada (Φασολάδα)

Φασολάδα, also known as Greek Fasolada, is a traditional Macedonian cuisine dish that is considered the national dish of Greece. This hearty and nutritious bean soup is a staple in Greek households, especially during the winter months. It is a simple yet flavorful dish that is perfect for a cozy family meal.
Traditional Healthy Winter Easy
Greek Loukoumades (Λουκουμάδες)

Λουκουμάδες (Loukoumades) are a popular Greek dessert, often referred to as Greek donuts. They are small, deep-fried dough balls that are crispy on the outside and fluffy on the inside. They are typically drizzled with honey and sprinkled with cinnamon, making them a delicious treat for any occasion.
Greek dessert Deep-fried Sweet treat
Macedonian Pindjur (Пинџур)

Пинџур (Pindjur) is a traditional Macedonian spread made from roasted red peppers, eggplant, and tomatoes. It is a versatile condiment that can be enjoyed with bread, meat, or as a dip.
Macedonian cuisine Pindjur recipe Traditional spread
Greek Pastitsio (Παστίτσιο)

Παστίτσιο (Greek Pastitsio) is a classic Macedonian dish that combines layers of pasta, savory meat sauce, and creamy béchamel sauce. It's a comforting and hearty meal that is perfect for family gatherings and special occasions.
Greek cuisine Pasta Baked dish
Macedonian Kifli (Кифли)

Kifli are traditional Macedonian pastries that are enjoyed as a sweet treat or with a cup of coffee. They are made with a flaky dough and filled with a sweet walnut mixture.
Macedonian dessert Kifli recipe Walnut pastry
Greek Stifado (Στιφάδο)

Στιφάδο (Stifado) is a traditional Greek stew that is rich in flavor and aroma. This hearty dish is made with tender beef, pearl onions, and a sweet and tangy tomato sauce, infused with warm spices like cinnamon and cloves. It's a comforting and satisfying meal that is perfect for a cozy family dinner or a festive gathering.
Greek cuisine Stew Comfort food
Macedonian Kompir Mandza (Компир Манџа)

Компир Манџа (Kompir Mandza) is a traditional Macedonian dish that features potatoes and a flavorful broth. This hearty and comforting meal is perfect for a cozy family dinner or a chilly evening.
Macedonian cuisine Potato recipe Comfort food
Macedonian Pita (Пита)

Пита (Macedonian Pita) is a traditional Macedonian dish that consists of layers of phyllo pastry filled with various ingredients such as cheese, spinach, or meat. It is a popular dish in Greek cuisine and is perfect for a hearty meal or a delicious snack.
Macedonian cuisine Greek cuisine Pita recipe
Greek Revani (Ρεβανί)

Revani is a traditional Greek dessert made with semolina and soaked in a sweet syrup. It's a popular treat for special occasions and gatherings.
Greek dessert Semolina cake Syrup-soaked
Greek Keftedes (Κεφτέδες)

Kεφτέδες (Greek Keftedes) are delicious Greek meatballs that are perfect for a flavorful appetizer or a main course. They are made with a combination of ground meat, herbs, and spices, and are typically served with tzatziki sauce.
Greek cuisine Meatballs Appetizer Main course
Macedonian Pindzur (Пинџур)

Пинџур (Macedonian Pindzur) is a traditional Macedonian spread made with roasted red peppers, eggplant, and tomatoes. It's a versatile dish that can be served as a dip, spread on bread, or as a side dish.
Macedonian cuisine Spread Vegetarian Vegan
Greek Tiropita (Τυρόπιτα)

Τυρόπιτα (Greek Tiropita) is a savory Greek pastry filled with a delicious mixture of cheeses and wrapped in crispy phyllo dough. This popular dish is perfect for breakfast, brunch, or as a snack.
Greek cuisine Savory pastry Cheese filling
Greek Avgolemono Soup (Αυγολέμονο σούπα)

Αυγολέμονο σούπα, or Greek Avgolemono Soup, is a classic dish in Macedonian cuisine. This creamy and tangy soup is made with eggs, lemon, and chicken broth, creating a comforting and flavorful meal.
Greek cuisine Soup Comfort food
Macedonian Selsko Meso (Селско Месо)

