Malaysian Indian Recipes
Explore a variety of delicious Malaysian Indian recipes. Browse a selection of dishes that are synonymous with Malaysian Indian.
-
Murgh Masala Fry (spicy Masala Fried Chicken)
Murgh Masala Fry, also known as Spicy Masala Fried Chicken, is a popular dish in Malaysian Indian cuisine. This flavorful and spicy fried chicken is a perfect dish for a special occasion or a family meal.
Spicy Fried Chicken Malaysian Indian -
Appam With Thengai Chutney (fluffy Appam With Coconut Chutney)
Appam with Thengai Chutney is a popular dish in Malaysian Indian cuisine, featuring fluffy appam served with a delicious coconut chutney. This recipe is perfect for breakfast or as a snack.
Appam Thengai Chutney Malaysian Indian Breakfast Snack -
Cottage Cheese Tikka Masala (rich Paneer Tikka Masala)
Cottage Cheese Tikka Masala, also known as Rich Paneer Tikka Masala, is a popular dish in Malaysian Indian cuisine. It's a creamy and flavorful curry made with marinated cottage cheese pieces, cooked in a rich and aromatic tomato-based gravy. This dish is best served with naan or rice, making it a perfect choice for a comforting and satisfying meal.
Paneer Tikka Masala Cottage Cheese Indian Cuisine Malaysian Cuisine -
Meen Kuzhambu (tangy Fish Curry)
Meen Kuzhambu is a traditional tangy fish curry that is popular in Malaysian Indian cuisine. It is a flavorful and spicy dish that is perfect to be enjoyed with steamed rice or dosa.
Malaysian Indian Fish Curry Tangy -
Murg Makhani (creamy Butter Chicken)
Murg Makhani, also known as Creamy Butter Chicken, is a popular dish in Malaysian Indian cuisine. This rich and flavorful dish is made with tender chicken cooked in a creamy and buttery tomato-based sauce, making it a favorite among many.
Malaysian Indian Butter Chicken Creamy Chicken -
Mutton Seekh Kebab (spiced Lamb Kebabs)
Mutton Seekh Kebab, also known as Spiced Lamb Kebabs, is a popular dish in Malaysian Indian cuisine. These kebabs are made with minced mutton (lamb) and a blend of aromatic spices, then grilled to perfection. They make a delicious appetizer or main course for any occasion.
Mutton Seekh Kebab Spiced Lamb Kebabs Malaysian Indian Cuisine Grilled Kebabs -
Tandoori Roti With Dal Makhani (tandoori Roti With Dal Makhani)
Tandoori Roti with Dal Makhani is a classic Malaysian Indian dish that combines the smoky flavors of tandoori roti with the creamy richness of dal makhani. This recipe is perfect for a comforting and satisfying meal.
Tandoori Roti Dal Makhani Malaysian Indian Cuisine Vegetarian -
Chemmeen Curry (sweet And Sour Prawn Curry)
Chemmeen Curry, also known as Sweet and Sour Prawn Curry, is a popular dish in Malaysian Indian cuisine. This flavorful curry is made with succulent prawns cooked in a sweet and tangy gravy, perfect for pairing with steamed rice or bread.
Malaysian Indian Prawn Curry Sweet and Sour -
Nasi Lemak (fragrant Coconut Rice)
Nasi Lemak, a popular Malaysian dish, is a fragrant coconut rice dish that is often served with a variety of accompaniments.
Malaysian cuisine Coconut rice Nasi Lemak -
Palak Paneer (creamy Palak Paneer)
Palak Paneer is a popular Indian dish made with spinach and paneer (Indian cottage cheese). This creamy and flavorful dish is a staple in Malaysian Indian cuisine and is perfect for vegetarians.
