Salvadoran Recipes

Explore a variety of delicious Salvadoran recipes. Browse a selection of dishes that are synonymous with Salvadoran.

Savory Salvadoran Sliders (Sabrosos Sliders Salvadoreños)

Sabrosos Sliders Salvadoreños are a delicious twist on the classic sliders, inspired by the flavors of Salvadoran cuisine. These savory sliders are packed with traditional ingredients and are perfect for a fun and flavorful meal.
Salvadoran cuisine Sliders Party food
Pupusa Paradise (Paraíso de Pupusas)

Paraíso de Pupusas (Pupusa Paradise) is a traditional Salvadoran dish that consists of thick corn tortillas filled with a variety of savory ingredients. Pupusas are a beloved staple of Salvadoran cuisine and are often enjoyed with curtido (a pickled cabbage slaw) and salsa roja.
Salvadoran cuisine Pupusas Traditional
Deliciosos Tamales (tasty Tamales)

Tamales are a traditional Salvadoran dish made of masa (a type of corn dough) filled with various ingredients, wrapped in banana leaves, and steamed to perfection. They are a delicious and comforting food that is perfect for sharing with family and friends.
Traditional Comfort Food Family Recipe
Horchata Celestial (heavenly Horchata)

Horchata Celestial, also known as Heavenly Horchata, is a traditional Salvadoran rice-based beverage that is sweet, creamy, and flavored with cinnamon. This refreshing drink is perfect for cooling off on a hot day or as a sweet treat any time of the year.
Refreshing Traditional Easy
Ensalada De Repollo Picante (zesty Cabbage Salad)

Ensalada de Repollo Picante, or Zesty Cabbage Salad, is a popular dish in Salvadoran cuisine. This refreshing and tangy salad is perfect for serving as a side dish or topping for pupusas.
Salad Cabbage Vegetarian Vegan
Fluffy Salvadoran Cornbread (Pan de Maíz Esponjoso Salvadoreño)

Pan de Maíz Esponjoso Salvadoreño, or Fluffy Salvadoran Cornbread, is a traditional dish in Salvadoran cuisine that is loved for its light and fluffy texture. This recipe is a simple and delicious way to enjoy the flavors of El Salvador.
Salvadoran cuisine Cornbread Fluffy Bread
Sizzling Salvadoran Shrimp (Camarones Salvadoreños Sizzling)

Camarones Salvadoreños Sizzling, also known as Sizzling Salvadoran Shrimp, is a popular dish in Salvadoran cuisine. This flavorful and sizzling shrimp dish is perfect for a special dinner or gathering with friends and family.
Salvadoran cuisine Shrimp Sizzling
El Salvadoran Enchiladas (Enchiladas Salvadoreñas)

Enchiladas Salvadoreñas, or El Salvadoran Enchiladas, are a traditional dish from El Salvador that consists of corn tortillas filled with various ingredients and topped with a flavorful tomato sauce and garnishes.
Enchiladas Salvadoran cuisine Traditional recipe
Spicy Salvadoran Stew (Guiso Salvadoreño Picante)

Guiso Salvadoreño Picante, or Spicy Salvadoran Stew, is a traditional dish from El Salvador that is packed with flavor and heat. This hearty stew is perfect for warming up on a cold day or for adding some spice to your meal.
Spicy Stew Salvadoran Comfort food
Crujientes Frituras De Yuca (crunchy Yuca Fritters)

Crujientes Frituras de Yuca, or Crunchy Yuca Fritters, are a popular dish in Salvadoran cuisine. These delicious fritters are made with yuca, also known as cassava, and are perfect as a snack or appetizer.
Yuca Fritters Appetizer Snack
Delectable Salvadoran Empanadas (Empanadas Salvadoreñas Deliciosas)

Empanadas Salvadoreñas Deliciosas (Delectable Salvadoran Empanadas) are a popular dish in Salvadoran cuisine. These savory turnovers are filled with a delicious combination of ingredients and are perfect for a tasty snack or a meal.
Empanadas Salvadoran cuisine Appetizer
Tropical Plantain Dessert (Postre Tropical de Plátano)