Селско месо (Selsko Meso) is a traditional Macedonian dish that translates to "village meat" in English. It is a hearty and flavorful meat stew that is perfect for a comforting family meal.
Macedonian cuisine Stew Meat dish
Macedonian Zelnik (Зелник)

Зелник (Macedonian Zelnik) is a traditional Macedonian savory pastry made with phyllo dough and a delicious filling of spinach and cheese. It's a popular dish in Macedonian cuisine and is perfect for a hearty and flavorful meal.
Macedonian cuisine Savory pastry Phyllo dough Spinach Cheese
Greek Melitzanosalata (Μελιτζανοσαλάτα)

This traditional Macedonian (Greek) dish is a flavorful eggplant spread that is perfect for serving as an appetizer or a side dish. It's easy to make and packed with Mediterranean flavors.
Macedonian cuisine Greek cuisine Eggplant Appetizer Side dish
Greek Saganaki (Σαγανάκι)

Σαγανάκι (Greek Saganaki) is a popular Macedonian dish that features fried cheese, typically served as an appetizer. It's a simple and delicious dish that is perfect for sharing with friends and family.
Appetizer Cheese Greek Quick and Easy
Macedonian Pindzur (Пинџур)

Пинџур (Macedonian Pindzur) is a traditional Macedonian dish made with roasted peppers, tomatoes, and eggplant, seasoned with garlic and herbs. It is a versatile spread that can be served as an appetizer, a side dish, or as a topping for bread or crackers.
Macedonian cuisine Appetizer Vegan Gluten-free
Macedonian Gravče na Tavče (Гравче на Тавче)

Гравче на Тавче, also known as Macedonian Gravče na Tavče, is a traditional Macedonian bean dish that is hearty, flavorful, and perfect for a comforting meal.
Macedonian cuisine Beans Comfort food
Greek Pastitsio (Παστίτσιο)

Παστίτσιο (Greek Pastitsio) is a classic Macedonian dish that consists of layers of pasta, spiced meat, and creamy béchamel sauce. It's a comforting and hearty meal that is perfect for family gatherings and special occasions.
Greek cuisine Pasta dish Baked
Greek Gemista (Γεμιστά)

Gemista, also known as stuffed vegetables, is a traditional Greek dish that is popular in Macedonian cuisine. This recipe combines the flavors of fresh vegetables, herbs, and rice, creating a delicious and satisfying meal.
Greek cuisine Stuffed vegetables Macedonian recipes
Greek Psarosoupa (Ψαρόσουπα)

Ψαρόσουπα (Psarosoupa) is a traditional Greek fish soup that is light, flavorful, and perfect for any time of the year. This dish is a staple in Macedonian cuisine and is often enjoyed as a main course.
Greek cuisine Fish soup Macedonian recipe
Macedonian Turli Tava (Турли Тава)

Турли Тава is a traditional Macedonian dish that is hearty, flavorful, and perfect for a family meal or a gathering with friends.
Macedonian cuisine Traditional recipe One-pot meal
Greek Tzatziki (Τζατζίκι)

Tzatziki is a traditional Greek sauce or dip made with yogurt, cucumber, garlic, and fresh herbs. It's a refreshing and versatile condiment that pairs well with grilled meats, pita bread, or as a dip for vegetables.
Greek cuisine Macedonian cuisine Sauce Dip
Macedonian Pita (Пита)

Macedonian Pita, also known as Greek Pita, is a delicious and savory pastry dish that is perfect for any meal of the day. This recipe will guide you through the process of making this traditional Macedonian dish.
Macedonian cuisine Greek cuisine Pita recipe Savory pastry
Greek Revani (Ρεβανί)

Revani is a traditional Greek dessert made with semolina and soaked in a sweet syrup. It's a moist and delicious cake that is perfect for serving with a cup of coffee or tea.
Greek dessert Semolina cake Sweet syrup
Macedonian Kifli (Кифли)

Kifli are traditional Macedonian pastries that are perfect for breakfast or as a snack with a cup of coffee. These delicious pastries are made with a flaky dough and can be filled with various sweet or savory fillings.
Macedonian cuisine Kifli recipe Traditional pastry

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