Venezuelan Recipes

Explore a variety of delicious Venezuelan recipes. Browse a selection of dishes that are synonymous with Venezuelan.

Locura De Cachapas (cachapa Madness)

Locura de Cachapas, or Cachapa Madness, is a traditional Venezuelan dish made with sweet corn pancakes filled with cheese. It's a delicious and satisfying meal that can be enjoyed for breakfast, lunch, or dinner.
Venezuelan Corn Pancakes Cheese Breakfast Lunch Dinner
Fiesta De Arepas (arepa Fiesta)

Fiesta de Arepas, or Arepa Fiesta, is a traditional Venezuelan dish that brings together the flavors and colors of the country in a delicious and versatile meal. Whether you're hosting a party or simply craving a taste of Venezuela, this recipe is sure to be a hit!
Venezuelan cuisine Arepas Party food
Pabellón Criollo Delight (Delicia de Pabellón Criollo)

Delicia de Pabellón Criollo, or Pabellón Criollo Delight, is a traditional Venezuelan dish that combines flavorful shredded beef, black beans, rice, and sweet plantains. This recipe offers a delicious and satisfying taste of Venezuelan cuisine.
Venezuelan Pabellón Criollo Traditional Main Dish
Extravagancia De Guasacaca (guasacaca Extravaganza)

Extravagancia de Guasacaca, or Guasacaca Extravaganza, is a delightful Venezuelan dish that features a rich and creamy avocado-based sauce, known as guasacaca, served with a variety of accompaniments. This dish is perfect for sharing with friends and family, and it's sure to be a hit at any gathering.
Guasacaca Avocado Appetizer Venezuelan
Delicia De Empanadas Venezolanas (venezuelan Empanada Delight)

Empanadas are a beloved dish in Venezuelan cuisine, and this recipe for Delicia de Empanadas Venezolanas (Venezuelan Empanada Delight) will surely become a favorite in your home. These crispy, golden empanadas are filled with a savory and flavorful mixture that will delight your taste buds.
Empanadas Venezuelan cuisine Appetizer
Tequeño Explosion (Explosión de Tequeños)

Tequeños are a popular Venezuelan appetizer made with cheese wrapped in dough and fried to crispy perfection. In this recipe, we'll take the classic tequeño to the next level by adding a delicious filling and creating an explosion of flavor in every bite!
Venezuelan cuisine Tequeños Appetizer Party food
Garlic Shark (cazón En Ajo)

Garlic Shark (Cazón en Ajo) is a traditional Venezuelan dish that features tender shark marinated in a flavorful garlic sauce. This dish is easy to prepare and perfect for seafood lovers.
Seafood Venezuelan cuisine Garlic
Dicha De Mandocas (mandocas Bliss)

Dicha de Mandocas, also known as Mandocas Bliss, is a traditional Venezuelan dish made with cornmeal, cheese, and anise seeds. This sweet and savory treat is perfect for breakfast or as a snack.
Venezuelan cuisine Cornmeal Cheese Anise seeds
Criollo Ceviche (ceviche Criollo)

Criollo Ceviche, also known as Ceviche Criollo, is a traditional dish from Venezuelan cuisine that features fresh fish marinated in citrus juices and mixed with a variety of flavorful ingredients. This refreshing and zesty dish is perfect for a light and healthy meal, especially during the hot summer months.
Healthy Seafood Quick and Easy
Refresco De Chicha (chicha Refreshment)

Refresco de Chicha, a traditional Venezuelan beverage, is a refreshing and sweet drink made from fermented maize. It's a popular choice for cooling down on hot days and is often enjoyed at social gatherings and celebrations.
Venezuelan Beverage Traditional Refreshing
Sorpresa De Reina Pepiada (reina Pepiada Surprise)

Sorpresa de Reina Pepiada, or Reina Pepiada Surprise, is a popular Venezuelan dish that combines the flavors of the traditional Reina Pepiada arepa with a fun and unexpected twist. This recipe is perfect for a special occasion or when you want to impress your guests with a unique and delicious dish.
Venezuelan Arepas Surprise
Delicia De Cachitos (cachito Delight)