Indulge in the delightful flavors of Salvadoran cuisine with this delicious Postre Tropical de Plátano, a delightful tropical plantain dessert that will transport you to the sunny beaches of El Salvador.
Plantains Tropical Dessert Salvadoran
Salvadoran Seafood Paella (Paella de Mariscos Salvadoreña)

Paella de Mariscos Salvadoreña, or Salvadoran Seafood Paella, is a delicious and flavorful dish that combines the rich flavors of the sea with the vibrant spices of Salvadoran cuisine. This dish is perfect for a special occasion or a family gathering, and it's sure to impress your guests with its beautiful presentation and amazing taste.
Seafood Rice Paella Salvadoran
Exotic Salvadoran Fruit Salad (Ensalada Exótica de Frutas Salvadoreña)

This Ensalada Exótica de Frutas Salvadoreña (Exotic Salvadoran Fruit Salad) is a refreshing and vibrant dish that showcases the tropical flavors of El Salvador. It's the perfect combination of sweet and tangy fruits, tossed in a zesty dressing for a burst of flavor in every bite.
Healthy Summer Quick and Easy
Sweet Corn Pudding (Pudín de Elote Dulce)

Pudín de Elote Dulce, or Sweet Corn Pudding, is a traditional dessert from Salvadoran cuisine that is loved for its creamy texture and sweet corn flavor. This simple and delicious pudding is perfect for serving at family gatherings or as a sweet treat any time of the year.
Salvadoran dessert Corn pudding Sweet treat
Cheesy Salvadoran Pupusa Casserole (Cazuela de Pupusas Salvadoreñas con Queso)

If you love Salvadoran cuisine, you'll enjoy this delicious and comforting Cazuela de Pupusas Salvadoreñas con Queso, a Cheesy Salvadoran Pupusa Casserole. This dish combines the flavors of traditional pupusas with the convenience of a casserole, making it perfect for a family meal or a gathering with friends.
Salvadoran cuisine Pupusas Cheesy casserole
Sizzling Salvadoran Steak (Bistec Salvadoreño Sizzling)

Bistec Salvadoreño Sizzling, also known as Sizzling Salvadoran Steak, is a flavorful and sizzling dish that is popular in Salvadoran cuisine. This dish is perfect for a hearty and satisfying meal, and it's easy to prepare at home.
Salvadoran cuisine Steak recipe Sizzling dish
Crispy Salvadoran Chicken (Pollo Salvadoreño Crujiente)

Pollo Salvadoreño Crujiente, or Crispy Salvadoran Chicken, is a delicious and flavorful dish that is a staple in Salvadoran cuisine. This recipe combines traditional Salvadoran flavors with a crispy and crunchy texture that is sure to be a hit with your family and friends.
Salvadoran cuisine Crispy chicken Main dish
Tangy Salvadoran Ceviche (Ceviche Salvadoreño Agridulce)

Ceviche Salvadoreño Agridulce, or Tangy Salvadoran Ceviche, is a refreshing and tangy seafood dish that is perfect for a hot summer day. This ceviche is unique with its sweet and tangy flavor profile, making it a delightful appetizer or light meal.
Seafood Ceviche Salvadoran cuisine Tangy
Tropical Salvadoran Shrimp Ceviche (Ceviche Tropical de Camarones Salvadoreño)

Ceviche Tropical de Camarones Salvadoreño, or Tropical Salvadoran Shrimp Ceviche, is a refreshing and flavorful dish that is perfect for a hot summer day. This ceviche is made with fresh shrimp, lime juice, and a mix of tropical fruits, creating a delicious and vibrant appetizer or light meal.
Ceviche Shrimp Tropical Salvadoran
Chorizo-Stuffed Salvadoran Bell Peppers (Pimientos Rellenos de Chorizo Salvadoreños)

Pimientos Rellenos de Chorizo Salvadoreños, or Chorizo-Stuffed Salvadoran Bell Peppers, are a delicious and savory dish that combines the flavors of chorizo, bell peppers, and traditional Salvadoran spices. This recipe is perfect for a hearty and flavorful meal that will impress your family and friends.
Salvadoran cuisine Chorizo Bell peppers Stuffed peppers
Spicy Salvadoran Fish Tacos (Tacos de Pescado Salvadoreños Picantes)

