Fafda Nachos Fiesta
Fafda Nachos Fiesta is a delicious and spicy Gujarati twist on the classic nachos, perfect for a fiesta or a fun snack time. The crispy fafda chips are topped with a zesty mix of vegetables, chutneys, and spices, creating a burst of flavors in every bite.
Ingredients
- 2 cups fafda chips
- 1 cup chopped tomatoes
- 1 cup chopped onions
- 1/2 cup chopped cilantro
- 1/2 cup chopped green chilies
- 1/4 cup tamarind chutney
- 1/4 cup mint chutney
- 1/4 cup sev (crispy chickpea noodles)
- 1/4 cup chopped bell peppers
- 1/4 cup grated cheese
- 1 teaspoon chaat masala
- 1 teaspoon red chili powder
- 1 teaspoon cumin powder
- Salt to taste
Instructions
- Arrange the fafda chips on a serving platter.
- Sprinkle the chopped tomatoes, onions, cilantro, green chilies, and bell peppers over the fafda chips.
- Drizzle the tamarind chutney and mint chutney over the toppings.
- Sprinkle the grated cheese and sev over the top.
- Season with chaat masala, red chili powder, cumin powder, and salt.
- Serve immediately and enjoy the spicy and tangy Fafda Nachos Fiesta!
Cooking & Preparation
- Preparation time:
- 10 minutes
- Cooking time:
- 5 minutes
- Total time:
- 15 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 250 per serving
- Carbohydrates
- 30g
- Protein
- 5g
- Fat
- 12g
Supplies
Serving platter Knife Cutting board
Tools
Bowl Spoon
Serving suggestions
Serve with a side of hot chai or a refreshing mango lassi for a complete Gujarati snack experience.
Tips & tricks
For an extra crunch, you can lightly toast the fafda chips before assembling the nachos.
Cost
$10