Delicia de Cachitos, also known as Cachito Delight, is a popular Venezuelan pastry filled with ham and cheese. It's a delicious and savory treat that is perfect for breakfast or as a snack.
Venezuelan cuisine Baked goods Breakfast Snack
Vuelve A La Vida Guiso De Mariscos (vuelve A La Vida Seafood Stew)

Vuelve a la Vida Guiso de Mariscos, or Vuelve a la Vida Seafood Stew, is a popular dish in Venezuelan cuisine known for its rich and flavorful broth filled with a variety of seafood.
Seafood Stew Venezuelan
Fiesta De Patacones (patacón Fiesta)

Fiesta de Patacones, also known as Patacón Fiesta, is a popular dish in Venezuelan cuisine. It features crispy fried plantain slices topped with a variety of delicious toppings, making it a perfect appetizer or party dish.
Plantains Appetizer Venezuelan Party
Corn Cake (torta De Jojoto)

Corn Cake (Torta de Jojoto) is a traditional Venezuelan dessert that is sweet, moist, and bursting with the flavors of fresh corn. It's the perfect treat to enjoy with a cup of coffee or as a sweet ending to a delicious meal.
Venezuelan dessert Corn cake Torta de Jojoto
Delicia De Cazabe (cazabe Delight)

Delicia de Cazabe, also known as Cazabe Delight, is a traditional Venezuelan dessert made with cassava flour and coconut. This sweet and crispy treat is perfect for satisfying your sweet tooth and experiencing the flavors of Venezuelan cuisine.
Venezuelan dessert Cazabe recipe Coconut dessert
Criollo Pastries (pastelitos Criollos)

Criollo Pastries (Pastelitos Criollos) are a popular Venezuelan treat, often enjoyed as a snack or dessert. These delicious pastries are filled with a sweet and savory combination of flavors, making them a perfect addition to any meal or gathering.
Venezuelan cuisine Pastries Snack Dessert
Tripe Soup (sopa De Mondongo)

Tripe Soup, known as Sopa de Mondongo, is a traditional Venezuelan dish that is hearty, flavorful, and perfect for a comforting meal. This soup is made with beef tripe, vegetables, and a delicious broth that is sure to warm you up on a chilly day.
Tripe Soup Sopa de Mondongo Venezuelan cuisine Soup recipe
Seafood Casserole (cazuela De Mariscos)

Seafood Casserole, also known as Cazuela de Mariscos, is a popular dish in Venezuelan cuisine. This flavorful casserole is packed with a variety of seafood and is perfect for a special occasion or a comforting family meal.
Seafood Casserole Venezuelan Comfort Food
Chicken Salad (ensalada De Gallina)

Chicken Salad (Ensalada de Gallina) is a traditional Venezuelan dish that is commonly served during special occasions and holidays. It is a flavorful and hearty salad that combines tender chicken, potatoes, and vegetables in a creamy dressing.
Traditional Holiday Celebration
Andean Chicha (chicha Andina)

Andean Chicha, also known as Chicha Andina, is a traditional fermented beverage from the Andean region of Venezuela. This refreshing drink is made from fermented maize and has been enjoyed for centuries by the indigenous people of the Andes.
Traditional Fermented Andean Beverage
Carabobo Salad (Ensalada Carabobeña)

Ensalada Carabobeña, also known as Carabobo Salad, is a traditional Venezuelan dish that is perfect for a light and refreshing meal. This salad is a colorful and flavorful combination of fresh vegetables and tropical fruits, dressed with a zesty vinaigrette. It's a great side dish for grilled meats or a delicious standalone meal.
Salad Venezuelan cuisine Vegetarian Vegan Gluten-free
Cheese Mandoca (mandoca Con Queso)

Cheese Mandoca, or Mandoca con Queso, is a traditional Venezuelan dish made with cornmeal, cheese, and a touch of sweetness. It's a popular snack or breakfast item that is loved for its crispy exterior and soft, cheesy interior.
Venezuelan cuisine Cheese Cornmeal Snack
Hamburguesa De Cachapa (cachapa Burger)

