Espetinhos De Satay De Frango Eurasiano (eurasian Chicken Satay Skewers)

Espetinhos de Satay de Frango Eurasiano, or Eurasian Chicken Satay Skewers, are a delicious and flavorful dish that combines the influences of both Asian and European cuisines. The tender and juicy chicken skewers are marinated in a fragrant blend of spices and grilled to perfection, resulting in a dish that is perfect for any occasion.

Gluten Free Dairy Free Main Course Eurasian Chicken Skewers Grilling Eurasian Cuisine
Espetinhos De Satay De Frango Eurasiano (eurasian Chicken Satay Skewers)

Ingredients

  • 1.5 lbs (700g) boneless, skinless chicken thighs, cut into 1-inch cubes
  • 1/4 cup (60ml) coconut milk
  • 2 tablespoons (30ml) soy sauce
  • 2 tablespoons (30ml) fish sauce
  • 2 tablespoons (30ml) brown sugar
  • 2 cloves garlic, minced
  • 1 teaspoon (5g) ground turmeric
  • 1 teaspoon (5g) ground coriander
  • 1 teaspoon (5g) ground cumin
  • 1/2 teaspoon (2g) ground white pepper
  • 1/4 teaspoon (1g) cayenne pepper
  • Wooden skewers, soaked in water for 30 minutes

Instructions

  1. In a bowl, combine the coconut milk, soy sauce, fish sauce, brown sugar, garlic, turmeric, coriander, cumin, white pepper, and cayenne pepper. Mix well to create the marinade.
  2. Add the chicken cubes to the marinade and toss to coat. Cover the bowl and marinate in the refrigerator for at least 1 hour, or overnight for best results.
  3. Preheat the grill to medium-high heat. Thread the marinated chicken cubes onto the soaked wooden skewers.
  4. Grill the skewers for 3-4 minutes on each side, or until the chicken is cooked through and has nice grill marks.
  5. Remove the skewers from the grill and let them rest for a few minutes before serving.

Cooking & Preparation

Preparation time:
20 minutes
Cooking time:
10 minutes
Total time:
30 minutes
Cooking method
Grilling

Nutritional facts per 1 serving

Calories
300 per serving
Protein
25g
Carbohydrates
10g
Fat
15g

Supplies

Grill Wooden skewers

Tools

Grilling tongs Bowl for marinating

Serving suggestions

Serve the Eurasian Chicken Satay Skewers with a side of fragrant rice, a refreshing cucumber salad, and a dollop of spicy peanut sauce for a complete and satisfying meal.

Tips & tricks

For extra flavor, baste the skewers with the remaining marinade while grilling for a delicious caramelized glaze.

Cost

$15