Dorset's Cheeseboard: Dorset Blue Vinny, Cheddar, And Apple Chutney Platter
Indulge in the rich and savory flavors of Dorset with this delightful cheeseboard featuring Dorset Blue Vinny, Cheddar, and Apple Chutney. This platter is perfect for entertaining guests or enjoying a cozy night in with a glass of wine.
Ingredients
- 150g Dorset Blue Vinny
- 150g Cheddar
- 4 tbsp Apple Chutney
Instructions
- Arrange the Dorset Blue Vinny and Cheddar on a serving platter.
- Place the apple chutney in a small bowl and place it on the platter.
- Serve with crackers or crusty bread.
Cooking & Preparation
- Preparation time:
- 15 minutes
- Cooking time:
- 0 minutes
- Total time:
- 15 minutes
- Cooking method
- No cooking required
Nutritional facts per 1 serving
- Calories
- 250 per serving
- Protein
- 12g
- Carbohydrates
- 20g
- Fat
- 15g
Supplies
Serving platter Small bowl
Tools
Cheese knife
Serving suggestions
Serve with a variety of fruits, such as grapes and sliced apples, for a well-rounded cheeseboard.
Tips & tricks
For the best flavor, allow the cheese to come to room temperature before serving.
Cost
$15