Mizrahi Jewish Recipes

Explore a variety of delicious Mizrahi Jewish recipes. Browse a selection of dishes that are synonymous with Mizrahi Jewish.

Tavuk Sarma (golden Apricot Chicken)

Tavuk Sarma, also known as Golden Apricot Chicken, is a classic dish in Mizrahi Jewish cuisine. This recipe combines the sweetness of apricots with the savory flavors of chicken and warm spices, creating a delicious and comforting meal.
Mizrahi Jewish Chicken Apricot Stovetop
Imam Bayildi (turkish Eggplant And Tomato Casserole)

Imam Bayildi is a classic dish in Mizrahi Jewish cuisine, featuring tender eggplant stuffed with a rich tomato and onion filling. This flavorful casserole is a perfect combination of savory and sweet, and it's sure to become a favorite in your recipe collection.
Mizrahi Jewish Casserole Eggplant
Spiced Lamb Koftas with Pomegranate Glaze (Kebab-e Barg)

Kebab-e Barg is a classic Mizrahi Jewish dish that features spiced lamb koftas with a delicious pomegranate glaze. This recipe is perfect for a special dinner or a festive gathering.
Mizrahi Jewish Lamb Kebab Pomegranate Main Course
Burek (savory Spinach And Cheese Bourekas)

Burek, also known as bourekas, is a popular savory pastry in Mizrahi Jewish cuisine. This recipe features a delicious filling of spinach and cheese wrapped in flaky phyllo dough.
Savory Pastry Spinach Cheese
Iraqi Chicken and Rice with Turmeric (Timman Z'faran)

Timman Z'faran is a classic Iraqi dish of chicken and rice flavored with turmeric, creating a vibrant and aromatic meal that is perfect for any occasion.
Iraqi cuisine Chicken and rice Turmeric Mizrahi Jewish
Marak Temani (yemenite Chicken Soup With Hawayej)

Marak Temani is a traditional Yemenite chicken soup flavored with hawayej, a fragrant and aromatic spice blend. This comforting soup is a staple in Mizrahi Jewish cuisine and is perfect for warming up on a chilly day.
Yemenite cuisine Chicken soup Hawayej Mizrahi Jewish
Tahchin (persian Rice Pilaf With Saffron And Barberries)

Tahchin is a traditional Persian rice pilaf dish that is popular in Mizrahi Jewish cuisine. It is known for its crispy golden crust and flavorful saffron-infused rice. This recipe also incorporates tangy barberries for a burst of color and tartness.
Persian Rice Pilaf Saffron Barberries
Kubbeh (iraqi Spiced Meatballs With Tomato Sauce)

Kubbeh is a traditional Mizrahi Jewish dish featuring spiced meatballs in a rich tomato sauce. This recipe is a beloved staple in Iraqi Jewish cuisine, known for its comforting flavors and aromatic spices.
Mizrahi Jewish Meatballs Tomato Sauce Spices
Mahshi Fil Fil (moroccan Stuffed Bell Peppers)

Mahshi Fil Fil, or Moroccan Stuffed Bell Peppers, is a flavorful and aromatic dish that is a staple in Mizrahi Jewish cuisine. This dish is a perfect combination of savory flavors and vibrant colors, making it a delightful addition to any meal.
Moroccan cuisine Stuffed peppers Mizrahi Jewish recipes
Ghormeh Bademjan (persian Eggplant And Tomato Stew)

Ghormeh Bademjan is a classic Persian stew that features tender eggplant, tomatoes, and aromatic herbs. This dish is a staple in Mizrahi Jewish cuisine and is perfect for a comforting and flavorful meal.
Persian cuisine Stew Eggplant Mizrahi Jewish
Saluf (yemenite Spiced Beef And Potato Stew)

Saluf is a traditional Yemenite spiced beef and potato stew that is rich in flavor and comforting to eat. This dish is a staple in Mizrahi Jewish cuisine and is perfect for a cozy family meal or a special occasion.
Yemenite cuisine Beef stew Potato recipe Mizrahi Jewish food
Mahi Shekam Por (persian Herb And Walnut Stuffed Fish)

Mahi Shekam Por is a traditional Mizrahi Jewish dish that features a flavorful herb and walnut stuffing inside a tender fish fillet. This dish is a delicious representation of Mizrahi Jewish cuisine, combining rich flavors and wholesome ingredients.
Mizrahi Jewish Fish Herbs Walnuts
Samak Mashwi (yemenite Spiced Fish With Zhoug)