Palak Paneer Indian Cuisine Malaysian Indian Vegetarian -
Meen Puli Kuzhambu (tangy Fish Tamarind Curry)
Meen Puli Kuzhambu is a classic Malaysian Indian fish curry known for its tangy and spicy flavors. This dish is a staple in many Malaysian Indian households and is typically served with steamed rice.
Malaysian Indian Curry Fish Tamarind -
Mutton Kari (spicy Mutton Curry)
Mutton Kari is a traditional Malaysian Indian curry dish that is rich, flavorful, and spicy. This dish is perfect for those who enjoy a hearty and aromatic curry.
Curry Mutton Spicy Malaysian Indian -
Kozhi Kurma (spiced Chicken Korma)
Kozhi Kurma is a delicious spiced chicken korma that is a popular dish in Malaysian Indian cuisine. It is made with a rich and aromatic gravy, flavored with a blend of spices and coconut milk, creating a creamy and flavorful curry.
Malaysian Indian Chicken Korma Curry -
Masala Dosa (crispy Masala Dosa)
Masala Dosa is a popular South Indian dish that has made its way into Malaysian Indian cuisine. It is a crispy, savory pancake filled with a spiced potato filling, served with coconut chutney and sambar.
South Indian Crispy Dosa Malaysian Indian Cuisine -
Rava Idli With Thengai Chutney (fluffy Rava Idli With Coconut Chutney)
Rava Idli with Thengai Chutney is a popular South Indian dish that is enjoyed as a breakfast or snack. The fluffy Rava Idli pairs perfectly with the flavorful and aromatic Thengai Chutney, making it a delightful combination.
South Indian Rava Idli Thengai Chutney Coconut Chutney -
Ayam Briyani (fragrant Chicken Briyani)
Ayam Briyani, also known as Fragrant Chicken Briyani, is a popular dish in Malaysian Indian cuisine. It is a flavorful and aromatic rice dish that is perfect for special occasions and gatherings.
Malaysian cuisine Indian cuisine Chicken Rice dish -
Sambal Udang (sweet And Spicy Prawn Sambal)
Sambal Udang is a popular Malaysian Indian dish that features succulent prawns cooked in a sweet and spicy sambal sauce. This flavorful dish is a perfect combination of heat, sweetness, and umami, making it a favorite among seafood lovers.
Malaysian cuisine Seafood Spicy -
Mutton Varuval (spicy Lamb Curry)
Mutton Varuval is a popular spicy lamb curry dish in Malaysian Indian cuisine. It is known for its rich and aromatic flavors, making it a favorite among spice lovers.
Spicy Lamb Curry Malaysian Indian -
Onion Rava Dosa (crispy Onion Rava Dosa)
Onion Rava Dosa is a popular South Indian crepe made with semolina, rice flour, and onions. It is known for its crispy texture and savory flavor, making it a favorite for breakfast or as a snack.
South Indian Crispy Dosa Onion Rava Dosa -
Chettinadu Kozhi (creamy Chettinad Chicken)
Chettinadu Kozhi, also known as Creamy Chettinad Chicken, is a popular dish in Malaysian Indian cuisine. This rich and flavorful chicken curry is made with a blend of aromatic spices and creamy coconut milk, creating a delicious and satisfying meal.
Chicken Curry Coconut Milk Spicy -
Tandoori Murgh With Pudina Chutney (tandoori Chicken With Mint Chutney)
Tandoori Murgh with Pudina Chutney is a classic Malaysian Indian dish that features tender, flavorful tandoori chicken served with a refreshing mint chutney. This dish is perfect for a special dinner or a weekend gathering with friends and family.
Tandoori Chicken Mint Chutney Malaysian Indian Cuisine Special Occasion -
Kalan Masala (creamy Mushroom Masala)
Kalan Masala, also known as Creamy Mushroom Masala, is a popular dish in Malaysian Indian cuisine. This rich and flavorful dish is made with a creamy coconut milk base and a blend of aromatic spices, making it a comforting and satisfying meal.
