English Garden Salad Bliss

Enjoy the fresh flavors of an English Garden Salad Bliss, a delightful dish that captures the essence of English cuisine with its vibrant and crisp ingredients.

English Garden Salad Bliss

Ingredients

  • 1 head of lettuce, washed and torn into bite-sized pieces
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, sliced
  • 1/2 red onion, thinly sliced
  • 1/4 cup fresh parsley, chopped
  • 1/4 cup fresh mint leaves, torn
  • 1/2 cup crumbled feta cheese
  • 1/4 cup extra virgin olive oil
  • 2 tablespoons red wine vinegar
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the lettuce, cherry tomatoes, cucumber, red onion, parsley, and mint leaves.
  2. Sprinkle the crumbled feta cheese over the salad.
  3. In a small bowl, whisk together the olive oil, red wine vinegar, salt, and pepper.
  4. Drizzle the dressing over the salad and toss gently to combine.
  5. Divide the salad into individual serving plates and serve immediately.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
0 minutes
Total time:
15 minutes
Cooking method
None (No cooking required)

Nutritional facts per 1 serving

Calories
150 per serving
Carbohydrates
20g
Protein
5g
Fat
7g

Supplies

Large salad bowl Small mixing bowl Whisk Serving plates

Tools

Knife Cutting board

Serving suggestions

Serving suggestions: Enjoy the English Garden Salad Bliss as a refreshing side dish with grilled meats or as a light lunch on its own.

Tips & tricks

Tips: For an extra burst of flavor, add a handful of toasted pine nuts or sunflower seeds to the salad before serving.

Cost

$10