Moldovan Recipes
Explore a variety of delicious Moldovan recipes. Browse a selection of dishes that are synonymous with Moldovan.
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Cornmeal Porridge (mămăligă)
Cornmeal Porridge, known as Mămăligă in Moldova, is a traditional dish that has been enjoyed for generations. This simple and hearty porridge is a staple in Moldovan cuisine, often served as a side dish or as a base for various toppings.
Moldovan Cuisine Porridge Cornmeal Traditional -
Sour Soup (zeamă)
Sour Soup, known as Zeamă in Moldova, is a traditional dish that is both comforting and refreshing. This soup is a staple in Moldovan cuisine and is often enjoyed during cold winter days or as a remedy for a hangover.
Traditional Comfort food Hangover remedy -
Grilled Minced Meat Rolls (mititei)
Grilled Minced Meat Rolls (Mititei) are a popular dish in Moldovan cuisine, known for their delicious blend of spices and juicy, flavorful meat. These grilled rolls are perfect for a summer barbecue or a cozy family dinner.
Grilled Moldovan Cuisine Barbecue -
Stuffed Cabbage Rolls (sarmale)
Stuffed Cabbage Rolls, known as Sarmale, are a traditional Moldovan dish made with cabbage leaves stuffed with a flavorful mixture of ground meat, rice, and spices. This dish is a staple at family gatherings and special occasions, and it's sure to impress with its delicious taste and comforting aroma.
Moldovan cuisine Cabbage rolls Stuffed cabbage -
Cheese Pie (plăcintă Cu Brânză)
Cheese Pie, known as "Plăcintă cu brânză" in Moldova, is a traditional savory pastry that is popular in Moldovan cuisine. This delicious pie is made with a flaky dough and a savory cheese filling, making it a perfect snack or appetizer.
Moldovan cuisine Cheese pie Plăcintă cu brânză -
Apple Pie (plăcintă Cu Mere)
Apple Pie (Plăcintă cu mere) is a traditional Moldovan dessert that is loved for its flaky crust and sweet apple filling. This recipe is a perfect combination of tender apples, warm spices, and buttery pastry, making it a delightful treat for any occasion.
Apple Pie Moldovan Cuisine Dessert -
Yeast Rolls (drojdie)
Yeast Rolls (Drojdie) are a traditional Moldovan dish that is perfect for any meal. These soft and fluffy rolls are a staple at Moldovan dinner tables and are sure to be a hit with your family and friends.
Yeast Rolls Moldovan Cuisine -
Aspic (piftie)
Aspic, known as Piftie in Moldova, is a traditional dish made from meat stock that is allowed to set into a jelly. It is typically served cold and is a popular dish for special occasions and holidays.
Aspic Piftie Moldovan cuisine Cold dish -
Jellied Meat (racituri)
Jellied Meat, known as Racituri in Moldovan cuisine, is a traditional dish typically served during holidays and special occasions. This savory dish is made with meat, vegetables, and spices, and then set in a gelatinous broth.
Moldovan cuisine Jellied Meat Racituri Main course -
Meatball Soup (ciorbă De Perișoare)
Meatball Soup, known as Ciorbă de perișoare, is a traditional Moldovan dish that is both hearty and flavorful. This soup is perfect for a comforting meal on a chilly day.
Moldovan cuisine Soup Meatballs -
Sweet Pastry (mucenici)
Sweet Pastry (Mucenici) is a traditional Moldovan dessert typically made to celebrate the arrival of spring. These sweet pastries are shaped like the number 8 and are flavored with honey, walnuts, and a hint of lemon zest.
Moldovan cuisine Spring dessert Traditional recipe -
Bean Stew With Pork Knuckle (fasole Cu Ciolan)
Bean Stew with Pork Knuckle (Fasole cu ciolan) is a traditional Moldovan dish that is hearty, flavorful, and perfect for a cozy meal at home.
Bean Stew Pork Knuckle Moldovan Cuisine Hearty -
Skewers (frigărui)
Skewers, known as Frigărui in Moldovan cuisine, are a popular dish made with marinated meat and vegetables grilled to perfection. This recipe is a staple at Moldovan gatherings and celebrations, and it's a delicious and easy dish to make at home.