Samak Mashwi is a traditional Yemenite dish of spiced grilled fish, typically served with zhoug, a fiery green herb sauce. This dish is bursting with flavor and is a staple in Mizrahi Jewish cuisine.
Yemenite Grilled Spicy
Dolma Basra (iraqi Stuffed Onions With Rice And Lamb)

Dolma Basra is a traditional Iraqi dish that features tender onions stuffed with a flavorful mixture of rice and lamb. This dish is a beloved part of Mizrahi Jewish cuisine, and it's perfect for a special occasion or a comforting family meal.
Iraqi cuisine Mizrahi Jewish Stuffed onions Lamb
Dijaj Bil Tamr Hind (iraqi Tamarind And Date Chicken)

Dijaj bil Tamr Hind is a traditional Iraqi dish that combines the sweet and tangy flavors of tamarind and dates with tender chicken. This dish is a staple in Mizrahi Jewish cuisine and is perfect for a comforting family meal.
Iraqi cuisine Mizrahi Jewish Chicken Tamarind Dates
Dolma (turkish Stuffed Grape Leaves)

Dolma is a traditional dish in Mizrahi Jewish cuisine, featuring grape leaves stuffed with a flavorful mixture of rice, ground meat, and aromatic spices. This dish is popular in Turkish, Greek, and Middle Eastern cuisines, and it makes for a delicious appetizer or main course.
Mizrahi Jewish cuisine Turkish cuisine Grape leaves Stuffed dish
Tagine Djaj (moroccan Lamb Tagine With Prunes And Almonds)

Tagine Djaj is a traditional Mizrahi Jewish dish that features succulent lamb, sweet prunes, and crunchy almonds, all simmered in a fragrant blend of spices. This dish is a perfect combination of savory and sweet flavors, and it's sure to impress your family and friends.
Mizrahi Jewish Lamb Tagine
Turkish Yogurt and Cucumber Soup (Ayran Aşı)

Ayran Aşı is a refreshing and nutritious Turkish yogurt and cucumber soup that is perfect for hot summer days. This dish is a staple in Mizrahi Jewish cuisine, known for its use of fresh and simple ingredients.
Healthy Quick and Easy Refreshing
Kleicha (iraqi Date And Walnut Cookies)

Kleicha is a traditional Iraqi cookie that is often made for special occasions and holidays. These date and walnut-filled cookies are a delightful treat with a cup of tea or coffee.
Iraqi Cookies Mizrahi Jewish Date Walnut
Salade De Carottes (moroccan Spiced Carrot Salad)

Salade de Carottes is a traditional Mizrahi Jewish dish that is popular in Moroccan cuisine. This Moroccan Spiced Carrot Salad is a flavorful and vibrant side dish that is perfect for any occasion.
Moroccan Salad Side dish Healthy
Fesenjan (persian Pomegranate And Walnut Chicken)

Fesenjan is a traditional Persian dish that features a rich and flavorful sauce made from pomegranate molasses and ground walnuts. This savory and slightly sweet chicken stew is a staple in Mizrahi Jewish cuisine, often served during special occasions and holidays.
Persian Cuisine Chicken Pomegranate Walnut Stew
Moroccan Almond and Orange Blossom Cake (M'hanncha)

M'hanncha, meaning "snake" in Arabic, is a traditional Moroccan almond and orange blossom cake that is often served during special occasions and holidays. This elegant dessert is made by rolling layers of crispy phyllo pastry filled with a fragrant almond and orange blossom water mixture.
Moroccan cuisine Almond cake Orange blossom Special occasion
Dolma Waraq Inab (iraqi Stuffed Grape Leaves With Lamb And Rice)

Dolma Waraq Inab is a traditional dish in Mizrahi Jewish cuisine, featuring grape leaves stuffed with a flavorful mixture of lamb and rice. This dish is popular in Iraqi cuisine and is often served as an appetizer or main course for special occasions.
Mizrahi Jewish Iraqi Grape Leaves Lamb Rice
Adas Bil Hoot (yemenite Spiced Lentil Soup)

Adas Bil Hoot is a traditional Yemenite spiced lentil soup that is full of flavor and warmth. This hearty soup is a staple in Mizrahi Jewish cuisine and is perfect for a comforting meal on a chilly day.
Lentil Yemenite Spiced Soup
Baklava (turkish Pistachio And Honey Baklava)