Tacos de Pescado Salvadoreños Picantes, or Spicy Salvadoran Fish Tacos, are a delicious and flavorful dish that combines fresh fish with a spicy and tangy slaw, all wrapped in warm tortillas. This recipe is a popular street food in El Salvador and is perfect for a quick and satisfying meal.
Spicy Seafood Street Food
Salvadoran Chicken and Rice (Pollo con Arroz Salvadoreño)

Pollo con Arroz Salvadoreño, or Salvadoran Chicken and Rice, is a classic dish from El Salvador that is full of flavor and comfort. This recipe combines tender chicken, savory rice, and a variety of aromatic spices to create a delicious one-pot meal that is perfect for any occasion.
Chicken Rice One-Pot Meal Comfort Food
Chuletas De Cerdo Con Glaseado De Guayaba (guava Glazed Pork Chops)

Chuletas de Cerdo con Glaseado de Guayaba is a traditional Salvadoran dish that combines the savory flavor of pork chops with the sweet and tangy taste of guava glaze. This recipe is perfect for a special dinner or a festive occasion.
Salvadoran Pork Guava Main Course
Creamy Salvadoran Bean Soup (Sopa Cremosa de Frijoles Salvadoreña)

Sopa Cremosa de Frijoles is a traditional Salvadoran bean soup that is rich, creamy, and full of flavor. This comforting soup is perfect for a cozy night in or as a starter for a special meal.
Salvadoran cuisine Bean soup Creamy soup
Savory Salvadoran Breakfast Pupusas (Pupusas Salvadoreñas para Desayuno)

Pupusas are a traditional Salvadoran dish made of thick corn tortillas filled with a variety of savory ingredients. This recipe for Pupusas Salvadoreñas para Desayuno (Savory Salvadoran Breakfast Pupusas) is perfect for a delicious morning meal.
Salvadoran cuisine Pupusas Breakfast Vegetarian
Traditional Salvadoran Cabbage Rolls (Rollos de Repollo Tradicionales Salvadoreños)

Rollos de Repollo Tradicionales Salvadoreños, or Traditional Salvadoran Cabbage Rolls, are a classic dish in Salvadoran cuisine. These savory cabbage rolls are filled with a delicious mixture of meat, rice, and vegetables, then simmered in a flavorful tomato sauce. They are a comforting and satisfying meal that is perfect for sharing with family and friends.
Salvadoran cuisine Cabbage rolls Traditional recipe
Sweet Salvadoran Plantain Dessert (Postre Dulce de Plátano Salvadoreño)

This Postre Dulce de Plátano Salvadoreño (Sweet Salvadoran Plantain Dessert) is a traditional dessert from El Salvador that is easy to make and full of delicious flavors. It's a perfect way to end a Salvadoran meal or to enjoy as a sweet treat any time of the day.
Salvadoran cuisine Plantains Dessert
Sweet Salvadoran Rice Pudding (Arroz con Leche Salvadoreño)

Arroz con Leche Salvadoreño, or Sweet Salvadoran Rice Pudding, is a traditional dessert that is creamy, sweet, and flavored with cinnamon. It's a comforting and delicious treat that is perfect for any occasion.
Salvadoran dessert Rice pudding Comfort food
Tangy Salvadoran Cabbage Slaw (Ensalada de Repollo Agridulce Salvadoreña)

Ensalada de Repollo Agridulce Salvadoreña, or Tangy Salvadoran Cabbage Slaw, is a refreshing and tangy salad that is a staple in Salvadoran cuisine. This simple yet flavorful dish is perfect for accompanying grilled meats, pupusas, or as a side dish for any meal.
Salvadoran cuisine Cabbage Salad Side dish
Salvadoran Style Stuffed Poblano Peppers (Chiles Rellenos al Estilo Salvadoreño)