The Hamburguesa de Cachapa, or Cachapa Burger, is a delicious Venezuelan fusion dish that combines the flavors of a traditional cachapa (sweet corn pancake) with a juicy burger patty. This unique and flavorful burger is a must-try for anyone who loves exploring new and exciting culinary combinations.
Venezuelan cuisine Burger Cachapa Fusion
Papaya Sweet (dulce De Lechosa)

Papaya Sweet, also known as Dulce de Lechosa, is a traditional Venezuelan dessert made from ripe papayas cooked in a sweet syrup. This delightful treat is often enjoyed during special occasions and celebrations.
Venezuelan Dessert Papaya Recipe Dulce de Lechosa
Codfish Salad (ensalada De Bacalao)

Codfish Salad, or Ensalada de Bacalao, is a traditional dish in Venezuelan cuisine. It is a refreshing and flavorful salad that is perfect for a light meal or as a side dish for a larger spread. The combination of flaky codfish, vibrant vegetables, and zesty dressing makes this salad a delightful addition to any table.
Healthy Easy Quick Salad Seafood
Pabellón Arepa (Arepa Pabellón)

Arepa Pabellón, also known as Pabellón Arepa, is a traditional Venezuelan dish that consists of a cornmeal patty filled with shredded beef, black beans, plantains, and cheese. This delicious and filling meal is a popular choice for breakfast, lunch, or dinner in Venezuela.
Venezuelan cuisine Arepa recipe Pabellón Arepa Traditional dish
Venezuelan Churros (churros Venezolanos)

Venezuelan Churros, or Churros Venezolanos, are a popular sweet treat in Venezuela. These fried dough pastries are crispy on the outside and soft on the inside, coated in cinnamon sugar, and often served with a side of chocolate sauce for dipping.
Churros Venezuelan cuisine Dessert Fried pastries
Delicia De Quesillo (quesillo Delight)

Delicia de Quesillo, also known as Quesillo Delight, is a traditional Venezuelan dessert that is rich, creamy, and absolutely delicious. This sweet treat is a must-try for anyone who loves caramel and creamy desserts.
Venezuelan dessert Caramel Creamy
Pizza De Cachapa (cachapa Pizza)

Pizza de Cachapa, also known as Cachapa Pizza, is a delicious fusion dish that combines the flavors of Venezuelan cachapas with the concept of a pizza. It's a unique and flavorful way to enjoy the traditional corn pancake in a new and exciting form.
Pizza Cachapa Venezuelan Cuisine Fusion
Stuffed Tostones (tostones Rellenos)

Stuffed Tostones, or Tostones Rellenos, are a popular Venezuelan dish made with fried green plantains that are stuffed with delicious fillings. This recipe adds a unique twist to the traditional tostones, making them a perfect appetizer or snack for any occasion.
Stuffed Tostones Tostones Rellenos Venezuelan Food Appetizer
Rice Chicha (chicha De Arroz)

Rice Chicha, also known as Chicha de Arroz, is a traditional Venezuelan beverage made from rice, milk, and spices. It is a creamy and sweet drink that is perfect for enjoying on a hot day or as a refreshing dessert.
Venezuelan cuisine Rice drink Traditional beverage
Bean Soup (sopa De Frijoles)

Bean Soup (Sopa de Frijoles) is a classic dish in Venezuelan cuisine, known for its rich and comforting flavors. This hearty soup is perfect for a cozy family meal or to warm up on a chilly day.
Bean Soup Venezuelan Cuisine Comfort Food
Ham Bread (pan De Jamón)

Ham Bread, or Pan de Jamón, is a traditional Venezuelan Christmas bread filled with ham, raisins, and olives. It's a delicious and savory treat that is perfect for sharing with family and friends during the holiday season.
Venezuelan cuisine Christmas bread Ham bread
Chicken Casserole (cazuela De Pollo)

