Designer Stew (ayamase Delicacy)

Designer Stew, also known as Ayamase, is a popular delicacy in Nigerian cuisine. This spicy and flavorful stew is made with a unique blend of green bell peppers, scotch bonnet peppers, and assorted meats, creating a rich and aromatic dish that is perfect for special occasions and gatherings.

Designer Stew (ayamase Delicacy)

Ingredients

  • 2 lbs assorted meats (beef, tripe, and cow foot)
  • 4 large green bell peppers
  • 6 scotch bonnet peppers
  • 2 onions
  • 1 cup palm oil
  • 3 tbsp crayfish
  • 3 tbsp locust beans (iru)
  • 2 tbsp ground crayfish
  • 1 tsp salt
  • 1 seasoning cube
  • 2 cups beef stock

Instructions

  1. Prepare the assorted meats by washing and cutting them into bite-sized pieces.
  2. In a blender, combine the green bell peppers, scotch bonnet peppers, and one onion. Blend until smooth.
  3. Heat the palm oil in a large pot, then add the remaining onion (chopped) and sauté until translucent.
  4. Add the blended pepper mixture to the pot and cook for about 10 minutes, stirring occasionally.
  5. Stir in the crayfish, locust beans, ground crayfish, salt, and seasoning cube. Cook for another 10 minutes.
  6. Add the assorted meats and beef stock to the pot. Cover and simmer for 40-45 minutes, or until the meats are tender and the stew has thickened.
  7. Adjust the seasoning if necessary, and serve the Designer Stew hot with rice or your preferred side dish.

Cooking & Preparation

Preparation time:
20 minutes
Cooking time:
1 hour
Total time:
1 hour
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
350 per serving
Protein
25g
Carbohydrates
15g
Fat
20g

Supplies

Large pot Blender Cutting board Knife Spatula

Tools

Stove Measuring cups and spoons

Serving suggestions

Serving Suggestions: Serve the Designer Stew with white rice, boiled yams, or plantains for a complete and satisfying meal.

Tips & tricks

Tips: Adjust the quantity of scotch bonnet peppers to control the level of spiciness in the stew, based on your preference.

Cost

$25