Malaysian Indian Mushroom Creamy Coconut milk -
Nasi Lemak Santan (fragrant Coconut Milk Rice)
Nasi Lemak Santan, also known as Fragrant Coconut Milk Rice, is a popular Malaysian Indian dish that is often served for breakfast. This aromatic rice dish is typically accompanied by a variety of flavorful condiments and is a staple in Malaysian cuisine.
Malaysian Rice Coconut Breakfast -
Cottage Cheese Butter Masala (creamy Paneer Butter Masala)
Cottage Cheese Butter Masala, also known as Creamy Paneer Butter Masala, is a popular dish in Malaysian Indian cuisine. It is a rich and creamy curry made with cottage cheese and a flavorful buttery tomato-based gravy.
Malaysian Indian Cottage Cheese Creamy Paneer Butter Masala Curry -
Chemmeen Masala (sweet And Sour Prawn Masala)
Chemmeen Masala is a delightful Malaysian Indian dish that features sweet and sour prawn masala. This dish is bursting with flavors and is perfect for a special occasion or a family dinner.
Malaysian Indian Prawn Spicy Sweet and Sour -
Kozhi Tikka (spiced Chicken Tikka)
Kozhi Tikka, also known as Spiced Chicken Tikka, is a popular dish in Malaysian Indian cuisine. It is a flavorful and aromatic chicken dish that is perfect for gatherings and special occasions.
Chicken Spices Marination Grilled -
Meen Kuzhambu With Puli (tangy Fish Curry With Tamarind)
Meen Kuzhambu with Puli is a classic Malaysian Indian fish curry that is tangy, spicy, and packed with flavor. This dish is a staple in many Malaysian Indian households and is best enjoyed with steamed rice.
Malaysian Indian Curry Fish Tamarind -
Masala Uttapam (crispy Masala Uttapam)
Masala Uttapam is a popular South Indian dish that is enjoyed as a savory breakfast or snack. It is a type of dosa that is topped with a flavorful and spicy vegetable mixture, making it a delicious and satisfying meal.
South Indian Uttapam Vegetarian Spicy -
Meen Kuzhambu (spicy Fish Curry)
Meen Kuzhambu is a popular spicy fish curry that originates from Malaysian Indian cuisine. It is a flavorful and aromatic dish that is perfect for serving with steamed rice or roti.
Spicy Fish curry Malaysian Indian Curry -
Palak Dal (creamy Spinach Dal)
Palak Dal, also known as Creamy Spinach Dal, is a popular dish in Malaysian Indian cuisine. It is a nutritious and flavorful lentil-based dish that is perfect for a wholesome meal.
Dal Spinach Lentils Indian Malaysian -
Mutton Kofta (spiced Lamb Kofta)
Mutton Kofta, also known as Spiced Lamb Kofta, is a popular dish in Malaysian Indian cuisine. These flavorful spiced meatballs are perfect for a delicious and satisfying meal.
Mutton Kofta Spiced Lamb Kofta Malaysian Indian Cuisine Meatballs -
Malai Kofta (creamy Malai Kofta)
Malai Kofta is a popular dish in Malaysian Indian Cuisine, featuring creamy and flavorful kofta balls served in a rich and creamy gravy. This dish is perfect for special occasions and gatherings.
Malaysian Indian Cuisine Creamy Kofta Vegetarian Special Occasion -
Nasi Tomato (fragrant Tomato Rice)
Nasi Tomato, or Fragrant Tomato Rice, is a popular dish in Malaysian Indian cuisine. It is a flavorful and aromatic rice dish that is perfect for serving with a variety of curries and side dishes.
Malaysian Indian Rice Tomato -
Thengai Appam (fluffy Coconut Pancakes)
Thengai Appam, also known as Fluffy Coconut Pancakes, is a popular Malaysian Indian snack that is enjoyed by people of all ages. These soft and spongy pancakes are made with coconut milk and rice flour, giving them a delightful aroma and flavor.