Chicken Casserole, known as Cazuela de Pollo in Venezuelan cuisine, is a comforting and flavorful dish that is perfect for family gatherings or weeknight dinners.
Chicken Casserole Venezuelan cuisine Comfort food
Chicken Rice (arroz Con Pollo)

Arroz con Pollo is a classic Venezuelan dish that combines tender chicken and flavorful rice in a delicious one-pot meal. This recipe is perfect for a comforting and satisfying dinner.
Arroz con Pollo Venezuelan Food Chicken and Rice
Criollo Lasagna (pasticho Criollo)

Criollo Lasagna, also known as Pasticho Criollo, is a traditional Venezuelan dish that combines layers of pasta, savory meat sauce, and creamy bechamel sauce. This hearty and flavorful lasagna is a favorite for gatherings and special occasions.
Venezuelan cuisine Lunch Dinner Cheesy
Pineapple Chicha (chicha De Piña)

Pineapple Chicha, also known as Chicha de Piña, is a refreshing and traditional Venezuelan drink made with pineapple, rice, and spices. It's a perfect beverage for hot summer days or as a sweet treat for any occasion.
Venezuelan cuisine Pineapple Beverage Traditional
Avocado Salad (ensalada De Aguacate)

Avocado Salad, or Ensalada de Aguacate, is a refreshing and nutritious dish that is popular in Venezuelan cuisine. This simple yet flavorful salad is perfect for a light lunch or as a side dish for a variety of main courses.
Healthy Quick and Easy Vegetarian
Pan de Leña (Wood-fired Bread)

Wood-fired Bread, known as "Pan de Leña" in Venezuela, is a traditional bread that is cooked using a wood-fired oven. This method gives the bread a unique smoky flavor and a crispy crust, making it a favorite among locals.
Traditional Wood-fired Bread Venezuelan
Pabellón Tacos (Tacos de Pabellón)

Tacos de Pabellón, also known as Pabellón Tacos, are a traditional Venezuelan dish featuring shredded beef, black beans, white rice, and plantains all wrapped in a warm corn tortilla. This flavorful and satisfying meal is perfect for a casual dinner with family and friends.
Venezuelan Tacos Beef Plantains
Waffles De Cachapa (cachapa Waffles)

Waffles de Cachapa, or Cachapa Waffles, are a delightful fusion of Venezuelan and Belgian cuisine. These waffles are made with a traditional Venezuelan corn pancake batter, resulting in a sweet and savory treat that is perfect for breakfast or brunch.
Waffles Cachapa Venezuelan Breakfast Brunch
Corn Chicha (chicha De Maíz)

Corn Chicha, also known as Chicha de Maíz, is a traditional Venezuelan beverage made from fermented corn. It's a refreshing and slightly tangy drink that is perfect for hot days or as a unique addition to any gathering.
Venezuelan cuisine Beverage Corn Fermented
Lentil Soup (sopa De Lentejas)

Lentil Soup, or Sopa de Lentejas, is a popular and comforting dish in Venezuelan cuisine. This hearty soup is packed with protein and fiber, making it a nutritious and satisfying meal.
Lentils Soup Venezuelan cuisine Comfort food
Mango Chicha (chicha De Mango)

Mango Chicha, also known as Chicha de Mango, is a refreshing and traditional Venezuelan drink made with ripe mangoes, milk, and a touch of cinnamon. This sweet and creamy beverage is perfect for enjoying on a hot day or as a dessert.
Mango Beverage Traditional
Stingray Pie (pastel De Chucho)

Stingray Pie, or Pastel de Chucho, is a traditional dish from Venezuelan cuisine that features tender stingray meat in a savory pie. This hearty and flavorful dish is perfect for a comforting family meal or a special occasion.
Venezuelan Seafood Pie
Pabellón Burrito (Burrito de Pabellón)

The Burrito de Pabellón, also known as the Pabellón Burrito, is a delicious and popular dish from Venezuelan cuisine. It is a flavorful and satisfying meal that combines the traditional flavors of the Venezuelan Pabellón Criollo with the convenience of a burrito.
Venezuelan cuisine Burrito Pabellón Criollo Beef

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