Baklava is a delicious and sweet pastry made with layers of phyllo dough, filled with pistachios, and sweetened with honey. This recipe for Turkish Pistachio and Honey Baklava is a classic dessert in Mizrahi Jewish cuisine, perfect for special occasions or as a sweet treat.
Baklava Turkish Pistachio Honey Dessert
Turkish Lamb and Eggplant Casserole (Hünkâr Beğendi)

Hünkâr Beğendi is a classic dish in Mizrahi Jewish cuisine, featuring tender lamb stew served over a creamy eggplant puree. This rich and flavorful casserole is a perfect choice for a special occasion or a comforting family meal.
Mizrahi Jewish Lamb Eggplant Casserole
Khoresht Bademjan (persian Lamb And Eggplant Stew)

Khoresht Bademjan is a traditional Persian stew that combines tender lamb with rich eggplant in a flavorful tomato-based sauce. This comforting dish is a staple in Mizrahi Jewish cuisine and is perfect for a cozy family meal or special occasions.
Persian cuisine Lamb stew Eggplant recipe Mizrahi Jewish food
Zaalouk (moroccan Orange And Olive Salad)

Zaalouk is a traditional Moroccan salad made with oranges and olives, creating a unique and refreshing combination of flavors. This dish is a staple in Mizrahi Jewish cuisine and is perfect for serving as a side dish or appetizer.
Moroccan Salad Orange Olive Mizrahi Jewish
Shawarma (yemenite Spiced Chicken Skewers)

Shawarma is a popular Mizrahi Jewish dish featuring Yemenite spiced chicken skewers. This flavorful and aromatic dish is perfect for a family dinner or a festive gathering.
Mizrahi Jewish cuisine Chicken skewers Yemenite spices
Dolma Kusa (iraqi Stuffed Zucchini With Rice And Lamb)

Dolma Kusa is a traditional Iraqi dish that features zucchini stuffed with a flavorful mixture of rice and lamb. This dish is a staple in Mizrahi Jewish cuisine and is perfect for a hearty and comforting meal.
Iraqi cuisine Mizrahi Jewish Stuffed zucchini Rice and lamb
Mahi Shekam Por (persian Herb And Rice Stuffed Fish)

Mahi Shekam Por is a traditional Mizrahi Jewish dish that features a flavorful herb and rice stuffing inside a whole fish. This dish is a delicious representation of Mizrahi Jewish cuisine, showcasing the use of aromatic herbs and spices.
Mizrahi Jewish Passover Seafood
Saluf (yemenite Spiced Chickpea Stew)

Saluf is a traditional Yemenite spiced chickpea stew that is flavorful, comforting, and perfect for a hearty meal. This dish is a staple in Mizrahi Jewish cuisine, and it is packed with aromatic spices and wholesome ingredients.
Yemenite Cuisine Chickpeas Stew Spices
Kleicha (iraqi Date And Walnut Pastry)

Kleicha is a traditional Iraqi pastry that is often enjoyed during special occasions and holidays. This sweet and nutty treat is a staple in Mizrahi Jewish cuisine and is perfect for serving with a cup of tea or coffee.
Iraqi cuisine Mizrahi Jewish Pastries Date Walnut
Adana Kebab (turkish Lamb Kebabs With Yogurt Sauce)

Adana Kebab is a traditional Turkish dish that is popular in Mizrahi Jewish cuisine. These flavorful lamb kebabs are served with a tangy yogurt sauce, making them a delicious and satisfying meal.
Turkish cuisine Lamb Kebabs Yogurt sauce
Tagine Djaj (moroccan Lamb And Prune Stew)

Tagine Djaj is a traditional Mizrahi Jewish dish that features tender lamb, sweet prunes, and a blend of aromatic spices. This hearty stew is slow-cooked to perfection, resulting in a rich and flavorful meal that is perfect for special occasions or family gatherings.
Mizrahi Jewish Lamb Stew Tagine
Atay (moroccan Mint Tea)

Atay, also known as Moroccan Mint Tea, is a traditional drink in Mizrahi Jewish cuisine that is enjoyed throughout the Middle East. This refreshing and aromatic tea is a staple in Moroccan culture and is often served to guests as a sign of hospitality.
Moroccan Tea Mint Drink
Bastani (persian Saffron And Rosewater Ice Cream)

