Divine Kazy Salad with Fresh Herbs (Казы салат с свежей зеленью)

Казы салат с свежей зеленью, or Divine Kazy Salad with Fresh Herbs, is a traditional dish from Kyrgyz cuisine that is bursting with flavors and textures. This salad is perfect for a light and refreshing meal, and it's a great way to showcase the unique flavors of Kyrgyz cuisine.

Divine Kazy Salad with Fresh Herbs (Казы салат с свежей зеленью)

Ingredients

  • 200g kazy (dried horse sausage), thinly sliced
  • 2 large tomatoes, diced
  • 1 cucumber, diced
  • 1 red onion, thinly sliced
  • 1/4 cup fresh cilantro, chopped
  • 1/4 cup fresh dill, chopped
  • 1/4 cup fresh parsley, chopped
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice

Instructions

  1. In a large bowl, combine the kazy, tomatoes, cucumber, and red onion.
  2. Add the chopped cilantro, dill, and parsley to the bowl.
  3. Season with salt and pepper, then drizzle with olive oil and lemon juice.
  4. Toss the salad gently to combine all the ingredients.
  5. Refrigerate for 10 minutes to allow the flavors to meld together.
  6. Serve the Divine Kazy Salad with Fresh Herbs chilled and enjoy!

Cooking & Preparation

Preparation time:
20 minutes
Cooking time:
0 minutes
Total time:
20 minutes
Cooking method
No cooking required

Nutritional facts per 1 serving

Calories
150 per serving
Carbohydrates
10g
Protein
15g
Fat
8g

Supplies

Large mixing bowl Sharp knife Cutting board

Tools

Refrigerator

Serving suggestions

Serve the Divine Kazy Salad with Fresh Herbs as a side dish with grilled meat or as a light lunch on its own.

Tips & tricks

For a spicier kick, add a finely chopped chili pepper to the salad.

Cost

$10