Dairy-free Almond Butter Energy Balls
These Dairy-Free Almond Butter Energy Balls are the perfect snack for a quick energy boost. Packed with protein and healthy fats, they are a great on-the-go option for a busy day.
Ingredients
- 1 cup rolled oats
- 1/2 cup almond butter
- 1/4 cup honey or maple syrup
- 1/4 cup ground flaxseed
- 1 teaspoon vanilla extract
- 1/2 cup dairy-free chocolate chips
Instructions
- In a large bowl, mix together the rolled oats, almond butter, honey or maple syrup, ground flaxseed, and vanilla extract until well combined.
- Gently fold in the dairy-free chocolate chips.
- Roll the mixture into 1-inch balls and place them on a lined baking sheet.
- Refrigerate the energy balls for at least 30 minutes before serving.
Cooking & Preparation
- Preparation time:
- 15 minutes
- Cooking time:
- Cook time: None
- Total time:
- 15 minutes
- Cooking method
- No cooking required
Nutritional facts per 1 serving
- Calories
- 120 per serving
- Protein
- 4g
- Carbohydrates
- 10g
- Fat
- 8g
Supplies
Large bowl Mixing spoon Lined baking sheet
Tools
Refrigerator
Serving suggestions
Serve these energy balls with a glass of almond milk or a cup of hot tea for a satisfying snack.
Tips & tricks
For a fun variation, roll the energy balls in shredded coconut or chopped nuts before refrigerating.
Cost
$8