Grilled Meat Vegetables Moldovan Cuisine -
Polenta With Cheese (mămăligă Cu Brânză)
Polenta with Cheese, known as Mămăligă cu brânză in Moldovan cuisine, is a traditional dish that is simple to make and incredibly delicious. This creamy and cheesy polenta is a perfect comfort food that can be enjoyed on its own or as a side dish.
Polenta Cheese Moldovan cuisine Comfort food -
Sweet Bread (cozonac)
Sweet Bread (Cozonac) is a traditional Moldovan dessert that is typically enjoyed during special occasions and holidays. This sweet and rich bread is filled with a delicious mixture of nuts, cocoa, and sugar, making it a perfect treat for any celebration.
Sweet Bread Cozonac Moldovan Cuisine Dessert -
Spinach Pie (plăcintă Cu Spanac)
Spinach Pie, known as Plăcintă cu spanac in Moldovan cuisine, is a delicious savory pastry filled with a flavorful mixture of spinach, onions, and cheese. This traditional dish is perfect for a hearty breakfast, a light lunch, or a tasty snack.
Savory Pastry Spinach Cheese -
Cabbage Rolls (sărmăluțe Cu Varză)
Cabbage rolls, known as Sărmăluțe cu varză in Moldovan cuisine, are a delicious and comforting dish made with cabbage leaves stuffed with a flavorful mixture of ground meat, rice, and spices. This traditional recipe is a staple in Moldovan households and is perfect for a hearty family meal or special occasions.
Moldovan cuisine Cabbage rolls Stuffed cabbage -
Chicken Soup (zeamă De Pui)
Chicken Soup (Zeamă de pui) is a traditional Moldovan dish that is perfect for warming up on a cold day. This simple and comforting soup is made with chicken, vegetables, and aromatic herbs, creating a flavorful and nourishing meal.
Chicken Soup Moldovan cuisine Comfort food -
Stew (tocană)
Stew (Tocană) is a traditional dish from Moldovan cuisine, known for its rich flavors and hearty ingredients. This stew is perfect for a cozy family dinner or a gathering with friends.
Stew Moldovan Cuisine Hearty -
Pumpkin Pie (plăcintă Cu Dovleac)
Pumpkin Pie, known as "Plăcintă cu dovleac" in Moldovan cuisine, is a delicious traditional dessert that is perfect for the fall season. This recipe combines the sweetness of pumpkin with warm spices, all wrapped in a flaky pastry crust.
Pumpkin Dessert Moldovan cuisine Traditional -
Tripe Soup (ciorbă De Burtă)
Tripe Soup, also known as Ciorbă de burtă, is a traditional Moldovan dish that is loved for its rich and flavorful broth. This hearty soup is perfect for warming up on a cold day and is a popular choice for family gatherings and celebrations.
Moldovan cuisine Soup Tripe Traditional -
Cherry Pie (plăcintă Cu Vișine)
Cherry Pie (Plăcintă cu vișine) is a traditional Moldovan dessert that combines sweet and tart flavors in a flaky pastry crust. This delicious pie is perfect for any occasion and is sure to be a hit with friends and family.
Cherry Pie Moldovan Cuisine Dessert Pastry -
Grilled Trout (păstrăv La Grătar)
Grilled Trout (Păstrăv la grătar) is a traditional Moldovan dish that showcases the fresh flavors of the region's rivers and lakes. This simple and delicious recipe allows the natural taste of the trout to shine through, making it a perfect choice for a light and healthy meal.
Grilled Trout Moldovan cuisine Healthy -
Bean Soup (ciorbă De Fasole)
Bean Soup (Ciorbă de fasole) is a traditional Moldovan dish that is hearty, flavorful, and perfect for a comforting meal. This soup is packed with protein and fiber, making it a nutritious and satisfying option for any occasion.
Bean Soup Moldovan Cuisine Comfort Food -
Fish Soup (ciorbă De Pește)
Fish Soup (Ciorbă de pește) is a traditional Moldovan dish known for its rich flavors and comforting warmth. This hearty soup is a staple in Moldovan cuisine and is perfect for a cozy family meal or a gathering with friends.
