Droëwors And Brie Crostini

Droëwors and Brie Crostini is a delicious South African appetizer that combines the rich flavors of dried sausage and creamy brie cheese on crispy baguette slices.

Droëwors And Brie Crostini

Ingredients

  • 1 baguette, sliced
  • 200g droëwors (South African dried sausage)
  • 150g brie cheese, sliced
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat a stovetop grill or grill pan over medium heat.
  2. Brush the baguette slices with olive oil and season with salt and pepper.
  3. Grill the baguette slices for 1-2 minutes on each side until they are golden and crispy.
  4. Top each grilled baguette slice with a slice of brie cheese and a piece of droëwors.
  5. Serve immediately and enjoy!

Cooking & Preparation

Preparation time:
10 minutes
Cooking time:
5 minutes
Total time:
15 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
150 per serving
Carbohydrates
10g
Protein
8g
Fat
9g

Supplies

Stovetop grill or grill pan Brush for oil

Tools

Knife Cutting board

Serving suggestions

Serve the Droëwors and Brie Crostini as an appetizer for a South African themed dinner party or as a delicious snack for any occasion.

Tips & tricks

For an extra burst of flavor, drizzle the assembled crostini with a balsamic glaze before serving.

Cost

$15