Chiles Rellenos al Estilo Salvadoreño, or Salvadoran Style Stuffed Poblano Peppers, are a delicious and flavorful dish that is a staple in Salvadoran cuisine. This recipe combines the smoky and slightly spicy flavor of poblano peppers with a savory and hearty filling, creating a dish that is sure to impress.
Salvadoran cuisine Poblano peppers Stuffed peppers
Salvadoran Style Stuffed Bell Peppers (Pimientos Rellenos al Estilo Salvadoreño)

Pimientos Rellenos al Estilo Salvadoreño, or Salvadoran Style Stuffed Bell Peppers, are a delicious and traditional dish from El Salvador. This recipe features bell peppers stuffed with a savory mixture of ground beef, rice, vegetables, and spices, all topped with a flavorful tomato sauce and baked to perfection.
Salvadoran Cuisine Stuffed Peppers Ground Beef
Spicy Salvadoran Chorizo Soup (Sopa Picante de Chorizo Salvadoreño)

Sopa Picante de Chorizo Salvadoreño, or Spicy Salvadoran Chorizo Soup, is a flavorful and hearty soup that is a staple in Salvadoran cuisine. This soup is packed with the bold and spicy flavors of chorizo, along with a variety of vegetables and herbs, making it a comforting and satisfying dish.
Spicy Chorizo Soup Salvadoran
Salvadoran Chicken and Vegetable Stir-Fry (Salteado de Pollo y Verduras Salvadoreño)

Salteado de Pollo y Verduras is a popular dish in Salvadoran cuisine, known for its vibrant flavors and colorful presentation. This stir-fry dish is a delicious combination of tender chicken, fresh vegetables, and savory seasonings, creating a satisfying and nutritious meal.
Salvadoran Stir-Fry Chicken Vegetables
Authentic Salvadoran Tamales (Tamales Auténticos Salvadoreños)

Tamales are a traditional dish in Salvadoran cuisine, typically enjoyed during special occasions and holidays. These Tamales Auténticos Salvadoreños are filled with a flavorful combination of pork, vegetables, and spices, all wrapped in a banana leaf and steamed to perfection.
Authentic Salvadoran Tamales Special Occasion
Traditional Salvadoran Chicken Soup (Sopa de Pollo Tradicional Salvadoreña)

Sopa de Pollo Tradicional Salvadoreña, or Traditional Salvadoran Chicken Soup, is a comforting and hearty soup that is a staple in Salvadoran cuisine. This soup is filled with tender chicken, vegetables, and flavorful broth, making it the perfect dish for a cozy and satisfying meal.
Salvadoran cuisine Chicken soup Comfort food
Salvadoran Style Stuffed Zucchini (Calabacitas Rellenas al Estilo Salvadoreño)

Calabacitas Rellenas al Estilo Salvadoreño, or Salvadoran Style Stuffed Zucchini, is a delicious and traditional dish from El Salvador. This recipe combines the flavors of Central American cuisine with the freshness of zucchini, creating a satisfying and flavorful meal.
Salvadoran cuisine Zucchini recipe Stuffed zucchini
Tangy Salvadoran Cabbage and Carrot Salad (Ensalada de Repollo y Zanahoria Agridulce Salvadoreña)

Ensalada de Repollo y Zanahoria Agridulce Salvadoreña, or Tangy Salvadoran Cabbage and Carrot Salad, is a refreshing and vibrant dish that is a staple in Salvadoran cuisine. This simple yet flavorful salad is a perfect side dish for any meal, adding a burst of tangy and sweet flavors to your plate.
Salvadoran Salad Vegan Gluten-free
Cheesy Salvadoran Stuffed Plantains (Plátanos Rellenos de Queso Salvadoreños)

Plátanos Rellenos de Queso Salvadoreños, or Cheesy Salvadoran Stuffed Plantains, are a delicious and savory dish that combines the sweetness of ripe plantains with the creaminess of Salvadoran cheese. This traditional Salvadoran recipe is perfect as a side dish or appetizer, and it's sure to be a hit at any gathering.
Salvadoran cuisine Plantains Cheese Appetizer
Sweet Salvadoran Corn Tamales (Tamales de Elote Dulces Salvadoreños)

