Dairy-free Apple Cinnamon Oatmeal
This Dairy-Free Apple Cinnamon Oatmeal is a delicious and nutritious breakfast option that is perfect for those with dietary restrictions. It's easy to make and packed with flavor!
Ingredients
- 2 cups rolled oats
- 2 cups almond milk
- 1 apple, diced
- 2 tablespoons maple syrup
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
Instructions
- In a saucepan, combine the rolled oats, almond milk, diced apple, maple syrup, cinnamon, and salt.
- Cook over medium heat, stirring occasionally, for 8-10 minutes or until the oats are tender and the mixture has thickened.
- Divide the oatmeal into bowls and top with additional diced apple, a sprinkle of cinnamon, and a drizzle of maple syrup if desired.
Cooking & Preparation
- Preparation time:
- 5 minutes
- Cooking time:
- 10 minutes
- Total time:
- 15 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 250
- Carbohydrates
- 45g
- Protein
- 5g
- Fat
- 6g
Supplies
Saucepan Spoon
Tools
Stove
Serving suggestions
Serve the Dairy-Free Apple Cinnamon Oatmeal with a sprinkle of nuts or seeds for added crunch.
Tips & tricks
For a creamier texture, you can use coconut milk instead of almond milk.
Cost
$5