Moldovan cuisine Fish soup Traditional recipe -
Cheese Rolls (drojdie Cu Brânză)
Cheese Rolls (Drojdie cu brânză) are a popular Moldovan dish that combines the richness of cheese with the flakiness of a roll. These delicious pastries are perfect for breakfast, brunch, or as a snack.
Cheese Rolls Moldovan Cuisine Baked Goods -
Easter Cake (pască)
Easter Cake, also known as Pască, is a traditional Moldovan dessert enjoyed during the Easter holiday. This sweet and rich cake is typically filled with a creamy cheese mixture and topped with a lattice crust, making it a delightful treat for the whole family.
Easter Pască Moldovan cuisine Dessert -
Grilled Sausages (mici)
Grilled Sausages, known as Mici in Moldova, are a popular dish that is perfect for a summer barbecue or a cozy indoor meal. These flavorful sausages are easy to make and are sure to be a hit with your family and friends.
Grilled Sausages Moldovan Cuisine -
Meat Pie (plăcintă Cu Carne)
Meat Pie (Plăcintă cu carne) is a traditional Moldovan dish that consists of a savory pie filled with a delicious mixture of seasoned meat and onions, wrapped in a flaky pastry crust. This hearty and flavorful dish is perfect for a comforting meal or a special occasion.
Moldovan cuisine Meat pie Savory pastry -
Mushroom Soup (ciorbă De Ciuperci)
Mushroom Soup, known as Ciorbă de ciuperci in Moldovan cuisine, is a delicious and comforting dish that is perfect for a cozy meal. This soup is packed with earthy flavors from the mushrooms and is a popular choice during the colder months.
Mushroom Soup Ciorbă de ciuperci Moldovan cuisine Soup recipe -
Chicken Noodle Soup (zeamă De Pui Cu Tăiței)
Chicken Noodle Soup (Zeamă de pui cu tăiței) is a traditional Moldovan dish that is perfect for warming up on a cold day. This comforting soup is made with tender chicken, hearty vegetables, and delicate noodles, all simmered in a flavorful broth.
Chicken Soup Noodles Moldovan cuisine -
Polenta With Cheese And Sour Cream (mămăligă Cu Brânză Și Smântână)
Polenta with Cheese and Sour Cream, known as Mămăligă cu brânză și smântână in Moldova, is a traditional dish that is both comforting and delicious. This simple yet flavorful recipe is perfect for a cozy family meal or a gathering with friends.
Polenta Cheese Sour Cream Moldovan Cuisine -
Roast Pork (friptură De Porc)
Roast Pork (Friptură de porc) is a traditional Moldovan dish that is perfect for a hearty and delicious meal. The pork is marinated and then roasted to perfection, resulting in tender and flavorful meat that is sure to impress.
Moldovan cuisine Pork Roast Marinated -
Head Cheese (tobă)
Head Cheese, also known as Tobă, is a traditional Moldovan dish made from the head of a pig or calf. It is a savory meat jelly that is often served as an appetizer or snack.
Moldovan cuisine Savory Meat jelly -
Plum Pie (plăcintă Cu Prune)
Plum Pie, known as "Plăcintă cu prune" in Moldovan cuisine, is a traditional dessert that is popular throughout the country. This delicious pie is made with a flaky pastry crust and a sweet and tangy plum filling, making it the perfect treat for any occasion.
Plum Pie Moldovan Dessert Traditional Recipe -
Potato Soup (ciorbă De Cartofi)
Potato Soup, also known as Ciorbă de cartofi, is a traditional Moldovan dish that is hearty, comforting, and perfect for a cold day. This soup is easy to make and packed with flavors that will warm you up from the inside out.
Traditional Comfort food Easy -
Walnut Pie (plăcintă Cu Nucă)
Walnut Pie, known as "Plăcintă cu nucă" in Moldovan cuisine, is a traditional dessert that is perfect for any occasion. This sweet and nutty pie is a popular treat in Moldova and is often enjoyed with a cup of tea or coffee.
Moldovan dessert Walnut pie Traditional recipe -
Stuffed Trout (păstrăv Umplut)
Stuffed Trout (Păstrăv umplut) is a classic Moldovan dish that features tender trout filled with a flavorful mixture of herbs, vegetables, and spices. This dish is perfect for a special dinner or a festive occasion.