Bastani is a traditional Persian ice cream flavored with saffron and rosewater, creating a unique and aromatic dessert that is perfect for hot summer days.
Persian cuisine Saffron Rosewater Ice cream
Dolma Biber (turkish Stuffed Bell Peppers With Rice And Lamb)

Dolma Biber is a traditional dish in Mizrahi Jewish cuisine, featuring bell peppers stuffed with a flavorful mixture of rice and lamb. This dish is a beloved part of many holiday and celebratory meals.
Mizrahi Jewish Main Course Stuffed Peppers Lamb
Tahdig (persian Saffron And Pistachio Rice)

Tahdig is a beloved Persian rice dish known for its crispy golden crust, infused with the flavors of saffron and pistachio. This recipe combines fragrant basmati rice with the rich, nutty taste of pistachios and the luxurious aroma of saffron, creating a delightful side dish or a satisfying main course.
Persian Rice Saffron Pistachio Mizrahi Jewish
Adas Bil Sabanikh (yemenite Spiced Lentil And Vegetable Stew)

Adas Bil Sabanikh is a traditional Yemenite dish that combines spiced lentils with a variety of vegetables, creating a flavorful and hearty stew. This dish is a staple in Mizrahi Jewish cuisine and is perfect for a comforting and nutritious meal.
Yemenite cuisine Lentil stew Vegetarian Comfort food
Saluf (yemenite Spiced Beef And Potato Pie)

Saluf is a traditional Yemenite dish that consists of spiced beef and potatoes baked in a savory pie crust. This hearty and flavorful dish is a staple in Mizrahi Jewish cuisine, and it's perfect for a comforting family meal or special occasions.
Mizrahi Jewish Yemenite Beef Potato Pie
Turkish Lamb and Eggplant Stew (Hünkâr Beğendi)

Hünkâr Beğendi is a classic dish in Mizrahi Jewish cuisine, featuring tender lamb stew served over a creamy eggplant puree. This rich and flavorful stew is a beloved comfort food in many Sephardic households.
Mizrahi Jewish Lamb Eggplant Stew
Dolma Malfuf (iraqi Stuffed Cabbage Rolls With Rice And Lamb)

Dolma Malfuf is a traditional dish in Mizrahi Jewish cuisine, featuring tender cabbage leaves stuffed with a flavorful mixture of rice and lamb. This dish is a delicious representation of the rich culinary heritage of Iraqi Jews.
Mizrahi Jewish cuisine Stuffed cabbage rolls Lamb Rice
Turkish Yogurt and Cucumber Dip (Cacık)

Cacık is a refreshing and creamy Turkish yogurt and cucumber dip that is perfect for serving as an appetizer or side dish. This traditional dish from Mizrahi Jewish cuisine is easy to make and bursting with flavor.
Turkish cuisine Yogurt Cucumber Dip
Fesenjan (persian Pomegranate And Walnut Stew)

Fesenjan is a classic Persian dish that features a rich and flavorful stew made with pomegranate and ground walnuts. This dish is a staple in Mizrahi Jewish cuisine, known for its unique combination of sweet and savory flavors.
Persian cuisine Stew Pomegranate Walnut
Dolma Fil Fil (iraqi Stuffed Bell Peppers With Rice And Beef)

Dolma Fil Fil is a traditional Iraqi dish of stuffed bell peppers with a flavorful filling of rice and beef. This dish is a staple in Mizrahi Jewish cuisine and is perfect for a hearty and satisfying meal.
Iraqi cuisine Mizrahi Jewish Stuffed peppers Rice and beef
Adas Bil Banadurah (yemenite Spiced Lentil And Tomato Soup)

Adas Bil Banadurah is a traditional Yemenite spiced lentil and tomato soup that is bursting with flavor. This hearty and comforting soup is a staple in Mizrahi Jewish cuisine and is perfect for a cozy meal on a cold day.
Yemenite cuisine Lentil soup Tomato soup Spiced soup
Moroccan Chickpea and Spinach Stew (Tagine B'stilla)

Tagine B'stilla is a traditional Mizrahi Jewish dish that features a flavorful combination of chickpeas, spinach, and aromatic spices. This hearty stew is perfect for a comforting and satisfying meal.
Mizrahi Jewish cuisine Chickpea stew Spinach recipe

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