Malaysian Indian Pancakes Coconut Snack -
Tandoori Murgh Tikka With Pudina Chutney (tandoori Chicken Tikka With Mint Chutney)
Tandoori Murgh Tikka with Pudina Chutney is a classic Malaysian Indian dish that features succulent pieces of marinated chicken cooked to perfection in a tandoor or stovetop, served with a refreshing mint chutney.
Tandoori Chicken Indian Cuisine Malaysian Food Chicken Tikka -
Kozhi Vindaloo (tangy Chicken Vindaloo)
Kozhi Vindaloo, also known as Tangy Chicken Vindaloo, is a popular dish in Malaysian Indian cuisine. This spicy and tangy chicken curry is a perfect blend of flavors and is sure to tantalize your taste buds.
Spicy Tangy Curry Chicken -
Mutton Chukka (spicy Mutton Chukka)
Mutton Chukka, also known as Spicy Mutton Chukka, is a popular dish in Malaysian Indian cuisine. It is a flavorful and spicy dry mutton dish that is perfect for serving with rice or roti.
Malaysian Indian Mutton Spicy Dry Curry -
Kozhi Chettinadu (spiced Chicken Chettinad)
Kozhi Chettinadu, also known as Spiced Chicken Chettinad, is a classic dish from the Malaysian Indian cuisine. It is a flavorful and aromatic chicken dish that is sure to tantalize your taste buds with its blend of spices and rich gravy.
Malaysian Indian Chicken Spicy Curry -
Onion Pakoras (crispy Onion Pakoras)
Onion pakoras are a popular Malaysian Indian snack that is crispy, flavorful, and perfect for a rainy day. They are made with thinly sliced onions coated in a spiced chickpea flour batter and deep-fried until golden brown and crunchy.
Malaysian Indian Snack Vegetarian Gluten-free -
Meen Thengai Kuzhambu (tangy Fish Coconut Curry)
Meen Thengai Kuzhambu, also known as Tangy Fish Coconut Curry, is a popular dish in Malaysian Indian cuisine. This flavorful curry is made with a tangy tamarind base and creamy coconut milk, creating a perfect balance of sour and rich flavors.
Malaysian Indian Curry Fish Coconut -
Ragi Idli With Thengai Chutney (fluffy Ragi Idli With Coconut Chutney)
Ragi Idli with Thengai Chutney is a popular South Indian breakfast dish that is not only delicious but also nutritious. Ragi, also known as finger millet, is a rich source of calcium, iron, and fiber, making it a healthy choice for idli. Paired with the classic coconut chutney, this dish is a perfect way to start your day.
Ragi Idli Coconut Chutney South Indian Healthy -
Chemmeen Kuzhambu (sweet And Spicy Prawn Curry)
Chemmeen Kuzhambu, also known as Sweet and Spicy Prawn Curry, is a popular dish in Malaysian Indian cuisine. This flavorful curry is made with a blend of aromatic spices and fresh prawns, creating a delicious and satisfying meal.
Malaysian Indian Prawn Curry Spicy Seafood -
Kalan Matar Masala (creamy Mushroom Matar Masala)
Kalan Matar Masala, also known as Creamy Mushroom Matar Masala, is a delicious Malaysian Indian dish that combines the earthy flavors of mushrooms with the sweetness of green peas in a rich and creamy gravy. This vegetarian dish is perfect for a comforting meal with a side of rice or naan.
Vegetarian Creamy Mushroom Indian Malaysian -
Nasi Pandan (fragrant Pandan Rice)
Nasi Pandan, also known as Fragrant Pandan Rice, is a popular Malaysian Indian dish that features aromatic pandan leaves infused into the rice, giving it a delightful fragrance and light green hue. This dish is often served alongside flavorful curries, grilled meats, or stir-fried vegetables.
Malaysian Rice Pandan Fragrant
Showing 1 to 44 of 44 results