Trout Stuffed Moldovan cuisine Special occasion -
Peach Pie (plăcintă Cu Piersici)
Peach Pie (Plăcintă cu piersici) is a traditional Moldovan dessert that combines the sweetness of ripe peaches with a flaky pastry crust. This delicious pie is perfect for enjoying during the summer months or as a special treat for any occasion.
Peach Pie Moldovan Cuisine Dessert Summer Recipes -
Turnip Soup (ciorbă De Gulii)
Turnip Soup, also known as Ciorbă de gulii, is a traditional Moldovan dish that is both hearty and flavorful. This soup is perfect for cold winter days and is a great way to enjoy the earthy taste of turnips.
Turnip Soup Moldovan cuisine Vegetarian -
Sour Cherry Pie (plăcintă Cu Cireșe)
Sour Cherry Pie, known as Plăcintă cu cireșe in Moldovan cuisine, is a delicious traditional dessert that is perfect for summer gatherings and celebrations.
Sour Cherry Pie Moldovan Cuisine Dessert -
Mashed Beans (fasole Bătută)
Mashed Beans (Fasole bătută) is a traditional Moldovan dish that is simple, hearty, and full of flavor. It is a versatile dish that can be served as a side or as a main course, and it is perfect for a cozy family dinner or a gathering with friends.
Traditional Easy Comfort food -
Sorrel Soup (ciorbă De Lobodă)
Sorrel Soup, also known as Ciorbă de lobodă, is a traditional Moldovan dish that is both refreshing and flavorful. This vibrant green soup is made with sorrel, a leafy green vegetable with a tangy, lemony flavor that adds a unique twist to the dish.
Moldovan cuisine Soup recipe Sorrel -
Chicken Roulade (ruladă De Pui)
Chicken Roulade, known as Ruladă de pui in Moldovan cuisine, is a delicious dish made by rolling up seasoned chicken breast around a savory filling. This elegant dish is perfect for a special occasion or a fancy dinner at home.
Chicken Roulade Moldovan Cuisine Main Course -
Blueberry Pie (plăcintă Cu Afine)
Blueberry Pie, known as "Plăcintă cu afine" in Moldovan cuisine, is a delicious dessert that combines the sweetness of blueberries with a flaky crust. This recipe is a perfect way to showcase the abundance of fresh blueberries during the summer months.
Blueberry Pie Moldovan Dessert Summer Recipes -
Polenta With Cheese And Eggs (mămăligă Cu Brânză Și Ouă)
Polenta with Cheese and Eggs (Mămăligă cu brânză și ouă) is a traditional Moldovan dish that is simple, hearty, and delicious. It is a popular comfort food that can be enjoyed for breakfast, lunch, or dinner.
Moldovan cuisine Polenta recipe Cheese and eggs -
Strawberry Pie (plăcintă Cu Căpșuni)
Strawberry Pie, known as "Plăcintă cu căpșuni" in Moldovan cuisine, is a delightful dessert that showcases the sweet and juicy flavors of fresh strawberries. This traditional recipe is perfect for showcasing the bountiful harvest of strawberries in the summertime.
Strawberry Pie Dessert Moldovan Cuisine -
Raspberry Pie (plăcintă Cu Zmeură)
Raspberry Pie, known as Plăcintă cu zmeură in Moldovan cuisine, is a delicious dessert that combines the sweetness of raspberries with a flaky pastry crust.
Raspberry Pie Plăcintă cu zmeură Moldovan Dessert -
Pui la tigaie (Pan-fried Chicken)
Pan-fried Chicken (Pui la tigaie) is a classic Moldovan dish that is simple to prepare and incredibly flavorful. The chicken is marinated in a mixture of herbs and spices, then pan-fried to perfection, resulting in juicy and tender meat with a crispy golden-brown crust.
Chicken Moldovan Cuisine Stovetop Cooking -
Cabbage Soup (ciorbă De Varză)
Cabbage Soup (Ciorbă de varză) is a traditional Moldovan dish known for its hearty and comforting flavors. This soup is packed with nutritious vegetables and is perfect for a cozy meal on a cold day.
Traditional Comfort food Vegetarian
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