Tamales de Elote Dulces Salvadoreños, or Sweet Salvadoran Corn Tamales, are a traditional dessert in Salvadoran cuisine. These tamales are made with sweet corn and wrapped in corn husks, resulting in a deliciously sweet and moist treat that is perfect for special occasions or as a comforting dessert.
Salvadoran cuisine Tamales Dessert Sweet corn
Salvadoran Style Stuffed Tomatoes (Tomates Rellenos al Estilo Salvadoreño)

Tomates Rellenos al Estilo Salvadoreño, or Salvadoran Style Stuffed Tomatoes, are a delicious and vibrant dish that is popular in Salvadoran cuisine. This recipe features ripe tomatoes stuffed with a savory mixture of ground beef, rice, and vegetables, creating a flavorful and satisfying meal.
Salvadoran cuisine Stuffed tomatoes Ground beef
Spicy Salvadoran Beef Empanadas (Empanadas de Carne Picantes Salvadoreñas)

Empanadas de Carne Picantes Salvadoreñas are a delicious and spicy traditional dish from El Salvador. These savory beef empanadas are perfect for a flavorful snack or a satisfying meal.
Empanadas Beef Spicy Salvadoran cuisine
Cheesy Salvadoran Stuffed Bell Peppers (Pimientos Rellenos de Queso Salvadoreños)

Pimientos Rellenos de Queso Salvadoreños, or Cheesy Salvadoran Stuffed Bell Peppers, are a delicious and comforting dish that combines the flavors of bell peppers and gooey cheese. This traditional Salvadoran recipe is perfect for a family dinner or a special gathering.
Salvadoran cuisine Stuffed bell peppers Cheese
Salvadoran Style Stuffed Eggplant (Berenjenas Rellenas al Estilo Salvadoreño)

Berenjenas Rellenas al Estilo Salvadoreño, or Salvadoran Style Stuffed Eggplant, is a traditional dish from El Salvador that features tender eggplants stuffed with a savory mixture of meat, vegetables, and spices. This hearty and flavorful dish is a staple in Salvadoran cuisine and is perfect for a satisfying meal.
Salvadoran cuisine Eggplant recipe Stuffed vegetables
Spicy Salvadoran Chicken Tacos (Tacos de Pollo Salvadoreños Picantes)

Tacos de Pollo Salvadoreños Picantes, or Spicy Salvadoran Chicken Tacos, are a delicious and flavorful dish that brings the heat of Salvadoran cuisine to your table. These tacos are packed with bold flavors and are sure to be a hit with anyone who loves spicy food.
Spicy Tacos Chicken Salvadoran
Sweet Salvadoran Mango Pudding (Pudín de Mango Dulce Salvadoreño)

Pudín de Mango Dulce Salvadoreño, or Sweet Salvadoran Mango Pudding, is a delicious and refreshing dessert that is popular in El Salvador. This creamy and fruity pudding is the perfect way to enjoy the sweet and tropical flavors of ripe mangoes.
Mango Pudding Dessert Salvadoran
Traditional Salvadoran Chicken and Rice Soup (Sopa de Pollo y Arroz Tradicional Salvadoreña)

Sopa de Pollo y Arroz is a traditional Salvadoran chicken and rice soup that is hearty, comforting, and full of flavor. This soup is a staple in Salvadoran cuisine and is perfect for warming up on a chilly day or for serving to a crowd.
Salvadoran cuisine Chicken soup Rice soup
Spicy Salvadoran Shrimp Stir-Fry (Salteado Picante de Camarones Salvadoreño)

This Salteado Picante de Camarones Salvadoreño (Spicy Salvadoran Shrimp Stir-Fry) is a flavorful and spicy dish that is popular in Salvadoran cuisine. It's a quick and easy recipe that is perfect for a weeknight dinner.
Salvadoran Shrimp Spicy Stir-Fry
Sweet Salvadoran Pineapple Empanadas (Empanadas de Piña Dulces Salvadoreñas)

Empanadas de Piña Dulces Salvadoreñas, or Sweet Salvadoran Pineapple Empanadas, are a popular dessert in El Salvador. These delicious pastries are filled with sweet pineapple filling and are perfect for serving at special occasions or as a sweet treat any time.
Empanadas Pineapple Dessert Salvadoran cuisine

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